Baking & Snack - December 2017 - 121

AD INDEX
The following advertisers appear in this issue and most maintain sites on the World Wide Web. As we learn of additional
advertiser websites, they will be listed in coming issues. The publisher welcomes information that updates this list.
Page No.

Page No.

Page No.

AB Mauri North America ..................................................6
www.abmna.com

Erika Record LLC...............................................................42
www.erikarecord.com

North Dakota Mill .............................................................52
www.ndmill.com

ABI Ltd. ..............................................................................78
www.abiltd.com

First Choice Ingredients ..................................................48
www.fcingredients.com

The Fred D. Pfening Co. ..................................................39
www.pfening.com

American Bakers Association .....................................111
www.americanbakers.org

Focus-Works Inc. .......................................................77, 80
www.focus-works.com

Puratos Corp. ....................................................................37
www.puratos.us

American Society of Baking...........................................96
www.asbe.org

Forpak (A Division of Multisource Manufacturing) ...69
www.forpak.com

Qualisoy..............................................................................64
www.qualisoy.com

AMF Bakery Systems ...............................................36, 124
www.amfbakery.com

Franz Haas Machinery of America, Inc. ......................43
www.haas.com

Rademaker USA, Inc. ......................................................66
www.rademaker.com

Ardent Mills .......................................................................23
www.ardentmills.com

Fritsch USA, Inc. ..............................................................71
www.fritsch-usa.us

Reading Bakery Systems ..........................................26, 31
www.readingbakery.com

Ashworth ..........................................................................109
www.ashworth.com

Gostol Group ....................................................................107
www.gostolgroup.com

Reiser ..................................................................................20
www.reiser.com

BABBCO (C.H. Babb Co., Inc.).........................................14
www.babbco.com

Great Western Manufacturing Co., Inc. .......................58
www.gwmfg.com

REPCO .................................................................................46
www.repcoworld.com

BakeMark ..........................................................................62
www.yourbakemark.com

Handtmann, Inc. ................................................................34
www.handtmann.us
www.handtmann.ca

Shaffer - A Bundy Baking Solution ...............................25
www.shaffermixers.com

Bay State Milling Co. ......................................................59
www.bsm.com
Bettendorf Stanford ..........................................................40
www.bettendorfstanford.com
BluePrint Automation ......................................................89
www.blueprintautomation.com
Bread Partners, Inc. ......................................................103
www.breadpartners.com
Brolite Products, Inc. ......................................................53
www.bakewithbrolite.com
Bühler, Inc. ........................................................................90
www.buhlergroup.com
Burford Corp. ........................................................... 4-5, 123
www.burford.com
California Walnut Board .................................................35
www.walnuts.org
Capway Automation ................................................... 44-45
www.capwayautomation.com
CBF Bakery Systems ........................................................15
www.cbfbakerysystems.com
Christy Machine Co. ......................................................113
www.christymachine.com
Corbion ...............................................................................19
www.corbion.com
Douglas Machines Corp. ................................................76
www.dougmac.com

Hinds-Bock Corp. ...............................................................3
www.hinds-bock.com
IJ White Corp. ...................................................................72
www.ijwhite.com
International Bakers Services, Inc. .............................57
www.internationalbakers.com
Intralox, LLC .......................................................................33
www.intralox.com
J&K Ingredients Co. ..........................................................2
www.jkingredients.com
JBT FoodTech ....................................................................10
www.jbtfoodtech.com
Kaak Group ........................................................................75
www.kaakgroup.com
Kwik Lok Corp. .................................................................84
www.kwiklok.com
Lesaffre Yeast Corp./Red Star.........................................94
www.lesaffreyeastcorp.com
LINDAR Corp. ....................................................................87
www.lindarcorp.com
Manildra Group USA ........................................................56
www.manildrausa.com
MiT Systems .....................................................................13
www.mitsys.com

