Menu of Menus - 2007 - (Page 73) B,L,D Breakfast, Lunch, Dinner • Average Entrée: $ under $8, $$ $8-$13, $$$ $14-21 , $$$$ $21 and up Futo-Maki (Big Roll) Comes with 4 pieces Inside-out roll (small) With sesame seeds outside California Roll Spicy Roll Bay shrimp with avocado & cucumber Avocado, green onion & Tobasco with cheese or tofu Sweet egg, kampyo (sweet gourd) with steamed carrot & broccoli Tofu, almond butter, kampyo, sesame seeds & steamed vegetables Brown rice, tofu, almond butter, steamed broccoli, steamed carrot & sesame seeds Lettuce, cream cheese, carrots, tofu & ginger (available with smoked albacore instead of tofu) Ginger Tuna Roll Albacore & fresh ginger, cooked in teriyaki sauce With avocado or cream cheese, green onion outside With avocado or cream cheese, green onion outside Cooked & spiced with shichimi & sesame, rolled with avocado or cream cheese, tobiko & green onion Barbecued eel with avocado or tamago (sweet egg) Tempura fried yam rolled with avocado & spices Smoked Albacore Smoked Salmon Traditional Roll Vegetable Roll Spicy Salmon Skin Unagi East West Roll Arcata Roll Tempura Yam Roll Comes with green onion & sesame seeds Te-Maki (Hand Roll) Four piece large rolls with green onion, sesame seeds & tobiko outside Tempura Roll Tempura prawns & bell pepper with avocado & spices Inside-out Roll (large) Soft Shell Crab Deep fried & rolled with avocado & spices Buddha Belly Tofu, sesame, steamed vegetables, avocado & almond butter Smoked Albacore & Avocado Tempura Prawn tobiko & cucumber Portabella Mushroom & Avocado Salmon, lightly smoked with avocado & tobiko Spicy Salmon Skin, tobiko & avocado Raw Albacore, tobiko & avocado Cured Lemon Salmon, tobiko & avocado Ebi, spicy salad style with avocado, spices tobiko, & dressing Hamachi, avocado & spices Maguro, avocado & tobiko Spicy Scallop & avocado Unagi & avocado or tamago Hoso-Maki (small roll) Comes with 6 pieces Kappa Cucumber & sesame seeds Ume Tofu Plum paste & tofu Ume Q Plum paste & cucumber Smoked Albacore With sesame & green onion Raw Albacore, spicy if you like Lemon Salmon, marinated in lemon Salmon, delicately smoked Negi Hama Hamachi & green onion Tekka Maguro (red tuna) LUNCH Mon-Sat 11:30am - 2pm • DINNER 7 Nights a Week, beginning at 5pm COMING SUMMER OF 2007 670 9th Street (across from Fire Station) Arcata, CA • 822-1221 NORTH COAST JOURNAL • MENU OF MENUS 2007 73
For optimal viewing of this digital publication, please enable JavaScript and then refresh the page. If you would like to try to load the digital publication without using Flash Player detection, please click here.