TOP LEFT: Old Fashioned with Wild Turkey Rye, sugar cube, bitters, Amarena cherry and flamed orange. TOP RIGHT: Margherita with tomato sauce, fresh basil, fior-dilatte mozzarella, malden sea salt, EVOO. MIDDLE LEFT: A Tavola wine. MIDDLE RIGHT: Exterior of the Vine St. location. 5 8 / P I Z Z AT O D AY. C O M / A P R I L 2 0 1 8http://www.PIZZATODAY.COM