bake - January 2017 - 29
that offers minimum wage may not get any applicants
Point-of-sale systems (POS) have a relatively high bar
in the door. "Couple that with states and municipali-
to clear to meet the transactional needs of a retail
ties moving to set their own minimum wage increases
bakery, compared with other foodservice businesses.
over the next few years," Clements says, "and in the
Clements points out. A POS system needs to ring
near future, sitting with a customer while they spend
up walk-in customers, take future orders (including
ten minutes deciding between two shades of blue on
custom cake orders), print receipts at grill, drink and
a quarter sheet cake will not be economically viable."
drive-thru stations, and manage wholesale account
orders (if applicable).
Clements says BakeSmart noticed an uptick in the
past few years in levels of interest in the technology
To be an effective and efficient system for a bakery,
or outright adoption of online ordering, "to the point
he adds, POS software needs to accept gift cards,
that we felt it made sense to invest in rebuilding and
accommodate a loyalty program, allow for line
modernizing our e-commerce offering. We expect it
busting, pull online orders from the bakery website,
to be ready for release in the first quarter of 2017."
integrate with production and inventory systems,
interact with an accounting program, and do all of
Also on BakeSmart's 2017 horizon, "we're working to
this for multiple locations. "Take away any one of
release our version 2 in February with a new interface
these functions and a bakery must manually patch
and tons of optimizations, put the finishing touches
together separate systems. Since BakeSmart's incep-
on our new e-commerce solution, and identify and
tion we've had a singular focus on serving the needs
complete integrations with software companies
of the retail bakery industry, which is why BakeSmart
whose services would most benefit our customers."
does all of these functions already."
You measure ingredients by instinct.
You judge consistency by hand.
29
http://www.baxterbakery.com
http://www.bakemag.com
bake - January 2017
Table of Contents for the Digital Edition of bake - January 2017
bake - January 2017
Editor's note - Convenience matters
Contents
Management ideas - Managing Your Time
New product success stories - Rainbow Birthday Cake
Technical corner - Bread Baking
Practical marketing - Simplifying the Order
Food safety - Food Safety Compliance
Equipment innovations - A Depositor for Every Need
A calculated risk
Mobile pay & POS
A platform of intent
Chocolate & decorating - Gourmet Accents
Cakes - The Cupcake Experience
Sweet goods - Paczkis that Pack a “Poonch”
Bread - Bread Rising
Foodservice - Wingin' It
Product showcase
Classifieds
Ad Index
Formulation of the month
bake - January 2017 - bake - January 2017
bake - January 2017 - 2
bake - January 2017 - Editor's note - Convenience matters
bake - January 2017 - 4
bake - January 2017 - Contents
bake - January 2017 - Management ideas - Managing Your Time
bake - January 2017 - 7
bake - January 2017 - New product success stories - Rainbow Birthday Cake
bake - January 2017 - 9
bake - January 2017 - Technical corner - Bread Baking
bake - January 2017 - 11
bake - January 2017 - Practical marketing - Simplifying the Order
bake - January 2017 - 13
bake - January 2017 - Food safety - Food Safety Compliance
bake - January 2017 - 15
bake - January 2017 - Equipment innovations - A Depositor for Every Need
bake - January 2017 - 17
bake - January 2017 - A calculated risk
bake - January 2017 - 19
bake - January 2017 - 20
bake - January 2017 - 21
bake - January 2017 - 22
bake - January 2017 - 23
bake - January 2017 - 24
bake - January 2017 - 25
bake - January 2017 - Mobile pay & POS
bake - January 2017 - 27
bake - January 2017 - 28
bake - January 2017 - 29
bake - January 2017 - A platform of intent
bake - January 2017 - 31
bake - January 2017 - Chocolate & decorating - Gourmet Accents
bake - January 2017 - 33
bake - January 2017 - 34
bake - January 2017 - 35
bake - January 2017 - Cakes - The Cupcake Experience
bake - January 2017 - 37
bake - January 2017 - Sweet goods - Paczkis that Pack a “Poonch”
bake - January 2017 - 39
bake - January 2017 - Bread - Bread Rising
bake - January 2017 - 41
bake - January 2017 - Foodservice - Wingin' It
bake - January 2017 - 43
bake - January 2017 - Product showcase
bake - January 2017 - Classifieds
bake - January 2017 - 46
bake - January 2017 - 47
bake - January 2017 - 48
bake - January 2017 - Ad Index
bake - January 2017 - Formulation of the month
bake - January 2017 - 51
bake - January 2017 - 52
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