Pizza Today - October 2016 - 68

YELLOW PAGES Flour Pizza Delivery is * 25+ years specializing in Delivery Insurance. Not Child's Play * Unmatched personalized service * Competitive pricing and broad coverage through several top rated insurance companies. * Delivery, Property, Liability, Worker's CA License No 0B29370 Compensation & Employment Practices Liability with Wage & Hour coverage. .................................................www.epicpizzadelivery.com Call Cheryl Downey: 925-244-7719.....(Cell) 707-628-3032....Cheryl.downey@epicbrokers.com Italian Sausage BURKE CORPORATION, PO Box 209, Nevada IA 50201 .............www.BurkeCorp.com Contact: Dee Smith ........ sales_info@burkecorp.com ................ 800-654-1152 FONTANINI ITALIAN MEATS & SAUSAGES - Pre-cooked and Raw Links www.fontanini.com ............... Gene Fontanini .........................800-331- MEAT Magnets Magnetic Attractions - Custom Magnets * Direct Mail * EDDM Best Pricing Anywhere - 2,000 Slice Magnets - 7.9¢ ea. (800) 521-4773 ................................................ www.magneticattractions.com/today Molino Pasini s.p.a. - Italy Full line flours for Pizza, Fresh Pasta, Ready Mix for gnocchi Phone: 1-973-454-8534 +39 0376 969015 www.molinopasini.com - info@molinopasini.com Full line of Flour: Pizza, Pasta, Bread, Pastries, Gluten Free, & Whole Grains Imported Exclusively by: Manzo Food Sales, Inc. Tel. (305) 406-2747.........www.manzofood.com Franchising SHOULD YOU FRANCHISE YOUR RESTAURANT? Franchising is the most dynamic method of expanding a business in today's marketplace. The iFranchise Group can help determine if franchising is the best strategy based on your own personal goals and objectives. Call today to discuss your company's expansion goals and receive a free seminar on "How to Franchise Your Business." 708-957-2300...............................................................www.ifranchisegroup.com Gluten-Free Products DI Manufacturing Gluten Free Private Label Pizza Topping Experts info@dimanufacturing.com.......402-330-5650.......www.dimanufacturing.com FONTANINI ITALIAN MEATS & SAUSAGES - NEW: Gluten-Free Meatballs www.fontanini.com ............... Gene Fontanini .........................800-331- MEAT Hams/Canadian-Style Bacon BURKE CORPORATION, PO Box 209, Nevada IA 50201 .............www.BurkeCorp.com Contact: Dee Smith ........ sales_info@burkecorp.com ................ 800-654-1152 Patrick Cudahy, LLC Cudahy, WI 53110 .................www.patrickcudahy.com Mike Reitz ..................... 800-486-6900 ..................mreitz@smithfield.com Insurance PizzaPro Low Cost Pizza Delivery Insurance Program Contact Julie Evans (717) 214-7616........................................www.amwins.com/apu 6 8 / P I Z Z AT O D AY. C O M / O C T O B E R 2 0 1 6 Meat Toppings BURKE CORPORATION, PO Box 209, Nevada IA 50201 .............www.BurkeCorp.com Contact: Dee Smith ........ sales_info@burkecorp.com ................ 800-654-1152 FONTANINI ITALIAN MEATS & SAUSAGES - Beef, Pork, Raw Bulk & Cooked Chunks www.fontanini.com ............... Gene Fontanini .........................800-331- MEAT Meatballs BURKE CORPORATION, PO Box 209, Nevada IA 50201 .............www.BurkeCorp.com Contact: Dee Smith ........ sales_info@burkecorp.com ................ 800-654-1152 FONTANINI ITALIAN MEATS & SAUSAGES - "Time Honored Recipe" www.fontanini.com ............... Gene Fontanini .........................800-331- MEAT Metalware P.A. PRODUCTS, Inc. BAKEWARE SPECIALISTS 33709 Schoolcraft * Livonia, Michigan 48150 (734) 421-1060 * FAX: (734) 421-1208 www.paprod.com AMERICAN MADE Pizza Screens The Ultimate in Bake Disks Pizza Pans... Round, Square, & Rectangular Sauce/Cheese Rings Pan Covers Pizza Cutters/Knives N.A.P.O. Membership Benefits Pizza Delivery is * 25+ years specializing in Delivery Insurance. Not Child's Play * Unmatched personalized service * Competitive pricing and broad coverage through several top rated insurance companies. * Delivery, Property, Liability, Worker's CA License No 0B29370 Compensation & Employment Practices Liability with Wage & Hour coverage. .................................................www.epicpizzadelivery.com Call Cheryl Downey: 925-244-7719.....(Cell) 707-628-3032....Cheryl.downey@epicbrokers.com Olives Lindsay Olives................800-252-3557...............ilovelindsay.com Your certified resource for all your olive needs. (SQF Level 3) Innovative Products including Lindsay Naturals California Ripe Olives. Lindsay Naturals... Olives, Water, & Sea Salt... Nothing Else. (Clean Label) #1 California Ripe, Spanish Green, Kalamata, & Sicilian Olive Brand. Celebrating 100 years of fun with quality Lindsay brand products! http://www.epicpizzadelivery.com http://www.baystatemilling.com/ http://www.generalmillscf.com/ http://www.BurkeCorp.com http://caputoflour.com/ http://www.fontanini.com http://www.magneticattractions.com/today http://www.4thefridge.com/ http://www.molinopasini.com http://www.BurkeCorp.com http://manzofood.com/ http://www.fontanini.com http://www.BurkeCorp.com http://www.fontanini.com http://www.ifranchisegroup.com/ http://www.paprod.com http://www.dimanufacturing.com http://www.epicpizzadelivery.com http://www.fontanini.com http://www.BurkeCorp.com http://www.patrickcudahy.com http://www.ilovelindsay.com/ http://www.amwins.com/apu http://www.PIZZATODAY.COM

