The Roanoker - January/February 2017 - M21

NOAH MAGNIFICO

Martin's
Appetizers

Chipotle Chicken Philly  .  .  .  .  .  .  .  .  .  .  .  . 10.99

Cajun-seasoned yellowfin tuna, seared rare,
served with warm bleu cheese fondue.

Springer Mountain Farms Chicken with
melted pepperjack cheese, roasted red
peppers, sauteed onions and chipotle aioli
on a toasted baguette.

Ghost Pepper Bison Chilicup 4.99/ bowl 6.99

Entrées

Blackened Tuna and Bleu Fondue .  .  .  .  . 12.99

Ground bison and beef, red beans, topped with
cheddar and jalapenos.

Chesapeake Flatbread  .  .  .  .  .  .  .  .  .  .  .  .  .  . 12.99

Flatbread with lump crab meat, smoked gouda
pimento cheese, fried green tomatoes, Old Bay
seasoning and scallions.

Salads
Field and Stream .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  . 13.99

Grilled salmon fillet, brussels sprouts, radishes,
sun-dried cranberries, goat cheese crumbles,
cucumbers and pickled red onions.

Chicken and Fresh Fruit .  .  .  .  .  .  .  .  .  .  .  .  . 11.49

Pineapple-marinated Springer Mountain
chicken, seasonal fruit, mandarin oranges, sundried cranberries, goat cheese crumbles and
pecans with honey balsamic vinaigrette.

Sandwiches and Burgers
Southern Belle Burger  .  .  .  .  .  .  .  .  .  .  .  .  .  . 12.99
Smoked gouda pimento cheese, fried green
tomatoes, hardwood-smoked bacon, sauteed
onions and leaf lettuce.

Lobster and Crab Cake Grilled Cheese 13.99

House-made lobster and crab cake on grilled
sourdough, white American and provolone
cheeses. Served with a side of tomato chutney.

Cajun Mac .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  . 14.99
Blackened Springer Mountain chicken, tasso
ham, parmesan, cheddar and roasted red
peppers.

Apple Cider Braised Baby Back Ribs . . 12.99
Dry rubbed and finished on the grill. Served
with two sides.

Big Kahuna Tacos  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  . 13.99
Three soft four tortillas stuffed with
blackened yellowfin tuna OR blackened
shrimp, fresh pineapple, cabbage, scallions
and old bay tartar.

READY TO EAT?

MARTIN'S: MAKING
ROANOKE COOLER, ONE
WEEKEND AT A TIME!
Proudly locally owned
and operated since 2005,
Martin's serves classic
American cuisine and is
known for hosting the best
national, regional and local
entertainment. A recipient
of many Roanoker Dining
Awards - including "Best
Ribs," "Best Place to
Unwind After Work,"
"Best Place to Hear Live
Music," and "Best Bar"
- Martin's is always the
place to be for great food
and good times.

GET THERE

413 1st Street SW
Roanoke, VA 24011

HOURS

MON: 11 a.m. - 11 p.m.
TUES-FRI: 11 a.m. - 2 a.m.
SAT: 5 p.m. - 2 a.m.
SUN: Open for special events only

CONTACT

MARTINSDOWNTOWN.COM | 540-985-6278

DOWNTOWN ROANOKE

21


http://martinsdowntown.com http://martinsdowntown.com

Table of Contents for the Digital Edition of The Roanoker - January/February 2017

