Food & Drink International - Spring 2017 Volume 1 - 5

contents

86 Dr. King's Farms
Dr. King's Farms promotes a healthy, natural lifestyle by rediscovering prehistoric meats such as bison, elk and yak.

89 Faribault Foods

80

Faribault Foods invests in its people and new technology to
stay ahead of the curve in the canned foods industry.

95 Capital Seaboard
After surviving setbacks, Capital Seaboard edges closer to
opening its new facility.

80 Ziegenfelder Co.

98 Premier ProduceOne

Ziegenfelder prides itself on making high-quality treats any
family can afford.

Food distributor Premier ProduceOne boasts the greatest
pantry in Ohio.

83 Grandma Hoerner's Foods

100 TraFon Group

Grandma Hoerner's Foods produces natural and organic, onthe-go fruit snacks and other healthy delicacies while giving
back to the community.

TraFon Group looks to expand and puts greater emphasis on
building its cold storage and logistics while maintaining a
high-value, low-cost structure in an ever-changing market.

food & drink international * spring 2017 volume 1 * www.fooddrink-magazine.com

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Table of Contents for the Digital Edition of Food & Drink International - Spring 2017 Volume 1

Contents
Food & Drink International - Spring 2017 Volume 1 - Cover1
Food & Drink International - Spring 2017 Volume 1 - Cover2
Food & Drink International - Spring 2017 Volume 1 - 1
Food & Drink International - Spring 2017 Volume 1 - Contents
Food & Drink International - Spring 2017 Volume 1 - 3
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Food & Drink International - Spring 2017 Volume 1 - Cover3
Food & Drink International - Spring 2017 Volume 1 - Cover4
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