bake - April 2013 - 54

products

NEW FOR 2013

MI PANADERIA

NAVIGATE PORTIONS

The Lucks 2013 Idea Book was just
released! Packed full of new designs and
trendy collections, this catalog will inspire you to get creative with your cakes
and confections. If you have not received
your copy by late April, call 800-4269778 or visit www.lucks.com.

A culinary trend with strong ties to the
bakery is the use of citrus and tropical
fruits. Bring these to life by using Dawn’s
line of Mi Panadería Fillings and Glazes.
From Guava to Mango, Pineapple to
Raspberry, this line will add new flavor to
your bakery treats. www.dawnfoods.com

The Navigator and Navigator XL models
from Ohaus offer a unique combination
of best-in-class features including sensors for “touchless” operation, ultra-fast
response time and superior overload
protection. For information, call 973-3779000, or visit www.OHAUS.com.

UPSCALE CHOCOLATE DECORATIONS

CROSS FUNCTIONAL DEPOSITING

DONUT FRY SOLUTION

Dobla’s Chef Collection from in2food
offers a variety of hand-made chocolate
decorations that will give an upscale
appearance to any dessert. Add value
and increase revenue by adding the
Elegance Milk, hand crafted from Belgian
chocolate. www.in2food.com

The ispot depositor, from Unifiller
Systems, allows you to draw and portion
smooth flowable products directly from
bowl or pail without any heavy lifting;
and deposit directly into tins, pans and
onto products. Ideal for random and
targeted depositing. www.unifiller.com

Trancendim, from Caravan Ingredients,
enhances the nutritional profile of your
products while maintaining the flavor your
consumers expect. The Trancendim line of
products performs well in a variety of applications. For donut frying, it’s the ideal
solution. www.caravaningredients.com

54 < APR 2013 | bakemag.com


http://www.dawnfoods.com http://www.OHAUS.com http://www.lucks.com http://www.in2food.com http://www.caravaningredients.com http://www.unifiller.com http://www.bakemag.com

bake - April 2013

Table of Contents for the Digital Edition of bake - April 2013

bake - April 2013
Editor's Note - The Pricing Paradigm
Table of Contents
News Bites - CSM sponsors baking contest
Caravan names fortification director
FDA rules against NJ bakery
Management - Information Sharing
Tax Tips - Maximizing Interest Deductions
Labor Front - Pinning down incentives
Legislation - California Fosters Cottage Food Operations
Ingredients - Strawberry Season
Paying Up for Premium
Penniless Promotion
The Sweets of San Francisco
True Value Pricing
Panera Launches Live Consciously Campaign
Niedlov's - 10 Thoughts on 10 Years
A Classic Pie Window
The Versatility of Cookies
Cafe - Popcorn on the Rise
Products
Marketplace
Classifieds
Ad Index
bake - April 2013 - bake - April 2013
bake - April 2013 - 2
bake - April 2013 - Editor's Note - The Pricing Paradigm
bake - April 2013 - 4
bake - April 2013 - Table of Contents
bake - April 2013 - 6
bake - April 2013 - 7
bake - April 2013 - FDA rules against NJ bakery
bake - April 2013 - 9
bake - April 2013 - Management - Information Sharing
bake - April 2013 - 11
bake - April 2013 - 12
bake - April 2013 - 13
bake - April 2013 - Tax Tips - Maximizing Interest Deductions
bake - April 2013 - 15
bake - April 2013 - Labor Front - Pinning down incentives
bake - April 2013 - 17
bake - April 2013 - Legislation - California Fosters Cottage Food Operations
bake - April 2013 - 19
bake - April 2013 - Ingredients - Strawberry Season
bake - April 2013 - 21
bake - April 2013 - Paying Up for Premium
bake - April 2013 - 23
bake - April 2013 - 24
bake - April 2013 - 25
bake - April 2013 - 26
bake - April 2013 - 27
bake - April 2013 - 28
bake - April 2013 - 29
bake - April 2013 - Penniless Promotion
bake - April 2013 - 31
bake - April 2013 - The Sweets of San Francisco
bake - April 2013 - 33
bake - April 2013 - 34
bake - April 2013 - 35
bake - April 2013 - True Value Pricing
bake - April 2013 - 37
bake - April 2013 - Panera Launches Live Consciously Campaign
bake - April 2013 - 39
bake - April 2013 - Niedlov's - 10 Thoughts on 10 Years
bake - April 2013 - 41
bake - April 2013 - 42
bake - April 2013 - 43
bake - April 2013 - A Classic Pie Window
bake - April 2013 - 45
bake - April 2013 - 46
bake - April 2013 - 47
bake - April 2013 - The Versatility of Cookies
bake - April 2013 - 49
bake - April 2013 - 50
bake - April 2013 - 51
bake - April 2013 - Cafe - Popcorn on the Rise
bake - April 2013 - 53
bake - April 2013 - Products
bake - April 2013 - Marketplace
bake - April 2013 - Classifieds
bake - April 2013 - 57
bake - April 2013 - Ad Index
bake - April 2013 - 59
bake - April 2013 - 60
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