Betty Crocker Brunch - (Page 73) drinks & sides • Easy • QuiCk • Low Fat Nutrition information Per serving: 1 sErviNg: Calories 70 (Calories from Fat 5); Total Fat 0.5g (Saturated Fat 0g); Cholesterol 0mg; Sodium 30mg; Total Carbohydrate 13g (Dietary Fiber 2g); Protein 2g Sugar ’n Spice Dip Prep Time: 15 Minutes Start to Finish: 15 Minutes Servings: 10 1 tablespoon packed brown sugar or honey ¼ teaspoon ground cinnamon Dash ground nutmeg 2 containers (6 oz each) Yoplait® Thick & Creamy vanilla yogurt 2½ cups cubed honeydew melon (½ melon) 1¾ cups red raspberries (8 oz) 1. In small bowl, mix brown sugar, cinnamon and nutmeg. Stir in yogurt. 2. Spoon yogurt mixture into small serving bowl. Sprinkle with additional ground cinnamon. Serve with melon and raspberries. High Altitude (3500-6500 ft): No change. Tips » timE-savEr To save time, purchase fruit that’s already cut up in the produce department. You will usually find several varieties of melon and pineapple. suCCEss HiNt Ground nutmeg loses its flavor quickly. If you don’t use nutmeg often, purchase whole nutmeg and grate your own with a fine grater. Betty Crocker Most Requested RecipesTM 73
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