10 Reasons to visit drinktec 2009 - (Page 10) Fruit Juice Congress to Co-Locate with drinktec 160,000 litres less oil per year. HIGHLIGHT That means a reduction in emissions of around 1.8 kg of carbon dioxide per year per returnable crate. With the beverge world’s high water quality standards, water treatment techniques and technology will play a central role at drinktec 2009. The choice of water treatment processes depends on the quality of the water available, the purpose for which it is to be used and the statutory regulations in force at the time. Ultrafiltration membranes, for SEE IT NOW: Richard Clemens, managing director, VDMA example, can filter out bacteria, (German Engineering Federation) Food Processing and Packaging germs, impurities and the like. Machinery Association, on packaging machinery flexibility. Ion exchangers can reduce or At the same time the semi-permeable memremove specific ions in water. Using the brane represents a safe barrier against reverse osmosis process, water with any microorganisms. composition can be continuously desalinated. However, it remains true that there is as yet no single process that meets all the requirements. For this reason the methods used in water preparation are used both as single treatments or in combination with other techniques, in a modular process. International Fruit World will co-locate for the first time at drinktec in Munich, September 14-19, 2009. Doing more than just The agreement is between Messe Munchen GmbH, which organizes the minimum drinktec, and Confructa Medien, a German publisher. Accordingly, The same picture emerges with regard to Confructa Medien will be organizing the next congress on the themes waste water—whether an aerobic or an anaerof liquid fruit and fruit processing for two days during drinktec 2009 obic process is chosen, or indeed a combinaat the New Munich Trade Fair Centre. The contracting partners expect tion of the two, depends on factors such as around 300 delegates from all over the world to take part in the conwaste-water temperature, type of production gress. For information on ‘International Fruit World’ go to: www.ifw.conand the legal requirements governing wastefructa-medien.com. water emissions. If an anaerobic process is Both sides see the congress and trade fair as an ideal combination, possible, the organic components of the and one that will bring mutual benefits. “The International Fruit World waste water can be converted into biogas and fits superbly into the spectrum of themes covered by drinktec,” says this in turn used to generate energy. exhibition director Petra Westphal. “By representing the entire beverJust treating waste water so that it meets ages industry, including liquid food, drinktec has a unique selling point the statutory minimum requirements is no as the world´s leading sector meeting place. It makes perfect sense, longer enough in modern water management therefore, that the fruit juice industry should also focus on Munich.” systems. It’s about reducing in-company Evi Brennich, managing director of Confructa Medien, is interested in water consumption as well as the level of drinktec´s clear focus on the beverage industry, and above all, in the impurities; the water flows have to be optiinternational reach of this world fair: “Our strategy is to further broadmized and any unavoidable waste water must en the international scope of the congress. As a world summit for the be utilized as effectively as possible. drinktec beverages industry, drinktec attracts visitors from over 160 countries will be showcasing just what is possible here and is therefore an ideal environment for the congress.” from an international perspective. 10 • drinktec.com http://www.ifw.confructa-medien.com http://www.ifw.confructa-medien.com http://drinktec.com
Table of Contents Feed for the Digital Edition of Drinktec 2009 Brochure Drinktek 2009 Brochure Contents 10 Reasons to Visit drinktec 2009 Why I Attend: Karl Ockert, Bridgeport Brewing Co. Why I Attend: Mark Vickery, Golden Valley Brewery SEE IT: Worldwide Drink Trends Why I Attend: Larry Bell, Bell’s Brewery SEE IT: Working Production Lines Highlight the Fair SEE IT: Worldwide Drink Trends Why I Attend: Greg Butala, New Belgium Brewing Co. SEE IT: 12 Halls of Beverage Technology SEE IT: Label Trends See ‘Green’ Solutions at drinktec Why I Attend: Stratos Dimas, Welch’s Fruit Juice Congress to Co-Locate with drinktec drinktec 2009 Exhibit Hall Plan drinktec 2009 Planning Tools Drinktec 2009 Brochure Drinktec 2009 Brochure - Drinktek 2009 Brochure (Page 1) Drinktec 2009 Brochure - Contents (Page 2) Drinktec 2009 Brochure - 10 Reasons to Visit drinktec 2009 (Page 3) Drinktec 2009 Brochure - Why I Attend: Karl Ockert, Bridgeport Brewing Co. (Page 4) Drinktec 2009 Brochure - SEE IT: Worldwide Drink Trends (Page 5) Drinktec 2009 Brochure - SEE IT: Working Production Lines Highlight the Fair (Page 6) Drinktec 2009 Brochure - Why I Attend: Greg Butala, New Belgium Brewing Co. (Page 7) Drinktec 2009 Brochure - SEE IT: Label Trends (Page 8) Drinktec 2009 Brochure - Why I Attend: Stratos Dimas, Welch’s (Page 9) Drinktec 2009 Brochure - Fruit Juice Congress to Co-Locate with drinktec (Page 10) Drinktec 2009 Brochure - drinktec 2009 Exhibit Hall Plan (Page 11) Drinktec 2009 Brochure - drinktec 2009 Planning Tools (Page 12)
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