Meeting MPI Toronto - November/December 2015 - (Page 26)
Kanpai Snack Bar,
Interview by Elise
ooking forward to 2016, it is important
Needing an expert to shed some light, I looked to none other than
to note what is "hot or not" for events as
the very talented Trevor Lui of The International Centre. Trevor has
they relate to food and beverage trends.
a background in food and beverage and currently holds the title of
As a major component of our industry, we
Director of Operations & Sustainability. Trevor is also the co-owner
look to trends to plan jaw-dropping meetings and
of Kanpai Snack Bar, a must-have for Taiwanese street food lovers
impress our clients!
26 * ME ETING | NOVEMBER/DECEMBER 2015 | LINKEDIN: MPI TORONTO CHAPTER
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