Food Protection Trends - November 2009 - 816

COMING EVENTS DECEMBER • 4, Turkish Food Safety Association, First Food Safety Congress, Harbiye Military Museum and Cultural Center, Istanbul, Turkey. For more information, go to www. gidaguvenligikongresi.org. • 7–10, Pasteurization Workshop, Murfreesboro, TN. For more information, call 205.595.6455; E-mail: kristy.clark@raiconsult.com. • 8–9, BRC Global Food Safety Standard Training Course, San Antonio, TX. For more information, contact Wendy Harmon at 888.525.9788 ext. 262 or go to www.food-safetynet.com. • 10-11, Food Service Managers HACCP Training Course, Rutgers University, Rutgers, NJ. For more information, go to www.cpe.rutgers. edu. • 14–15, Advanced HACCP Training Course, Ecolab Inc., Eagan, MN. For more information, contact Tatiana Lorca at tatiana.lorca@ ecolab.com. • 16–17, Implementing SQF 2000 Systems Training Course, Eagan, MN. For more information, contact Tatiana Lorca at tatiana.lorca@ ecolab.com. • 27–March 3, AFFI Frozen Food Convention, Manchester Grand Hyatt, San Diego, CA. For more information, go to www.affi.com. • information, contact Zeb Blanton at 407.618.4893 or go to www.fafp. net. 5–8, ISOPOL XVII International Symposium on Problems of Listeriosis, Alfândega Congress Centre, Porto, Portugal. For more information, go to www.esb.ucp.pt/ isopol2010. 6–7, Associated Illinois Milk, Food and Environmental Sanitarians Spring Conference, Eastland Suites, Bloomington, IL. For more information, contact Steve DiVincenzo at Steve.DiVincenzo@ illinois.gov. 6–7, Metropolitan Association for Food Protection Spring Seminar, Rutgers University, Cook College Campus Center, New Brunswick, NJ. For more information, contact Carol Schwar at 908.475.7960; E-mail: cschwar@co.warren.nj.us. 7–8, High-Throughput Methods for Detecting Foodborne Pathogens Workshop, York College, Jamaica, NY. For more information, go to http://york.cuny.edu/conted/ fdaworkshops/2008-fda-workshop/ preliminary-program. 17–21, 3-A SSI 2010 Education Program and Annual Meeting, Wyndham Milwaukee Airport Hotel & Convention Center, Milwaukee, WI. For more information, contact Tim Rugh at trugh@3-a.org or go to www.3-a.org. MARCH • 4–5, Implementing SQF 2000 Systems, Eagan, MN. For more information, E-mail: foodsafety@ ecolab.com. • 8–9, ASQ Lean Six Sigma Conference, Phoenix, AZ. For more information, go to www.asq.org. • 14–17, FMI Asset Protection Conference, Ritz-Carlton Hotel, Dallas, TX. For more information, call Aileen Dullaghan Munster at 202.220.0704 or go to www.fmi. org. • 23–26, 2010 Food Safety Education Conference, Advancements in Food Safety Education:Trends,Tools and Technologies, Hyatt Regency Atlanta, Atlanta, GA. For more information, go to www.fsis.usda.gov/Atlanta2010. • • • APRIL • 9–14, Conference for Food Protection 2010 Biennial Meeting, Providence, RI. For more information, call 916.645.2439 or go to www. foodprotect.org. • 18–21, TAPPI 2010 PLACE Conference, Albuquerque, New Mexico. For more information, call 800.332.8686 or go to www.tappi. org. • 25–27, ADPI/ABI Annual Conference, Hyatt Regency, Chicago, IL. For more information, go to www. adpi.org. • JANUARy 2010 • 27–29, International Poultry Expo, Atlanta, GA. For more information, call 770.493.9401 or go to www.ipe10.org. • 31–Feb. 3, NMC 49th Annual Meeting, Albuquerque, NM. For more information, go to www. nmconline.org. FEBRUARy • 3–5, CIES International Food Safety Conference, Hotel JW Marriott,Washington, D.C. For more information, go to www.ciesfoodsafety. com. • 22–24, Dubai International Food Safety Conference, Dubai Convention and Exhibition Centre, Dubai. For more information, go to www.foodsafetydubai.com. MAy • 5, Carolinas Association for Food Protection Annual Meeting, North Carolina Research Campus, Kannapolis, NC. For more information, contact Steve Tracet at smtracey@foodlion.com. • 5, Florida Association for Food Protection Annual Educational Conference, International Plaza Resort and Spa, Orlando, FL. For more Meetings AUGUST 1-4, 2010 Anaheim, California JULy 31-AUGUST 1, 2011 Milwaukee, Wisconsin JULy 22-25, 2012 Providence, Rhode Island IAFP upcoming 816 FOOD PROTECTION TRENDS | NOVEMBER 2009

http://www.fafp.net http://www.fafp.net http://www.affi.com http://www.gidaguvenligikongresi.org http://www.gidaguvenligikongresi.org http://www.esb.ucp.pt/isopol2010 http://www.esb.ucp.pt/isopol2010 http://www.asq.org http://www.food-safetynet.com http://www.fmi.org http://www.fmi.org http://www.cpe.rutgers.edu http://www.cpe.rutgers.edu http://www.fsis.usda.gov/Atlanta2010 http://york.cuny.edu/conted/fdaworkshops/2008-fda-workshop/preliminary-program http://york.cuny.edu/conted/fdaworkshops/2008-fda-workshop/preliminary-program http://www.ecolab.com http://www.foodprotect.org http://www.foodprotect.org http://www.3-a.org http://www.tappi.org http://www.ipe10.org http://www.tappi.org http://www.nmconline.org http://www.adpi.org http://www.nmconline.org http://www.adpi.org http://www.ciesfoodsafety.com http://www.ciesfoodsafety.com http://www.foodsafetydubai.com

Food Protection Trends - November 2009

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