bake - May 2012 - 46

business. In addition to its ease of use, it includes interchangeable parts that enable making different shapes and sizes. The Easy Roller is one of many decorating gadgets and tools that can cut time and labor in half at an affordable price. The Easy Roller is a perfect example of ﬁnding a solution and opportunity in what would otherwise be an obstacle. Speed up In addition to ﬁnding cheap and resourceful solutions to design problems, oftentimes investing in tools that speed up your production can allow your labor costs to remain affordable. Chef Rubber, a Las Vegas, NV, company that specializes in specialty items for artisan bakers, enables creativity and personalization while at the same time reduces production costs. For instance, the Chef Rubber silicon moulds allow users to design specialty casts for cake designs that could individually take hours of moulding. By designing and purchasing one mould, a complex and tedious design can be rapidly reproduced.

“Any little thing that you can do that’s going to help your employees do their job better and will help you make a dollar is what business owners should be looking for,” says Paul Edward, research and development chef at Chef Rubber. Frequently, business owners have the impression that streamlining, machinery or moulds lower the handcrafted quality of a product. That’s not really the case. It’s more so, that few customers are willing to pay for what a labor-intensive cake actually costs. If for each of your cakes you create an individual, complicated design that takes hours of work, commissioning a casting mold can be an affordable solution for streamlining your production and maintaining your product’s individuality. While prices for these moulds can be anywhere between $5 and $500, most products cost between $30 and $50.
TIMMY TR A B ON

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Michelle Bommarito
Michelle Bommarito, MI

Pink Cake Box, NJ

Anne Heap

Ron Ben-Israel Cakes, NYC

Ron Ben-Israel

Buddy Valastro
Carlo’s Bakery, NJ

Confetti Cakes, NYC

Elisa Strauss

Cupcake design provided by: 2012 46 < MAY Anne Heap

| bakemag.com

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A World Leader in Rolled Fondant Cake Icing

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bake - May 2012

Table of Contents for the Digital Edition of bake - May 2012

bake - May 2012
Editor's Note - The Merchandising Issue
Table of Contents
News bites - RBA Names President
News bites - Calling All Raisin Bread Formulas
News bites - Dawn Unveils Blog for Bakers
News bites - Galaxy’s Croissants Named Finalist
News bites - Detroit Bakery Wins Cupcake Wars
Management - Cash to Grow
Tax Tips - How to Appeal Disputes
Labor Front - Incentivizing Staff
Legislation - A Simpler Plan for Health Care
Ingredients - All about Cocoa
Retro with a Twist
Making it Personal
Seasonal Transitions
Finish for Profit
Cupcakes 24/7
Decorating Ingenuity
The Baker Movie
Dough Temperature: How to Get It Right
Cafe - Breakfast of Champions
Products
Classifieds
Ad Index
bake - May 2012 - bake - May 2012
bake - May 2012 - 2
bake - May 2012 - Editor's Note - The Merchandising Issue
bake - May 2012 - 4
bake - May 2012 - Table of Contents
bake - May 2012 - 6
bake - May 2012 - 7
bake - May 2012 - News bites - Calling All Raisin Bread Formulas
bake - May 2012 - News bites - Detroit Bakery Wins Cupcake Wars
bake - May 2012 - Management - Cash to Grow
bake - May 2012 - 11
bake - May 2012 - Tax Tips - How to Appeal Disputes
bake - May 2012 - 13
bake - May 2012 - Labor Front - Incentivizing Staff
bake - May 2012 - Legislation - A Simpler Plan for Health Care
bake - May 2012 - 16
bake - May 2012 - 17
bake - May 2012 - Ingredients - All about Cocoa
bake - May 2012 - 19
bake - May 2012 - Retro with a Twist
bake - May 2012 - 21
bake - May 2012 - 22
bake - May 2012 - 23
bake - May 2012 - 24
bake - May 2012 - 25
bake - May 2012 - 26
bake - May 2012 - Making it Personal
bake - May 2012 - 28
bake - May 2012 - 29
bake - May 2012 - 30
bake - May 2012 - Seasonal Transitions
bake - May 2012 - 32
bake - May 2012 - 33
bake - May 2012 - Finish for Profit
bake - May 2012 - 35
bake - May 2012 - 36
bake - May 2012 - 37
bake - May 2012 - Cupcakes 24/7
bake - May 2012 - 39
bake - May 2012 - 40
bake - May 2012 - 41
bake - May 2012 - Decorating Ingenuity
bake - May 2012 - 43
bake - May 2012 - 44
bake - May 2012 - 45
bake - May 2012 - 46
bake - May 2012 - 47
bake - May 2012 - The Baker Movie
bake - May 2012 - 49
bake - May 2012 - 50
bake - May 2012 - 51
bake - May 2012 - Dough Temperature: How to Get It Right
bake - May 2012 - 53
bake - May 2012 - 54
bake - May 2012 - 55
bake - May 2012 - Cafe - Breakfast of Champions
bake - May 2012 - 57
bake - May 2012 - 58
bake - May 2012 - 59
bake - May 2012 - 60
bake - May 2012 - 61
bake - May 2012 - Products
bake - May 2012 - Classifieds
bake - May 2012 - 64
bake - May 2012 - Ad Index
bake - May 2012 - 66
bake - May 2012 - 67
bake - May 2012 - 68
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