Pillsbury Most Requested Recipes™ - Pies, Tarts & More - (Page 34) easy pies Fabulous Fudge Pie Prep Time: 20 Minutes Ready in: 50 Minutes Servings: 10 1. Heat oven to 375°F. Partially bake pie crust 5 to 7 minutes. 2. Meanwhile, in large bowl, beat butter and brown sugar on medium speed until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Add melted chocolate, dry coffee and vanilla; mix well. Stir in flour and walnuts. 3. Pour mixture into partially baked crust. Bake 25 to 30 minutes or until set. Serve warm with whipped cream or ice cream, if desired. Nutrition information per serving: 1 SeRviNg: Calories 510 (Calories from Fat 290); Total Fat 32g (Saturated Fat 13g); Cholesterol 90mg; Sodium 150mg; Total Carbohydrate 51g (Dietary Fiber 3g; Sugars 35g); Protein 7g exchaNgeS: 2 Starch, 11/2 Other Carbohydrate, 6 Fat 1 Pillsbury® Pet-Ritz® frozen deep dish pie crust (from 12 oz package) 1 /2 cup butter or margarine, softened 3 /4 cup packed brown sugar 3 eggs 1 package (12 oz) semisweet chocolate chips, melted 2 teaspoons instant coffee (dry) 1 teaspoon vanilla 1 /2 cup all-purpose flour 1 cup coarsely chopped walnuts 34 Pillsbury Easy, Fabulous Pies
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