bake - October 2016 - 24

Ǥͩͩͣ͡

Icing, Cookie & Cupcake Decorations
Décor, Mystical & Razzle Dazzle Powders
FDA Approved "Crystal Color Dusts"

"It is a rarity to consistently provide
quality daily with such a breadth of
products."
John Kraus, chef and owner of Patisserie 46

Dragees
D
g

In similar fashion, Posto 9, a Brazilian Gastropub, recently introduced Dani Borow as
executive pastry chef in Lakeland, Florida. Borow is responsible for the day to day
operation of the pastry kitchen, creating desserts, pastries, and Brazilian appetizers.
As one example, she makes alfajores with guava and Catupiry cheese.
Borow comes to Posto 9 with 15 years of experience as a pastry chef. Before joining
Posto 9, Borow was the owner of Buttercup Gourmet Bakery in Lakeland. She began

Foil Cake Drums
Tylose, Spray Lusters & Edible Lacquer Spray,
Kee-Seal Pastry Bags
Edible Isomalt Gems * Décor, Mystical &
Razzle Dazzle Powders * FDA Approved "Crystal Color
Dusts" * Dragees: Edible & Inedible
Textured Rolling Pins

her career at the Great Harvest Bread Company, in Annapolis, Maryland. Prior to
starting her own business, she has worked at several Marriott International properties, and was the bakery and pastry lead chef at their largest property, The World
Center Marriott in Orlando.
"When I learned about Posto 9's concept, I immediately fell in love with it. Being a
native of Brazil, I passionately started dreaming up how I could take all those child-

AVALON DECO SUPPLIES, INC.
800-325-3326 · Fax 516-676-6076
www.avalondeco.com

WWW.FACEBOOK.COM/AVALONDECO

info@avalondeco.com

24 < OCT 2016 | bakemag.com

hood ﬂavors and elevate them and transform them into something that would entertain the American palate. Making the move to Posto 9 was something that happened
naturally, as if life and career had come full circle for me," Borow says.

http://www.avalondeco.com http://WWW.FACEBOOK.COM/AVALONDECO

bake - October 2016

Table of Contents for the Digital Edition of bake - October 2016

bake - October 2016
The Promotion Issue - The Hiring Dilemma
Table of Contents
News Bites - Boudin Bakery Names CEO
Bantam Bagels Expands Distribution
AIB Launches New Certification
Equity Group Buys Wetzel’s Pretzels
Personality - Anne Heap
Management - Measuring Your Metrics
bake - October 2016 - bake - October 2016
bake - October 2016 - 2
bake - October 2016 - The Promotion Issue - The Hiring Dilemma
bake - October 2016 - 4
bake - October 2016 - Table of Contents
bake - October 2016 - Equity Group Buys Wetzel’s Pretzels
bake - October 2016 - 7
bake - October 2016 - Personality - Anne Heap
bake - October 2016 - 9
bake - October 2016 - Management - Measuring Your Metrics
bake - October 2016 - 11
bake - October 2016 - 12
bake - October 2016 - 13
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