Process Expo Demo - 12

NEW

opportunity

Food Safety Program

Experienced food safety experts from the Food Safety Summit share
timely, relevant insights critical to all food processors. Sessions are
included in the education package.
Visit the PROCESS EXPO University page at
myprocessexpo.com for descriptions and schedules.
The topics include:
* The Food Safety Revolution: Shifting Landscape of Civil,
Regulatory, and Criminal Exposure
* Constructing an Equipment Hygienic Design Program
* Implementing Mitigation (Risk-Reducing) Strategies in
Food Processing to Achieve Food Defense in Human
Food Manufacturing
* The State of Food Safety in Meat and Poultry
* Transformation in the Food and Beverage Industry
* Overlooking Physical Hazards in a Hazard Analysis
NEW

Executive Forum

Wednesday, September 20, 10:00am-2:00pm*
This invitation-only program will provide C-level food
processing executives the opportunity to address a number
of topics with industry experts and fellow leaders.
Sign up at myprocessexpo.com/execforum.
*Includes a working lunch.

12
The Global Food Equipment and Technology Show®

NEW

HACCP Certification Course

Wednesday, September 20, 8:00am-3:30pm
Thursday, September 21, 8:00am-3:30pm
Sign your entire team up for subsidized HACCP and FSMA
Preventive Controls/Qualified Individual certifications!
This two-day course will cover the current Food Safety Modernization Act
(FSMA) compliance requirements, with a focus on the Preventive Controls
Rule and how this aligns with the existing industry HACCP requirements.
This training will assist food industry professionals in understanding
the requirements for hazard analysis, preventive controls required
for Qualified Individuals, and the FSMA requirements impacting their
responsibilities and their companies. The course content is based
directly on the FSMA regulations and CGMPs under FDA CFR
Section 117. All professionals in the food processing industry at
domestic and international companies that manufacture, process,
pack, or hold food will benefit from this course.
Participants will receive free passes to attend the show and are
encouraged to walk the floor at lunch and after course sessions to
see equipment and products relevant to what they've just learned.
Space is limited. Register at myprocessexpo.com.
Certified by the International HACCP Alliance.
The course fee of $799 includes admission to PROCESS EXPO.
FPSA has subsidized a portion of the costs of this course to assist
processing companies in their efforts to train employees. These rates
are significantly less than what you'll find at other events.



http://www.myprocessexpo.com/process-expo-university-2/ http://www.myprocessexpo.com/haccp-certification-training/ http://www.myprocessexpo.com/process-expo-university-2/ http://www.myprocessexpo.com/process-expo-executive-forum/ http://www.myprocessexpo.com/haccp-certification-training/ http://www.myprocessexpo.com/process-expo-executive-forum/

Table of Contents for the Digital Edition of Process Expo Demo

Process Expo Demo - 1
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