Crescents, Biscuits & More - (Page 50)

pizzas & sandwiches • Easy Turkey, Bacon and Cheese Sandwiches Prep Time: 10 Minutes Start to Finish: 35 Minutes Servings: 6 sandwiches 1 can (10.1 oz) Pillsbury® Big & Flaky refrigerated crescent dinner rolls 2 tablespoons Dijon mustard 6 oz thinly sliced cooked turkey (from deli) 3 oz thinly sliced Swiss cheese (from deli) 6 slices precooked bacon 1. Heat oven to 350°F. Unroll dough on work surface; separate into triangles. 2. Spread each triangle with 1 teaspoon mustard. Top each with turkey, cheese and bacon, cutting to fit if necessary. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. 3. Bake 21 to 23 minutes or until golden brown and cheese is melted. High Altitude (3500-6500 feet): No change. Nutrition information per serving: 1 SANdwicH: Calories 310 (Calories from Fat 160); Total Fat 18g (Saturated Fat 6g); Cholesterol 45mg; Sodium 620mg; Total Carbohydrate 21g (Dietary Fiber 0g; Sugars 4g); Protein 17g Cook’s Notes » Next time, use slices of cooked ham instead of turkey. For a yummy lunch, bake these tasty sandwiches ahead, cool and wrap well. Place in an insulated lunch bag for a special noontime treat. 50 Pillsbury Crescents, Biscuits & More

Table of Contents for the Digital Edition of Crescents, Biscuits & More

Crescents, Biscuits & More
Contents
Appetizers & Snacks
Breakfast & Brunch
Pizzas & Sandwiches
Weeknight Favorites
Irresistible Desserts
Index

Crescents, Biscuits & More

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