bake - October 2015 - 67

online

BakeMag.com
The bake magazine website, www.bakemag.com, gives bakery

For hands-on, step by step direction, visit www.bakemag.com's

café owners and management a one stop resource for all their

The Baking Channel. There you will ﬁnd a number of videos

baking, foodservice and business needs. From inspiration and

that guide you through the process of creating the perfect item

innovation on products and production, to management deci-

to ﬁt the season and promotional need of your bakery.

sion making and implementation of business practices, www.
bakemag.com provides the bakery the information it needs for
success.
Cakes, cupcakes, cookies and even donuts can be dressed up in
numerous ways for Christmas and the New Year, so be sure to
peruse all the possibilities in our decorating section.
Our formulations and decorating databases are carefully
curated ideas designed to inspire and help viewers quickly
locate key groupings. Formulations categorizes into products,
ﬂavors and collections, while the decorating database divides
into products, occasions and collection categories.
For creative design ideas for Christmas and New Year's sweets,

Visit The Baking
Channel for a
smorgasbord of
product ideas for
the fall/winter
holiday season.

visit the decorating section of www.bakemag.com.

STATEMENT OF OWNERSHIP, MANAGEMENT AND
CIRCULATION (Requester Publications Only)
1)
2)
3)
4)
5)
6)
7)
8)
9)

10)
11)

Publication Title: bake
Publication Number: 006-407
Filing Date: October 1, 2015
Issue Frequency: Monthly (except July and Dec)
Number of Issues Published Annually: 10
Annual subscription price: $25 for qualified /
$60 for Non-qualified/
Complete mailing address of known office of
publication: Sosland Companies, Inc., 4801 Main St.,
Suite 650, Kansas City, Missouri 64112-2504
Complete mailing address of the headquarters or
general business offices of the publisher: Same as
above.
Full names and complete mailing addresses of
publisher, editor, and managing editor: Publisher:
John Sonderegger, Sosland Companies, Inc., 4801
Main St., Suite 650, Kansas City, Missouri 64112.
Editor: John Unrein, Sosland Companies, Inc., 4801
Main St., Suite 650, Kansas City, Missouri 64112.
Owner: Sosland Companies, Inc., Charles S. Sosland
and L. Joshua Sosland, 4801 Main St., Suite 650,
Kansas City, Missouri 64112.
Known bondholders, mortgagees, and other security

12)
14)
15)

a.
b1.
b2.
b3.

b4.
c.
d1.

holders owning or holding 1 percent or more of total amount
of bonds, mortgages or other securities: None.
Tax Status: Not Applicable.
Issue date for circulation data below: September 2015
Extent and Nature of Circulation:
Average
No. Copies of
No. Copies
Single Issue
Each Issue
Published
During Preceding Nearest to
12 Months
Filing Date
Total Number of Copies
(net press run)
19272
18788
Outside County Paid/Requested Mail
Subscriptions stated on PS Form 3541
11362
9087
In-County Paid/Requested Mail
Subscriptions stated on PS Form 3541
0
0
Sales through dealers and carriers,
street vendors, counter sales, and
other paid or requested distribution
outside USPS
262
182
Requested copies distributed by other
mail classes through the USPS
0
0
Total paid and/or requested circulation 11623
9269
Outside County Nonrequested Copies
stated on PS Form 3541
6910
8957

d2.
d3.
d4.
e.
f.
g.
h.
i.

In-County Nonrequested Copies stated
on PS Form 3541
0
Nonrequested copies distributed
through the USPS by other classes of mail
0
Nonrequested copies distributed
outside the mail
100
Total Nonrequested distribution
7010
Total distribution
18633
Copies not distributed
638
Total
19272
Percent paid and/or requested
circulation
62%

0
0
0
8957
18226
562
18788
51%

16) Total Circulation includes electronic
copies. Report circulation PS Form
3526-X worksheet
64%
53%
17) Publication of Statement of Ownershp for a Requester
Publication is required and wil be printed in the October
2015 issue of this publication.
18) Melanie Hepperly, VP & CFO - Date: October 1, 2015
I certify that all information furnished on this form is true and
complete. I understand that anyone who furnishes false or
misleading information on this form or who omits material or
information requested on the form may be subject to criminal
sanctions (including fines and imprisonment) and/or civil
sanctions (including civil penalties).

bakemag.com | OCT 2015 > 67
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bake - October 2015

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