FPT
FEATURES
food protection trends
JANUARY– FEBRUARY 2013
10
“Counter Top” Training Program
27
6
FOOD FOR THOUGHT & COMMENTARY
Cooling of Foods in Retail Foodservice
42
BEYOND THE BIO
20
“...Listeria on Deli Slicers...”
52
PDG HIGHLIGHT
7
SECRETARY ELECTION 2013
44
SPECIAL INTEREST PAPER
53
INDUSTRY PRODUCTS
32
FOOD SAFETY KNOWLEDGE, BELIEFS AND BEHAVIOR OF PERSONS WITH AIDS: A Multicenter Study
50
LEGAL BRIEF
56
COMING EVENTS
JANUARY–FEBRUARY 2013 FOOD PROTECTION TRENDS
1
Table of Contents for the Digital Edition of Food Protection Trends - January/February 2013