perspectives trends fast casual By Matt Dougherty 1 QUICK FIX 2 Speed takes a backseat to design in these eateries In a world where we're always on the go, good eats at quick-service restaurants can go a long way and are increasingly becoming impressive dining options for even the most healthconscious consumers. As a result, innovative food is being paired with ingenious design. Here are a few standouts that showcase how inventive details can turn a quick meal into a thoughtful dining experience. Longxiaobao, Shanghai After designing the noodle diner in Changsha and Beijing, Shanghai-based designer Christina Luk of Lukstudio took the concept 1. A translucent latticed structure frames Longxiaobao in Shanghai, while inside, steel wires hanging from the ceiling resemble noodles. 2. At the entrance to Mean Noodles in Hong Kong, a green stainless steel window with a vintage metal look and concrete finish blends in with the neighborhood. hospitalitydesign.com July 2018 055http://www.hospitalitydesign.com