Front Cover
Letters/Worth a Click
From the Editor
Lunch With . . .
Streets of Roanoke
The Gist
Events
25 Great Things in Roanoke, 2016
Five National Best-Selling Authors Right Here?
Making it in Roanoke
The “From-Scratch” Bullington Home
Blue Apron, La Petite Fondue: Two for Distinctive Dining
The Dish
SPECIAL SECTION: Valley Life
SPECIAL SECTION: The Menu Dining Guide
The Roanoker - January/February 2017 - Intro
The Roanoker - January/February 2017 - Cover1
The Roanoker - January/February 2017 - Cover2
The Roanoker - January/February 2017 - 3
The Roanoker - January/February 2017 - 4
The Roanoker - January/February 2017 - 5
The Roanoker - January/February 2017 - 6
The Roanoker - January/February 2017 - 7
The Roanoker - January/February 2017 - 8
The Roanoker - January/February 2017 - 9
The Roanoker - January/February 2017 - Letters/Worth a Click
The Roanoker - January/February 2017 - 11
The Roanoker - January/February 2017 - From the Editor
The Roanoker - January/February 2017 - 13
The Roanoker - January/February 2017 - Lunch With . . .
The Roanoker - January/February 2017 - 15
The Roanoker - January/February 2017 - Streets of Roanoke
The Roanoker - January/February 2017 - 17
The Roanoker - January/February 2017 - The Gist
The Roanoker - January/February 2017 - 19
The Roanoker - January/February 2017 - 20
The Roanoker - January/February 2017 - 21
The Roanoker - January/February 2017 - Events
The Roanoker - January/February 2017 - 23
The Roanoker - January/February 2017 - 24
The Roanoker - January/February 2017 - 25
The Roanoker - January/February 2017 - 26
The Roanoker - January/February 2017 - 25 Great Things in Roanoke, 2016
The Roanoker - January/February 2017 - 28
The Roanoker - January/February 2017 - 29
The Roanoker - January/February 2017 - 30
The Roanoker - January/February 2017 - 31
The Roanoker - January/February 2017 - 32
The Roanoker - January/February 2017 - 33
The Roanoker - January/February 2017 - Five National Best-Selling Authors Right Here?
The Roanoker - January/February 2017 - 35
The Roanoker - January/February 2017 - 36
The Roanoker - January/February 2017 - 37
The Roanoker - January/February 2017 - Making it in Roanoke
The Roanoker - January/February 2017 - 39
The Roanoker - January/February 2017 - 40
The Roanoker - January/February 2017 - 41
The Roanoker - January/February 2017 - 42
The Roanoker - January/February 2017 - 43
The Roanoker - January/February 2017 - The “From-Scratch” Bullington Home
The Roanoker - January/February 2017 - 45
The Roanoker - January/February 2017 - 46
The Roanoker - January/February 2017 - 47
The Roanoker - January/February 2017 - 48
The Roanoker - January/February 2017 - 49
The Roanoker - January/February 2017 - 50
The Roanoker - January/February 2017 - SPECIAL SECTION: Valley Life
The Roanoker - January/February 2017 - VL2
The Roanoker - January/February 2017 - VL3
The Roanoker - January/February 2017 - VL4
The Roanoker - January/February 2017 - VL5
The Roanoker - January/February 2017 - VL6
The Roanoker - January/February 2017 - VL7
The Roanoker - January/February 2017 - VL8
The Roanoker - January/February 2017 - VL9
The Roanoker - January/February 2017 - VL10
The Roanoker - January/February 2017 - VL11
The Roanoker - January/February 2017 - VL12
The Roanoker - January/February 2017 - VL13
The Roanoker - January/February 2017 - VL14
The Roanoker - January/February 2017 - VL15
The Roanoker - January/February 2017 - VL16
The Roanoker - January/February 2017 - VL17
The Roanoker - January/February 2017 - VL18
The Roanoker - January/February 2017 - VL19
The Roanoker - January/February 2017 - VL20
The Roanoker - January/February 2017 - VL21
The Roanoker - January/February 2017 - VL22
The Roanoker - January/February 2017 - VL23
The Roanoker - January/February 2017 - VL24
The Roanoker - January/February 2017 - VL25
The Roanoker - January/February 2017 - VL26
The Roanoker - January/February 2017 - VL27
The Roanoker - January/February 2017 - VL28
The Roanoker - January/February 2017 - VL29
The Roanoker - January/February 2017 - VL30
The Roanoker - January/February 2017 - VL31
The Roanoker - January/February 2017 - VL32
The Roanoker - January/February 2017 - VL33
The Roanoker - January/February 2017 - VL34
The Roanoker - January/February 2017 - VL35
The Roanoker - January/February 2017 - VL36
The Roanoker - January/February 2017 - VL37
