Fort Myers & Sanibel/Lee County Traveler's Guide 2008 - (Page 68) ®® DINING BEST BETS r estaurants in Lee County run the gamut from the casual to the sublime. For more information on restaurants, visit www.fortmyers-sanibel.com. E AT, D R I N K A N D be merry ® Waterfront Fine Dining Welcoming, top-notch service and fine food come with great waterside views at Thistle Lodge at Casa Ybel Resort, Sanibel (239-472-9200), and Tarpon Lodge, Pineland (239-283-3999). Be part of the local foods movement by dining on Thistle Lodge’s Fried Whole Snapper and the Pine Island Sound Crab Cakes at Tarpon Lodge. Sandy Hook Fish & Rib House ® Local Seafood Fresh seafood from near and far takes a starring role at the following restaurants: Snug Harbor, Fort Myers Beach (try the Ahi tuna or snapper, 239-4638077); Timbers & Prawnbroker, Sanibel & Fort Myers (traditional seafood fare, including not-to-be-missed crunchy shrimp, 239-395-2722 & 239-489-2226); Skip One Seafoods for stone crabs in Fort Myers (239-482-0433); Rodes Fresh & Fancy, a seafood mart and dining room in Bonita Springs (239-992-4040); and the waterfront Sandy Hook Fish & Rib House in Matlacha (239-283-0113). Thistle Lodge ® Creative Concepts Chefs pull out all the stops at Doc Ford’s Rum Bar on Sanibel (239-472-8311), RedFish BluFish on Sanibel (239-472-1956), Harold’s On Bay in downtown Fort Myers (239-226-1686), Traders on Sanibel (239-472-7242) and South Beach Grille, Fort Myers Beach (239-463-7770). Be assured of memorable, eclectic and inspired dining. Doc Ford’s Rum Bar ® See the Sunset When the sun goes down head for: Anthony’s on the Gulf (239-463-2600) on Fort Myers Beach, which features Italian specialities and Parrot Key Caribbean Grill (239-463-3257) near Fort Myers Beach – try the Virgin Gorda Grouper. Anthony’s on the Gulf PAGE 68 http://www.fortmyers-sanibel.com
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