bake - February 2013 - 54

products

HOT POUR FILLERS

EDIBLE VALENTINES

PECAN PIE BASE

For your temperature-sensitive filling
applications, Hinds-Bock manufactures
filling machines with self-contained heat
systems. The system is capable of maintaining the product temperature plus or
minus 2°F throughout the filler. www.
hinds-bock.com

This Valentine’s Day, show your customers a little love with Lucks’ edible decorations. Go to www.lucks.com to view all
Valentine’s Day designs, more decorating
ideas and to place an order.

Delicious pecan pies are easy to make
when you use Pecan Pie Base from Dawn
Foods. Just add hot water to base, mix
and pour over unbaked crust and pecans.
The rich, creamy brown sugar and vanilla
flavor makes it perfect for the winter
season. www.dawnfoods.com

GRAIN AND SEED MIX

IPAD MINI REGISTER

NO-STICK FOOD RELEASE

Premium Honee Grain and Seed Mix
from Caravan Ingredients is made with
100% whole grains and qualifies for the
“Good Source” of fiber claim. The mix
contains an innovative enzyme system
that provides extended shelf-life.
www.caravaningredients.com

ShopKeep POS has launched its new
iPad Mini Register to help improve merchant operations by dramatically reducing wait times and enhancing efficiency.
The iPad mini allows merchants to take
orders from customers as they walk in
the store. www.shopkeep.com

Professional Bak-klene All Purpose from
ParWay Tryson is a no-stick bakery spray
that is formulated specifically for baking
needs. Bak-klene incorporates a unique
blend of wheat starch and pure vegetable-mineral oils that provide clean and
easy release. www.parwaytryson.com

54 < FEB 2013 | bakemag.com


http://www.lucks.com http://www.hinds-bock.com http://www.dawnfoods.com http://www.caravaningredients.com http://www.shopkeep.com http://www.parwaytryson.com http://www.bakemag.com

bake - February 2013

Table of Contents for the Digital Edition of bake - February 2013

bake - February 2013
Editor's Note - Two Trends for 2013
Table of Contents
News Bites - Cup4Cup Features Gluten-Free Flour
3 Girls Cupcakes at Sports Arena
Next RBA Roadshow to Arrive in Seattle
Bruegger’s Bagels Plots Expansion
King’s Hawaiian Goes Virtual
Management - Develop a Hiring Process
Tax Tips - Best Auto Deduction
Labor Front - Wage Compliance Crackdown
Legislation - New Food Safety Rules
Ingredients - Wheat: Supplies Up, Quality Down
The Ingredient to Success
Ingredient Costs
The Drought Effect
Open Dialogue
A Dynamic New Model
Watch out for low-price guarantees
The Whole-Grain Train
Countdown to Easter
Trending Tortes
Cookies for All Occasions
Cafe - Rise of the Za
Exotic pizza combos
Products
Showcase
Classifieds
Ad Index
bake - February 2013 - bake - February 2013
bake - February 2013 - 2
bake - February 2013 - Editor's Note - Two Trends for 2013
bake - February 2013 - 4
bake - February 2013 - Table of Contents
bake - February 2013 - 6
bake - February 2013 - 7
bake - February 2013 - Next RBA Roadshow to Arrive in Seattle
bake - February 2013 - 9
bake - February 2013 - King’s Hawaiian Goes Virtual
bake - February 2013 - Management - Develop a Hiring Process
bake - February 2013 - 12
bake - February 2013 - 13
bake - February 2013 - Tax Tips - Best Auto Deduction
bake - February 2013 - 15
bake - February 2013 - Labor Front - Wage Compliance Crackdown
bake - February 2013 - Legislation - New Food Safety Rules
bake - February 2013 - 18
bake - February 2013 - 19
bake - February 2013 - Ingredients - Wheat: Supplies Up, Quality Down
bake - February 2013 - 21
bake - February 2013 - The Ingredient to Success
bake - February 2013 - 23
bake - February 2013 - 24
bake - February 2013 - Ingredient Costs
bake - February 2013 - 26
bake - February 2013 - 27
bake - February 2013 - 28
bake - February 2013 - 29
bake - February 2013 - The Drought Effect
bake - February 2013 - 31
bake - February 2013 - 32
bake - February 2013 - 33
bake - February 2013 - Open Dialogue
bake - February 2013 - 35
bake - February 2013 - 36
bake - February 2013 - 37
bake - February 2013 - A Dynamic New Model
bake - February 2013 - 39
bake - February 2013 - 40
bake - February 2013 - Watch out for low-price guarantees
bake - February 2013 - The Whole-Grain Train
bake - February 2013 - 43
bake - February 2013 - Countdown to Easter
bake - February 2013 - 45
bake - February 2013 - Trending Tortes
bake - February 2013 - 47
bake - February 2013 - Cookies for All Occasions
bake - February 2013 - 49
bake - February 2013 - 50
bake - February 2013 - 51
bake - February 2013 - Cafe - Rise of the Za
bake - February 2013 - Exotic pizza combos
bake - February 2013 - Products
bake - February 2013 - 55
bake - February 2013 - Showcase
bake - February 2013 - Classifieds
bake - February 2013 - Ad Index
bake - February 2013 - 59
bake - February 2013 - 60
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