Lights Out My rendition of a Black Manhattan 2¼ ounces Eagle Rare bourbon ¾ ounce Averna 1 teaspoon Nux Alpina Walnut Liqueur 1 dash Fee Brothers orange bitters Stir all ingredients over ice and serve up with an orange twist. Micah Floyd: "The balance comes from making an excellent drink, but not taking it too far." at historic documents, finding drinks like the Brooklyn-it's like the Manhattan [one of five cocktails named after New York City boroughs]. We've also seen a resurgence of ingredients that had disappeared-like absinthe and Swedish Punsch [a spiced rum made in Europe from products from Asia, like flowers, coconut blossoms, banana blossoms, sugar cane]. It's interesting to play with some of these unique flavors. d-BDf-prt-7Up-GoodSpirits-Idaho-Holiday2017-halfpgAd-v1.pdf C M Y CM MY CY CMY K 18 Mix, Blend, enjoy ResponsiBly 1 9/5/17 9:35 AM What makes a top-notch bar? Balance is probably the rarest thing to find in a bar-https://www.birddogwhiskey.com