bake - October 2016 - 47

The Bread Bakers Guild of America
CELEBRATING 23 YEARS OF
PROMOTING ARTISAN BAKING

Who we are
Since 1993 The Bread Bakers Guild of America has dedicated itself to advancing the
artisan baking profession.
The Guild is committed to -
: Providing educational resources to artisan bakers.
: Supporting and fostering the growth of the artisan baking community.
: Defining and upholding the highest professional standards.
: Celebrating the craft and the passion of the artisan baker.

Educational events
REGIONAL

Master Classes - Hands-on baking classes taught by some of the best artisan bakers in
North America.

Guildhall Gatherings - Meet other Guild members at these social events
Bread Festivals - Participate in regional bread festivals like The Kneading Conference,
The Asheville Artisan Bread Festival, and The Grain Gathering
NATIONAL

WheatStalk - 3-day educational event with hands-on classes, demonstrations, and lectures
Trade shows - Guild events at shows like IBIE
INTERNATIONAL

The Coupe du Monde de la Boulangerie - Support Bread Bakers Guild Team USA at the
World Cup of Baking in Paris and attend Guild events

The Bakery Masters - Support individual Guild members who compete in this
invitational competition

At your fingertips
Website - The Find Members page, video clips of member bakeries, archived issues of
Bread Lines, formulas from classes, Bread Bakers Guild Team USA, and WheatStalk,
membership directory
eGroup - Online forum for exchange of ideas and information
Bread Lines - Quarterly magazine containing news about members, classes and events,
technical articles and formulas
eGroup - Online discussion group for exchange of ideas and information

Online Registration for Classes
Classified Ads - Discounts on ads
Mobile App - Find a Guild Bakery mobile app

Join now
To join as an individual or a company, visit www.bbga.org
Or contact The Guild at info@bbga.org or 707.935.1468

Shaping the knowledge and skills
of the artisan baking community
through education since 1993

670 West Napa St, Suite B
Sonoma, California 95476
T 707.935.1468 F 707.935.1672
info@bbga.org www.bbga.org


http://www.bbga.org http://www.bbga.org

bake - October 2016

Table of Contents for the Digital Edition of bake - October 2016

bake - October 2016
The Promotion Issue - The Hiring Dilemma
Table of Contents
News Bites - Boudin Bakery Names CEO
Bantam Bagels Expands Distribution
AIB Launches New Certification
Equity Group Buys Wetzel’s Pretzels
Personality - Anne Heap
Management - Measuring Your Metrics
bake - October 2016 - bake - October 2016
bake - October 2016 - 2
bake - October 2016 - The Promotion Issue - The Hiring Dilemma
bake - October 2016 - 4
bake - October 2016 - Table of Contents
bake - October 2016 - Equity Group Buys Wetzel’s Pretzels
bake - October 2016 - 7
bake - October 2016 - Personality - Anne Heap
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bake - October 2016 - Management - Measuring Your Metrics
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