AIA Los Angeles - 2017 Membership Directory & Resource Guide - 79
AIA|LA 2016 Restaurant Design Awards
From elegant outposts of farm-to-table cuisine to neighborhood watering holes that have been refurbished, the AIA|LA Restaurant Design
Awards celebrate design as tantalizing and tasty as the culinary hotspots the architecture envelops.
Now entering its thirteenth year, the 2017 RDA program is an opportunity for owners and designers of restaurants, bars, cafes, nightclubs
and lounges, to showcase the design of their premises.
Projects must be located in the United States or the submitting individual/firm must be US-based. The competition invites restaurant owners
or architects/designers to submit completed projects.
The AIA|LA proudly announced the winners of 2016 AIA|LA Restaurant Design Awards in both the People's Choice and Jury categories
on Saturday, June 25, 2016, on the Dwell on Design expo floor at the LA Convention Center. Barbara Lazaroff, ASID, hosted the annual
AIA|LA 2016 RESTAURANT DESIGN AWARDS JURY
Bill Chait, Restaurateur
Frank Clementi, FAIA, Partner, Rios Clementi Hale Studios, Architect
Alexis Readinger, Assoc. AIA, Founder, Preen Inc, Designer
Valentina Silva, Food Writer
Client: B+B Palo Alto LLC
Firm: Architect: Studio Ren Architecture.
Interior Design: Jamie Bush & Co.
PHOTO: BERNARD ANDRE
Ozu East Kitchen
Client: Paul Yi
Firm: ANX / Aaron Neubert Architects
PHOTO: ALEN LIN
2017 AIA Los Angeles Membership Directory & Resource Guide
AIA LOS ANGELES AWARDS PROGRAMS