Food Protection Trends - November 2008 - (Page 780)

hOnOrArY lIFe MeMBerShIP AWArD T he recipients of the IAFP 2008 Honorary Life Membership Award are Ms. Helene Uhlman, Dr. John C. Bruhn and Mr. Gale Prince. This prestigious honor is awarded to long-time IAFP Members for their dedication to the high ideals and objectives of the International Association for Food Protection and for dedicated service to the Association. Gary Acuff (left) presents Helene Uhlman, John Bruhn and Gale Prince with the 2008 Honorary Life Membership Award. John C. Bruhn Davis, California D r. John C. Bruhn is being honored for his dedication and service to the high ideals and objectives of the Association. An IAFP Member and advocate for nearly 40 years, Dr. Bruhn has achieved excellence in his research and outreach programs and been active in the California, Southern California, and Washington Affiliates of the Association. Dr. Bruhn retired from the University of California–Davis (UC Davis) after 37 years on the extension faculty in dairy foods in the Department of Food Science and Technology. As founder and Director of the UC Davis Dairy Research and Information Center, an administrative program aiding the funding of dairy foods research and a focal point for those seeking information on milk and dairy foods, Dr. Bruhn conducted applied research and educational programs that emphasized factors affecting the quality and safety of raw milk and processed milk, and dairy foods. In recognition for the excellence of his research and outreach programs, Dr. Bruhn has received the Sanitarian Award from the California Association of Dairy and Milk Sanitarians; Honorary Member Award from the California Dairy Industries Association; Outstanding Alumnus Award from Michigan State University; the Extension Award from the American Dairy Science Association, of which he is Past President; and elected Fellowships in IAFP; the Institute of Food Technologists; the Institute of Food Science and Technology (United Kingdom); and the American Dairy Science Association. A past recipient of IAFP Educator and Citation Awards, he has served on the FPT Editorial Board and Management Committee, and the Awards and Program Committees; and continues service to the Affiliate Council, Membership Committee, and the Dairy Quality and Safety PDG. Dr. Bruhn was recently honored for his educational efforts to improve raw milk quality by counties in California’s South San Joaquin Valley. While retired, he continues working with students and various organizations in the food and dairy food industries. 780 FOOD PROTECTION TRENDS | NOVEMBER 2008

Table of Contents Feed for the Digital Edition of Food Protection Trends - November 2008

Food Protection Trends - November 2008 Contents Sustaining Members Perspectives from Your President Commentary from the Executive Director Biofilm Formation of Listeria monocytogenes on Various Conveyor Belt Surfaces Third-Party Certification of Agro-Products in China:�A Study of Agro-Product Producers in Guangzhou, Shenzhen, Hangzhou and Qingdao IAFP 2008 in Review Award Winners 3M Microbiology - Black Pearl Award Winner Ivan Parkin Lecture - Russell S. Flowers John H. Silliker Lecture - Michael P. Doyle Student Travel Scholarships Session Summaries Highlights of the Executive Board Meeting Minutes of the 95th Annual Business Meeting Committee Minutes Executive Board Response to Committee Recommendations Exhibitors of IAFP 2008 Special Contributors and Sponsors Call for Awards - IAFP 2009 New Members What's Happening in Food Safety Industry Products Coming Events Advertising Index Journal of Food Protection Table of Contents Audiovisual Library Order Form Booklet Order Form Membership Application

Food Protection Trends - November 2008

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