Virtuoso Life - September/October 2008 - (Page 17) Nancy Lorenz, “River,” 2007, mother of pearl inlay, lacquer, moongold on panel 4’ by 29’ collaboration Tucked in the heart of the iconic St. Regis New York, Adour Alain Ducasse represents a harmonious balance between Alain Ducasse’s dedication to the culinary arts, the legendary elegance of The. St. Regis Hotel and the vision of modern luxury centered on a wine-inspired theme. Discover a contemporary approach to the dining experience interpreting traditional French cooking techniques with local flavors, masterfully utilizing the freshest seasonal ingredients. 2 e a s t 5 5 t h s t r e e t a t f i f t h a v e n u e , n e w y o r k , n e w y o r k 10 0 2 2
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