Betty Crocker Holiday Cookies 2007 - (Page 5) cookie exchange 101 » Ask guests to bring at least six dozen homemade cookies to share. That way each guest will take home six dozen cookies, six from each of the 12 recipes. Santa’s Sampler Chocolate-Caramel Turtle Cookies (page 61) Chocolate-Covered Cherry Brownies (page 75) Chocolate-Topped Peanut-Toffee Bars (page 50) Chunky Peppermint Fudge Dream Cookies (page 59) Cookie Cutter Fudge (page 83) Elegant Almond Bars (page 54) Festive Snickerdoodles (page 18) Lime Crescents (page 26) Snowy Bonbons (page 71) Tiny Snowmen Cookies (page 68) Turtle Shortbread Cookies (page 69) » Before guests arrive, prepare light snacks and festive drinks, such as cider, hot chocolate and eggnog. Turn on some holiday music and light holiday-scented candles to set the mood. » Place cookies in a designated area and ask guests to fill their holiday platter with six of each kind of cookie. Consider having some disposable plastic food containers on hand, in case guests need more room for their take-home goodies. » Provide each guest with printed copies of the recipes to take home. » So go ahead and get started—it’s time for fun, lots of cookies and, best of all, getting together with friends. Happy cookie exchanging! Chocolate-Caramel Turtle Cookies, p. 61 Betty Crocker Most Requested RecipesTM
For optimal viewing of this digital publication, please enable JavaScript and then refresh the page. If you would like to try to load the digital publication without using Flash Player detection, please click here.