US Airways - March 2013 - (Page 86)

MASS. NEW YORK New York PENNSYLVANIA Philadelphia Washington, DC VIRGINIA New York to Philly 1.5 hours by train 40 minutes by air DC to Philly 2.5 hours by train 45 minutes by air Stay and Play One major Philadelphia attraction isn’t exactly in Philadelphia. It’s the short and sweet 90-minute train ride to Philly from New York City, and 45-minute flight from Washington, DC. That’s just a hop, skip, and a jump — or a drink, nap, and a game of Angry Birds — to an effortless night on the town. To eat, sleep, and breathe Philly, Hotel Monaco is the place. The century-old building 86 march 2013 usairwaysmag.com images (from top left) by r. kennedy for gptmc, lachelle via, and J. fusco for gptmc Clockwise from left: Lounge or stroll by the Race Street Pier; Philadelphia sits conveniently between Washington, DC, and New York City; Philadelphia nightlife Setting Business Standards The Dietz & Watson story is the story of Philadelphia: one of hard work and heart — and this business cares about yours. The 73-yearold, family-owned deli meats and cheese company was one of the first to offer a line of lowfat meats. Philadelphia produces companies like Dietz & Watson not just because they’re the nation’s hoagie capital, but because Philadelphians do things their way while setting the bar for the rest. was restored and reopened last fall, in a Phillystyle happy ending. “From our locally influenced, whimsical decor to our fun, Rockyinspired guest robes, we’re all about embracing the past and present of what makes Philly a distinct city,” says Bob Dmuchowski, the hotel’s director of sales. Start with East Passyunk Avenue. Something is happening in the revived South Philly neighborhood — and it’s delicious. The district, praised as Philly’s restaurant row, brims with local and classic foods. “We have a 100-year-old cheese shop making fresh mozzarella across the street from a new, chef-driven French restaurant,” says Renee Gillinger, executive director of the East Passyunk Business Improvement District. Two words: come hungry. For a haunting glimpse of Philadelphia’s past, explore the castle-like Eastern State Penitentiary. The building was abandoned from 1971 until 2007, when a bright idea gave the storied campus new life. It’s now a National Historic Landmark, and visitors can tour the cell blocks, center surveillance hub, and even Al Capone’s cell. Then, admit your history teacher was right when you find yourself awestruck at the Liberty Bell, Independence Mall, and the National Constitution Center, Philly’s historical all-stars. One visit to Philadelphia will convince you that the city is still inspiring independence. http://www.usairwaysmag.com

Table of Contents for the Digital Edition of US Airways - March 2013

US Airways - March 2013
Table of Contents
CEO Letter
From the Editor
Did You Know?
Making It Happen
Hot Spots: Best Musical Pilgrimages
Hub Crawl: Denver Airport
Wine & Dine: Chef's Tables
Wine & Dine: Artisan Cheeses
Great Escapes: Cypress Inn
Adventure: Washington, DC by Bike
Great Escapes: The Gathering in Ireland
Adventure: Puerto Rico Golf
Charlotte EDC
Great Escapes: Barcelo Hotels and Resorts
Gear Up: The Smart Kitchen
Travel Feature: The Rome Less Traveled
US Airways Feature: Order Up!
Great Tastes: Phoenix Dining
From Philly, With Love
Route of Discovery: San Luis Obispo, California
Atlantic 10 Conference
Great Dates
Puzzles
Readers Resource Index
Your US Airways Guide
Video Entertainment
Audio Entertainment
U.S. and Caribbean Service Map
International Service Map
Airport Terminal Maps
US Airways Fleet/Customs & Immigration
Passenger Info/Contact US Airways
US Airways MarketPlace®
Window or Aisle?

US Airways - March 2013