Food and Drink International - Winter 2016 Volume 1 - 67

Brooklyn Brewery

returned home in 1984 to edit foreign
news for Newsday, Hindy started
brewing at home and enlisted Potter,
his neighbor, to help establish Brooklyn Brewery.
Brooklyn Brewery has a strong following not only in the United States,
but also internationally. Ottaway says
he thinks the company's biggest differentiator is its focus on international markets. "Steve got introduced to
homebrewed beer in the Middle East,
my brother and I are sons of a foreign
correspondent and Garrett got his introduction to beer with flavor while he
managed bands in the U.K. after college," he adds. "All of us have pretty
unique international backgrounds and
exploring the world with craft beer
came naturally to us."

are always looking at beers that excite
us personally and are taking influences
from all over the globe. That's part of
the craft beer world - experimentation
and innovation is essential to the job."

Bel Air Sour will re-launch in
December as a limited release in
12-ounce bottles. American Ale, a
golden pale ale that also started out as
a limited edition in a can-only format,

Brews from the Borough
Since the debut of its flagship Brooklyn
Lager, Brooklyn Brewery has expanded its portfolio to include a wide range
of beers using traditional brewing
techniques. Brooklyn Quarterly Experiment is the company's experimental
line where it develops new barrel-aged
products. The draft-only Brewmaster
Reserve line allows its brewers to play
around and develop limited edition
brews, such as Bel Air Sour.
"Bel Air Sour is a sour ale that was
quite successful, which when that happens can sometimes lead to the launch
of a product," Ottaway explains. "We
Suttons International's approach to safety,
compliance, product quality and security are
all essential attributes to serve the food and
beverage markets. With our knowledge and
experience of intermodal bulk logistics, we can
create efficient, bespoke, supply chain solutions
to meet your needs. Our tank containers offer
increased capacity and safety standards as well
as more flexibility in terms of active temperature
control and satellite tracking. Give yourself the
competitive edge and capitalise on the benefits
that Suttons can bring to your business. We
are confident we can provide a cost effective
solution for you. Visit www.suttonsgroup.com for
further details.

food & drink international * winter 2016 volume 1 * www.fooddrink-magazine.com

67


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