bake - January 2017 - 3

editor's note

January 2017 / Issue 1

THE TECHNOLOGY ISSUE:

convenience matters
Of the many food trends for 2017 that are offered by industry

Also in 2017, restaurants and food retailers will increasingly

experts at this time of year, three from a recent Mintel report

automate service to provide convenience and efficiency to

are particularly applicable for retail bakery.

consumers, whether through kiosk-only restaurants, chatbots
that allow online users to make reservations or drones that can

Technology, global ingredients and unique experiences are

deliver pizza to customers' doorsteps.

cutting-edge trends expected to make a huge impact on the
US foodservice market this year, according to Mintel.

On a related front, the experiential dining trend is set to grow
quickly in 2017. Mintel recommends the opportunity to stand

With restaurants where customers never interact with

out from the crowd is too good to pass up. And finally, what-

employees and others with pizza-making robots already

ever your format, Mintel reports that a focus on authenticity is

emerging, the availability for technological innovations that

essential in 2017, especially for younger generations who crave

improve overall convenience will grow into an expectation in

authentic experiences and foods.

2017, Mintel reports. As costs are becoming more substantial
and the price of food for at-home consumption continues

"Global cuisines and flavors that are new to American palates

to decline, food operators including bakeries are stream-

are growing on menus as the desire for authenticity grows,

lining operations. Of note, convenience plays a role in where

while restaurants are aiming to fulfill consumer cravings for

Americans choose to spend their food dollars, as 82 percent of

unique experiences with photo-worthy meals and venues,"

consumers say convenience is an especially important aspect

says Amanda Topper, associate director of foodservice

when eating out.

research for Technomic.

JOHN UNREIN

junrein@sosland.com

bakemag.com | JAN 2017 > 03



http://www.bakemag.com

bake - January 2017

Table of Contents for the Digital Edition of bake - January 2017

bake - January 2017
Editor's note - Convenience matters
Contents
Management ideas - Managing Your Time
New product success stories - Rainbow Birthday Cake
Technical corner - Bread Baking
Practical marketing - Simplifying the Order
Food safety - Food Safety Compliance
Equipment innovations - A Depositor for Every Need
A calculated risk
Mobile pay & POS
A platform of intent
Chocolate & decorating - Gourmet Accents
Cakes - The Cupcake Experience
Sweet goods - Paczkis that Pack a “Poonch”
Bread - Bread Rising
Foodservice - Wingin' It
Product showcase
Classifieds
Ad Index
Formulation of the month
bake - January 2017 - bake - January 2017
bake - January 2017 - 2
bake - January 2017 - Editor's note - Convenience matters
bake - January 2017 - 4
bake - January 2017 - Contents
bake - January 2017 - Management ideas - Managing Your Time
bake - January 2017 - 7
bake - January 2017 - New product success stories - Rainbow Birthday Cake
bake - January 2017 - 9
bake - January 2017 - Technical corner - Bread Baking
bake - January 2017 - 11
bake - January 2017 - Practical marketing - Simplifying the Order
bake - January 2017 - 13
bake - January 2017 - Food safety - Food Safety Compliance
bake - January 2017 - 15
bake - January 2017 - Equipment innovations - A Depositor for Every Need
bake - January 2017 - 17
bake - January 2017 - A calculated risk
bake - January 2017 - 19
bake - January 2017 - 20
bake - January 2017 - 21
bake - January 2017 - 22
bake - January 2017 - 23
bake - January 2017 - 24
bake - January 2017 - 25
bake - January 2017 - Mobile pay & POS
bake - January 2017 - 27
bake - January 2017 - 28
bake - January 2017 - 29
bake - January 2017 - A platform of intent
bake - January 2017 - 31
bake - January 2017 - Chocolate & decorating - Gourmet Accents
bake - January 2017 - 33
bake - January 2017 - 34
bake - January 2017 - 35
bake - January 2017 - Cakes - The Cupcake Experience
bake - January 2017 - 37
bake - January 2017 - Sweet goods - Paczkis that Pack a “Poonch”
bake - January 2017 - 39
bake - January 2017 - Bread - Bread Rising
bake - January 2017 - 41
bake - January 2017 - Foodservice - Wingin' It
bake - January 2017 - 43
bake - January 2017 - Product showcase
bake - January 2017 - Classifieds
bake - January 2017 - 46
bake - January 2017 - 47
bake - January 2017 - 48
bake - January 2017 - Ad Index
bake - January 2017 - Formulation of the month
bake - January 2017 - 51
bake - January 2017 - 52
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