All-Time Best Recipes 21.5 - (Page 41)

appetizers & snacks Zucchini Appetizers Prep Time: 15 Minutes Start to Finish: 40 Minutes Servings: 48 appetizers 3 cups thinly sliced unpeeled zucchini (about 4 small) 1 cup Original Bisquick® mix 1 medium onion, finely chopped (½ cup) ½ cup grated Parmesan cheese 2 tablespoons chopped fresh parsley ½ teaspoon salt ½ teaspoon seasoned salt ½ teaspoon dried marjoram or oregano leaves 1 8 ⁄ teaspoon pepper 1 clove garlic, finely chopped ½ cup vegetable oil 4 eggs, slightly beaten Chopped fresh parsley, if desired 1 Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan. In large bowl, stir together all ingredients except parsley for garnish. Spread in pan. 2 Bake 25 minutes or until golden brown. Cut into 2-inch squares; cut squares diagonally in half into triangles. Sprinkle with chopped fresh parsley. Serve warm. PER APPETIZER: Calories 40; Total Fat 3g (Saturated Fat 1g); Brie and Cherry Pastry Cups Prep Time: 30 Minutes Start to Finish: 55 Minutes Servings: 36 appetizers 1 sheet frozen puff pastry (from 17.3-oz package), thawed 1 3 ⁄ to ½ cup red cherry preserves 4 oz Brie cheese, cut into 36 (½x½-inch) pieces ¼ cup chopped pecans 2 tablespoons chopped fresh chives 1 Heat oven to 375°F. Spray 36 mini muffin cups with cooking spray. Cut pastry into 36 (1½-inch) squares. Slightly press each square into muffin cup; press center with finger. 2 Bake 10 minutes. Press center with handle of wooden spoon. Bake 6 to 8 minutes longer or until golden brown. Immediately press again in center. Fill each with about ½ teaspoon preserves. Top with cheese piece, pecans and chives. 3 Bake 3 to 5 minutes or until cheese is melted. Serve warm. PER APPETIZER: Calories 60; Total Fat 4g (Saturated Fat 1g); Sodium 100mg; Total Carbohydrate 2g (Dietary Fiber 0g); Protein 1g SUCCESS HINT “Slightly beaten” eggs are stirred until the yolks are broken and begin to blend with the whites. Beating the eggs before adding them to the other ingredients makes mixing the entire dish easier. THIS APPETIZER RECIPE IS AN EASY AND TASTY WAY TO HELP USE UP AN ABUNDANT ZUCCHINI CROP. Sodium 35mg; Total Carbohydrate 5g (Dietary Fiber 0g); Protein 1g All-Time Best Recipes Betty Crocker 41

Table of Contents for the Digital Edition of All-Time Best Recipes 21.5

All-Time Best Recipes 21.5
Contents
The History of Food: 100 Years of Great Eating
Blast from the Past Party
Retro & New Twist Appetizers
Appetizers & Snacks
Salads & Sandwiches
Weeknight Main Dishes
Cakes, Pies & Cheesecakes
Cookies, Bars & Brownies

All-Time Best Recipes 21.5