Food Protection Trends - October 2008 - (Page 694) FuTuRE Annual Meetings EXECUTIVE BOARD PRESIDENT, J. Stan Bailey, Ph.D., bioMérieux, Inc., 1290 Creekshore Dr., Athens, GA 30606-6229, USA; Phone: 706.201.7564; E-mail: stan.bailey@ na.biomerieux.com IAFP 2009 JULY 12–15 Gaylord Texan Resort Grapevine, Texas PRESIDENT-ELECT, Vickie Lewandowski, M.S., Kraft Foods, 801 Waukegan Road, Glenview, IL 60025-4312, USA; Phone: 847.646.6798; E-mail: vlewandowski@kraft.com VICE PRESIDENT, Lee-Ann Jaykus, Ph.D., North Carolina State University, Food Science Dept., Schaub Hall, Room 339A, 400 Dan Allen Drive, Raleigh, NC 27695-7624, USA; Phone: 919.513.2074; E-mail: leeann_ jaykus@ncsu.edu SECRETARy, Isabell Walls, Ph.D., USDA Foreign Agricultural Service, Room 5941, Stop 1012, 1400 Indepedence Ave. SW, Washington, D.C., USA; Phone: 202.720.1352; E-mail: isabel.walls@fas.usda.gov PAST PRESIDENT, Gary R. Acuff, Ph.D., Texas A & M University, Dept. of Animal Science, 2471 TAMU, College Station, TX 77843-2471, USA; Phone: 979.845.4402; E-mail: gacuff@tamu.edu IAFP 2010 AUGUST 1–4 Anaheim Convention Center Anaheim, California AFFILIATE COUNCIL CHAIRPERSON, Roger Cook, Ph.D., New Zealand Food Safety Authority, 86 Jervois Quay, South Tower, P. O. Box 2835, Wellington, 6011, New Zealand; Phone: 64.4.894.2523; E-mail: roger. cook@nzfsa.govt.nz EXECUTIVE DIRECTOR, David W. Tharp,CAE, 6200 Aurora Ave., Suite 200W, Des Moines, IA 50322-2864, USA; Phone: 515.276.3344; E-mail: dtharp@foodprotection.org SCIENTIFIC EDITOR David A. Golden, Ph.D., University of Tennessee, Dept. of Food Science and Technology, 2605 River Dr., Knoxville,TN, 37996-4591, USA; Phone: 865. 974.7247; E-mail: david.golden@tennessee.edu “The mission of the Association is to provide food safety professionals worldwide with a forum to exchange information on protecting the food supply.” 694 FOOD PROTECTION TRENDS | OCTOBER 2008
Table of Contents Feed for the Digital Edition of Food Protection Trends - October 2008 Food Protection Trends - October 2008 Contents Sustaining Members Perspectives from Your President Commentary from the Executive Director Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices Call for Nominations – 2009 Secretary Call for Awards – IAFP 2009 New Members Updates Industry Products Coming Events Advertising Index Journal of Food Protection Table of Contents Audiovisual Library Order Form Booklet Order Form Membership Application Food Protection Trends - October 2008 Food Protection Trends - October 2008 - Food Protection Trends - October 2008 (Page Cover1) Food Protection Trends - October 2008 - Food Protection Trends - October 2008 (Page Cover2) Food Protection Trends - October 2008 - Food Protection Trends - October 2008 (Page 689) Food Protection Trends - October 2008 - Contents (Page 690) Food Protection Trends - October 2008 - Contents (Page 691) Food Protection Trends - October 2008 - Contents (Page 692) Food Protection Trends - October 2008 - Contents (Page 693) Food Protection Trends - October 2008 - Contents (Page 694) Food Protection Trends - October 2008 - Contents (Page 695) Food Protection Trends - October 2008 - Contents (Page 696) Food Protection Trends - October 2008 - Sustaining Members (Page 697) Food Protection Trends - October 2008 - Sustaining Members (Page 698) Food Protection Trends - October 2008 - Sustaining Members (Page 699) Food Protection Trends - October 2008 - Perspectives from Your President (Page 700) Food Protection Trends - October 2008 - Perspectives from Your President (Page 701) Food Protection Trends - October 2008 - Commentary from the Executive Director (Page 702) Food Protection Trends - October 2008 - Commentary from the Executive Director (Page 703) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 704) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 705) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 706) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 707) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 708) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 709) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 710) Food Protection Trends - October 2008 - Employee Motivators for Following Food Safety Practices: Pivotal Role of Supervision (Page 711) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 712) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 713) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 714) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 715) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 716) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 717) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 718) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 719) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 720) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 721) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 722) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 723) Food Protection Trends - October 2008 - Knife Sanitizing in Abattoirs: The Effectiveness of Current and Alternative Practices (Page 724) Food Protection Trends - October 2008 - Call for Nominations – 2009 Secretary (Page 725) Food Protection Trends - October 2008 - Call for Awards – IAFP 2009 (Page 726) Food Protection Trends - October 2008 - Call for Awards – IAFP 2009 (Page 727) Food Protection Trends - October 2008 - New Members (Page 728) Food Protection Trends - October 2008 - New Members (Page 729) Food Protection Trends - October 2008 - New Members (Page 730) Food Protection Trends - October 2008 - Updates (Page 731) Food Protection Trends - October 2008 - Industry Products (Page 732) Food Protection Trends - October 2008 - Industry Products (Page 733) Food Protection Trends - October 2008 - Industry Products (Page 734) Food Protection Trends - October 2008 - Industry Products (Page 735) Food Protection Trends - October 2008 - Coming Events (Page 736) Food Protection Trends - October 2008 - Advertising Index (Page 737) Food Protection Trends - October 2008 - Advertising Index (Page 738) Food Protection Trends - October 2008 - Advertising Index (Page 739) Food Protection Trends - October 2008 - Advertising Index (Page 740) Food Protection Trends - October 2008 - Journal of Food Protection Table of Contents (Page 741) Food Protection Trends - October 2008 - Audiovisual Library Order Form (Page 742) Food Protection Trends - October 2008 - Booklet Order Form (Page 743) Food Protection Trends - October 2008 - Membership Application (Page 744) Food Protection Trends - October 2008 - Membership Application (Page Cover3) Food Protection Trends - October 2008 - Membership Application (Page Cover4)
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