Table of Contents for the Digital Edition of Pizza Today - October 2016

Pizza Today - October 2016
Commentary
Contents
Contributors
Expo Spotlight
Interact
Conversation
Man on the Street
Respecting the Craft
On Tap
Destinations
Dough Doctor
Attracting Investors
Pizza & Pasta Northeast
2016 Hot 100 Independents
Ciao!, Baby
Product Showcase
Pizza Today Yellow Pages
The Marketplace
Reader’s Resource
Trending Recipe
Pizza Today - October 2016 - CT1
Pizza Today - October 2016 - CT2
Pizza Today - October 2016 - Pizza Today - October 2016
Pizza Today - October 2016 - Cover2
Pizza Today - October 2016 - Commentary
Pizza Today - October 2016 - 4
Pizza Today - October 2016 - 5
Pizza Today - October 2016 - Contents
Pizza Today - October 2016 - 7
Pizza Today - October 2016 - 8
Pizza Today - October 2016 - 9
Pizza Today - October 2016 - Contributors
Pizza Today - October 2016 - 11
Pizza Today - October 2016 - Expo Spotlight
Pizza Today - October 2016 - 13
Pizza Today - October 2016 - Interact
Pizza Today - October 2016 - 15
Pizza Today - October 2016 - Conversation
Pizza Today - October 2016 - 17
Pizza Today - October 2016 - Man on the Street
Pizza Today - October 2016 - 19
Pizza Today - October 2016 - Respecting the Craft
Pizza Today - October 2016 - 21
Pizza Today - October 2016 - On Tap
Pizza Today - October 2016 - 23
Pizza Today - October 2016 - Destinations
Pizza Today - October 2016 - 25
Pizza Today - October 2016 - Dough Doctor
Pizza Today - October 2016 - 27
Pizza Today - October 2016 - 28
Pizza Today - October 2016 - 29
Pizza Today - October 2016 - 30
Pizza Today - October 2016 - 31
Pizza Today - October 2016 - 32
Pizza Today - October 2016 - 33
Pizza Today - October 2016 - 34
Pizza Today - October 2016 - 35
Pizza Today - October 2016 - 36
Pizza Today - October 2016 - 37
Pizza Today - October 2016 - 38
Pizza Today - October 2016 - 39
Pizza Today - October 2016 - 40
Pizza Today - October 2016 - 41
Pizza Today - October 2016 - 42
Pizza Today - October 2016 - 43
Pizza Today - October 2016 - Attracting Investors
Pizza Today - October 2016 - 45
Pizza Today - October 2016 - 46
Pizza Today - October 2016 - 47
Pizza Today - October 2016 - Pizza & Pasta Northeast
Pizza Today - October 2016 - 49
Pizza Today - October 2016 - 50
Pizza Today - October 2016 - 51
Pizza Today - October 2016 - 2016 Hot 100 Independents
Pizza Today - October 2016 - 53
Pizza Today - October 2016 - 54
Pizza Today - October 2016 - 55
Pizza Today - October 2016 - Ciao!, Baby
Pizza Today - October 2016 - 57
Pizza Today - October 2016 - 58
Pizza Today - October 2016 - 59
Pizza Today - October 2016 - 60
Pizza Today - October 2016 - Product Showcase
Pizza Today - October 2016 - 62
Pizza Today - October 2016 - 63
Pizza Today - October 2016 - Pizza Today Yellow Pages
Pizza Today - October 2016 - 65
Pizza Today - October 2016 - 66
Pizza Today - October 2016 - 67
Pizza Today - October 2016 - 68
Pizza Today - October 2016 - 69
Pizza Today - October 2016 - 70
Pizza Today - October 2016 - 71
Pizza Today - October 2016 - The Marketplace
Pizza Today - October 2016 - 73
Pizza Today - October 2016 - 74
Pizza Today - October 2016 - 75
Pizza Today - October 2016 - 76
Pizza Today - October 2016 - 77
Pizza Today - October 2016 - 78
Pizza Today - October 2016 - 79
Pizza Today - October 2016 - 80
Pizza Today - October 2016 - Reader’s Resource
Pizza Today - October 2016 - Trending Recipe
Pizza Today - October 2016 - Cover3
Pizza Today - October 2016 - Cover4
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