Bisquick - (Page 79)

impossibly easy pies & pizzas Stuffed-Crust Pepperoni Pizza Prep Time: 20 Minutes Start to Finish: 35 Minutes Servings: 8 4. Bake 9 to 12 minutes or until crust is golden brown and cheese is melted. High Altitude (3500-6500 ft): No change. Nutrition Information Per Serving: 1 Serving: Calories 430 (Calories from Fat 240); Total Fat 26g (Saturated Fat 11g; Trans Fat 1.5g); Cholesterol 50mg; Sodium 1310mg; Total Carbohydrate 32g (Dietary Fiber 2g; Sugars 6g); Protein 16g % Daily value: Vitamin A 10%; Vitamin C 8%; Calcium 35%; Iron 15% exchanges: 1 1/2 Starch, 1/2 Other Carbohydrate, 2 High-Fat Meat, 2 Fat Carbohydrate Choices: 2 3 2 ⁄3 2 ¾ 4 1 2 1 1 1 cups Original Bisquick® mix cup very hot water tablespoons olive or vegetable oil cup diced pepperoni sticks Colby-Monterey Jack cheese (from 10-oz package), cut lengthwise in half can (8 oz) pizza sauce cups shredded Italian cheese blend (8 oz) cup sliced fresh mushrooms small green bell pepper, chopped (½ cup) can (2.25 oz) sliced ripe olives, drained Tips » 1. Move oven rack to lowest position. Heat oven to 450°F. Spray 12-inch pizza pan with cooking spray. In large bowl, stir Bisquick mix, hot water and oil with fork until soft dough forms; beat vigorously 20 strokes. Let stand 8 minutes. 2. Pat or press dough in bottom and 1 inch over side of pizza pan. Lightly press ¼ cup of the pepperoni along edge of dough. Place string cheese over pepperoni along edge of dough, overlapping if necessary. Fold 1-inch edge of dough over and around cheese and pepperoni; press to seal. Bake 7 minutes. 3. Spread pizza sauce over crust. Sprinkle with 1 cup of the Italian cheese, remaining ½ cup pepperoni, the mushrooms, bell pepper and olives. Sprinkle with remaining 1 cup cheese. SubStItutIoN If you can’t find the Italian cheese blend, shredded mozzarella cheese makes a great substitute. SucceSS HINt Cheese sticks may come in slightly different sizes and lengths. If you have a little extra cheese, just slightly overlap the pieces when placing them along the edge of the dough. SubStItutIoN Leave off the pepperoni for a vegetable lover’s pizza.

Table of Contents for the Digital Edition of Bisquick

Bisquick
Editor's Picks
Contents
Bisqucik Mix - Biscuits and Beyond!
Breakfasts & Brunches
30-Minute Weeknight Meals
Casseroles & Oven Meals
Impossibly Easy Pies & Pizzas
Desserts, Bars & Cookies
Upside-Down Cherry-Pear Cake
Danish Apple-Almond Cake
Nutrition and Recipe Testing Guidelines
Index

Bisquick