Food Protection Trends - March 2009 - (Page 178) IAFP 2009 Event Information GOLF TOURNAMENT Saturday, July 11 Golf Tournament at Tour 18 6:00 a.m. – 2:00 p.m. Have you ever dreamed of playing Amen Corner at Augusta National? How about a round of golf at Murifield Village, Firestone Country Club, or Southern Hills? Oakmont? Sawgrass? Crooked Stick? Doral? Each of these famed golf courses and more are represented in this unique golfing experience at “Tour 18” Golf Course, the site of IAFP’s 2009 Golf Tournament. “Tour 18” has duplicated legendary holes from the most celebrated golf courses for your enjoyment. Imagine yourself playing on carefully simulated holes from some of the greatest golf holes in America. This collaboration of incredible replicas offers one fantastic challenge after another, creating a uniquely memorable experience. This will be an opportunity you won’t want to miss! Sign up now to join your friends and colleagues in this best-ball, pre-meeting tournament to start IAFP 2009 off with some fun!!! Price includes transportation, greens fees with a cart, range balls, breakfast, lunch and prizes. DAYTIME EVENTS Saturday, July 11 JFK and Dallas City Tour 9:00 a.m. – 3:00 p.m. Monday, July 13 Fort Worth Stockyards Tour (Lunch included) Sunday, July 12 Grapevine Historical Tour (Lunch included) 10:00 a.m. – 3:00 p.m. After a scrumptious brunch at Willhoittes on Main Street you will visit Nash Farm and witness the life and times of the early farmers and settlers who established Grapevine.Your journey will continue to the Grapevine Vintage Railroad, the Grapevine Heritage Museum and the Vetro Glass Studio, where you can watch the glass blowing artisans. A memorable wine tasting experience at Cross Timbers will complete your day. Do you remember where you were on November 22, 1963? On this day, John F. Kennedy, the 35th President of the United States of America was assassinated in downtown Dallas. Visit the Sixth Floor Museum to learn more about this historic day. Continue to explore the heart of Dallas including the Historic West End District, Pioneer Plaza, the renowned Dallas Farmer’s Market and more. 12:00 p.m. – 5:00 p.m. Begin your day with lunch at Risky’s Barbeque before you are transported back in time to the Wild West, visiting the Fort Worth Historic Stockyards, the largest horse and mule market in the world during WWII. Explore the Texas Cowboy Hall of Fame and then see an actual boot making demonstration at the Ponder Boot Company. End your day with the Fort Worth Herd Cattle Drive, the only true cattle drive left in the US. 178 FOOD PROTECTION TRENDS | MARCH 2009
Table of Contents Feed for the Digital Edition of Food Protection Trends - March 2009 Food Protection Trends - March 2009 Contents Sustaining Members Perspectives from Your President Commentary from the Executive Director Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth 2009–2010 Secretary Election New Members What’s Happening in Food Safety Industry Products Ivan Parkin and John H. Silliker Lectures Proposed Symposia Topics and Roundtables Event Information Networking Opportunities General Information Registration Form Coming Events Advertising Index Journal of Food Protection Table of Contents Booklet Order Form Membership Application Food Protection Trends - March 2009 Food Protection Trends - March 2009 - Food Protection Trends - March 2009 (Page Cover1) Food Protection Trends - March 2009 - Food Protection Trends - March 2009 (Page Cover2) Food Protection Trends - March 2009 - Food Protection Trends - March 2009 (Page 133) Food Protection Trends - March 2009 - Contents (Page 134) Food Protection Trends - March 2009 - Contents (Page 135) Food Protection Trends - March 2009 - Contents (Page 136) Food Protection Trends - March 2009 - Contents (Page 137) Food Protection Trends - March 2009 - Contents (Page 138) Food Protection Trends - March 2009 - Contents (Page 139) Food Protection Trends - March 2009 - Contents (Page 140) Food Protection Trends - March 2009 - Sustaining Members (Page 141) Food Protection Trends - March 2009 - Sustaining Members (Page 142) Food Protection Trends - March 2009 - Sustaining Members (Page 143) Food Protection Trends - March 2009 - Perspectives from Your President (Page 144) Food Protection Trends - March 2009 - Perspectives from Your President (Page 145) Food Protection Trends - March 2009 - Commentary from the Executive Director (Page 146) Food Protection Trends - March 2009 - Commentary from the Executive Director (Page 147) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 148) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 149) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 150) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 151) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 152) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 153) Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping (Page 154) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 155) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 156) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 157) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 158) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 159) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 160) Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth (Page 161) Food Protection Trends - March 2009 - 2009–2010 Secretary Election (Page 162) Food Protection Trends - March 2009 - 2009–2010 Secretary Election (Page 163) Food Protection Trends - March 2009 - New Members (Page 164) Food Protection Trends - March 2009 - New Members (Page 165) Food Protection Trends - March 2009 - What’s Happening in Food Safety (Page 166) Food Protection Trends - March 2009 - What’s Happening in Food Safety (Page 167) Food Protection Trends - March 2009 - What’s Happening in Food Safety (Page 168) Food Protection Trends - March 2009 - What’s Happening in Food Safety (Page 169) Food Protection Trends - March 2009 - What’s Happening in Food Safety (Page 170) Food Protection Trends - March 2009 - What’s Happening in Food Safety (Page 171) Food Protection Trends - March 2009 - Industry Products (Page 172) Food Protection Trends - March 2009 - Industry Products (Page 173) Food Protection Trends - March 2009 - Industry Products (Page 174) Food Protection Trends - March 2009 - Industry Products (Page 175) Food Protection Trends - March 2009 - Ivan Parkin and John H. Silliker Lectures (Page 176) Food Protection Trends - March 2009 - Proposed Symposia Topics and Roundtables (Page 177) Food Protection Trends - March 2009 - Event Information (Page 178) Food Protection Trends - March 2009 - Event Information (Page 179) Food Protection Trends - March 2009 - Networking Opportunities (Page 180) Food Protection Trends - March 2009 - General Information (Page 181) Food Protection Trends - March 2009 - Registration Form (Page 182) Food Protection Trends - March 2009 - Coming Events (Page 183) Food Protection Trends - March 2009 - Coming Events (Page 184) Food Protection Trends - March 2009 - Advertising Index (Page 185) Food Protection Trends - March 2009 - Journal of Food Protection Table of Contents (Page 186) Food Protection Trends - March 2009 - Booklet Order Form (Page 187) Food Protection Trends - March 2009 - Membership Application (Page 188) Food Protection Trends - March 2009 - Membership Application (Page Cover3) Food Protection Trends - March 2009 - Membership Application (Page Cover4)
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