The Roanoker - January/February 2017 - VL38
The Roanoker - January/February 2017 - VL39
The Roanoker - January/February 2017 - VL40
The Roanoker - January/February 2017 - VL41
The Roanoker - January/February 2017 - VL42
The Roanoker - January/February 2017 - VL43
The Roanoker - January/February 2017 - VL44
The Roanoker - January/February 2017 - VL45
The Roanoker - January/February 2017 - VL46
The Roanoker - January/February 2017 - VL47
The Roanoker - January/February 2017 - VL48
The Roanoker - January/February 2017 - VL49
The Roanoker - January/February 2017 - VL50
The Roanoker - January/February 2017 - VL51
The Roanoker - January/February 2017 - VL52
The Roanoker - January/February 2017 - VL53
The Roanoker - January/February 2017 - VL54
The Roanoker - January/February 2017 - VL55
The Roanoker - January/February 2017 - VL56
The Roanoker - January/February 2017 - VL57
The Roanoker - January/February 2017 - VL58
The Roanoker - January/February 2017 - VL59
The Roanoker - January/February 2017 - VL60
The Roanoker - January/February 2017 - VL61
The Roanoker - January/February 2017 - VL62
The Roanoker - January/February 2017 - VL63
The Roanoker - January/February 2017 - VL64
The Roanoker - January/February 2017 - VL65
The Roanoker - January/February 2017 - VL66
The Roanoker - January/February 2017 - VL67
The Roanoker - January/February 2017 - VL68
The Roanoker - January/February 2017 - 51
The Roanoker - January/February 2017 - 52
The Roanoker - January/February 2017 - 53
The Roanoker - January/February 2017 - 54
The Roanoker - January/February 2017 - 55
The Roanoker - January/February 2017 - Blue Apron, La Petite Fondue: Two for Distinctive Dining
The Roanoker - January/February 2017 - 57
The Roanoker - January/February 2017 - 58
The Roanoker - January/February 2017 - 59
The Roanoker - January/February 2017 - 60
The Roanoker - January/February 2017 - 61
The Roanoker - January/February 2017 - 62
The Roanoker - January/February 2017 - 63
The Roanoker - January/February 2017 - 64
The Roanoker - January/February 2017 - 65
The Roanoker - January/February 2017 - The Dish
The Roanoker - January/February 2017 - Cover3
The Roanoker - January/February 2017 - Cover4
The Roanoker - January/February 2017 - SPECIAL SECTION: The Menu Dining Guide
The Roanoker - January/February 2017 - M2
The Roanoker - January/February 2017 - M3
The Roanoker - January/February 2017 - M4
The Roanoker - January/February 2017 - M5
The Roanoker - January/February 2017 - M6
The Roanoker - January/February 2017 - M7
The Roanoker - January/February 2017 - M8
The Roanoker - January/February 2017 - M9
The Roanoker - January/February 2017 - M10
The Roanoker - January/February 2017 - M11
The Roanoker - January/February 2017 - M12
The Roanoker - January/February 2017 - M13
The Roanoker - January/February 2017 - M14
The Roanoker - January/February 2017 - M15
The Roanoker - January/February 2017 - M16
The Roanoker - January/February 2017 - M17
The Roanoker - January/February 2017 - M18
The Roanoker - January/February 2017 - M19
The Roanoker - January/February 2017 - M20
The Roanoker - January/February 2017 - M21
The Roanoker - January/February 2017 - M22
The Roanoker - January/February 2017 - M23
The Roanoker - January/February 2017 - M24
The Roanoker - January/February 2017 - M25
The Roanoker - January/February 2017 - M26
The Roanoker - January/February 2017 - M27
The Roanoker - January/February 2017 - M28
The Roanoker - January/February 2017 - M29
The Roanoker - January/February 2017 - M30
The Roanoker - January/February 2017 - M31
The Roanoker - January/February 2017 - M32
The Roanoker - January/February 2017 - M33
The Roanoker - January/February 2017 - M34
The Roanoker - January/February 2017 - M35
The Roanoker - January/February 2017 - M36
The Roanoker - January/February 2017 - M37
The Roanoker - January/February 2017 - M38
The Roanoker - January/February 2017 - M39
The Roanoker - January/February 2017 - M40
The Roanoker - January/February 2017 - M41
The Roanoker - January/February 2017 - M42
The Roanoker - January/February 2017 - M43
The Roanoker - January/February 2017 - M44
The Roanoker - January/February 2017 - M45
The Roanoker - January/February 2017 - M46
The Roanoker - January/February 2017 - M47
The Roanoker - January/February 2017 - M48
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