Shick Esteve (Formerly Solutions) ................................17
www.shickesteve.com
Sosland Publishing Purchasing Seminar ..................102
www.purchasingseminar.com
Sunsweet Ingredients......................................................60
www.sunsweetingredients.com
Sweetener Supply Corp. .................................................61
www.sweetenersupply.com
Tastepoint...........................................................................54
www.tastepoint.com
Topos Mondial Corp. .................................................8, 120
www.toposmondial.com
Tromp Group ......................................................................79
www.tromp-group.com
TSA Griddle Systems, Inc. ..............................................68
www.griddlesystems.com
IJ White Corp. ...................................................................72
www.ijwhite.com
Wire Belt Co. ......................................................................7
www.wirebelt.com
Xebeco ................................................................................38
www.xebeco.com
Zeppelin Systems .............................................................27
www.zeppelin-systems.com

Natural Products, Inc. .....................................................51
www.npisoy.com

This index is provided as an additional service to readers.
The publisher does not assume any liability for errors or omissions.
BAKING & SNACK (ISSN 1092-0447) Volume 39, issue 11 is published monthly
except in January by Sosland Publishing Company, 4801 Main Street, Suite
650, Kansas City, MO 64112. Periodicals postage paid at Kansas City, MO
64108 and additional mailing offices. Canada Post International Publications
Mail (Canada Distribution) Sales Agreement Number 40612608. Send
returns (Canada) to Pitney Bowes International, P.O. Box 25542, London,

ON, N6C 6B2 Printed in the USA. POSTMASTER: Send address changes to
BAKING & SNACK, PO Box 3001, Northbrook IL 60065-9743. ©2017 Sosland
Publishing Company. All rights reserved. Reproduction of the whole or any
part of the contents without written permission is prohibited. BAKING &
SNACK assumes no responsibility for the validity of claims in items reported.
Sosland Publishing Company is a division of Sosland Companies, Inc.

www.bakingandsnack.com / December 2017 Baking & Snack 121


http://www.abmna.com http://www.erikarecord.com http://www.ndmill.com http://www.abiltd.com http://www.fcingredients.com http://www.pfening.com http://www.americanbakers.org http://www.focus-works.com http://www.puratos.us http://www.asbe.org http://www.forpak.com http://www.qualisoy.com http://www.amfbakery.com http://www.haas.com http://www.rademaker.com http://www.ardentmills.com http://www.fritsch-usa.us http://www.readingbakery.com http://www.reiser.com http://www.ashworth.com http://www.gostolgroup.com http://www.babbco.com http://www.gwmfg.com http://www.repcoworld.com http://www.yourbakemark.com http://www.handtmann.us http://www.shaffermixers.com http://www.handtmann.ca http://www.bsm.com http://www.shickesteve.com http://www.hinds-bock.com http://www.bettendorfstanford.com http://www.purchasingseminar.com http://www.ijwhite.com http://www.blueprintautomation.com http://www.sunsweetingredients.com http://www.internationalbakers.com http://www.sweetenersupply.com http://www.breadpartners.com http://www.intralox.com http://www.bakewithbrolite.com http://www.tastepoint.com http://www.jkingredients.com http://www.buhlergroup.com http://www.toposmondial.com http://www.jbtfoodtech.com http://www.burford.com http://www.tromp-group.com http://www.kaakgroup.com http://www.walnuts.org http://www.griddlesystems.com http://www.kwiklok.com http://www.capwayautomation.com http://www.ijwhite.com http://www.lesaffreyeastcorp.com http://www.cbfbakerysystems.com http://www.wirebelt.com http://www.lindarcorp.com http://www.xebeco.com http://www.christymachine.com http://www.manildrausa.com http://www.corbion.com http://www.zeppelin-systems.com http://www.mitsys.com http://www.dougmac.com http://www.npisoy.com http://www.bakingandsnack.com

Baking & Snack - December 2017

Table of Contents for the Digital Edition of Baking & Snack - December 2017

Baking & Snack - December 2017
Contents
Contents
Editorial - Cookies, karaoke and continuous improvement
Newsfront - Kellogg partners with ABA for cookie and cracker training
Corbion fights hunger during holiday season
Bunge simplifying organizational structure
Possible revisions coming to GMO regulations
People/In Brief
Operations Executive of the Year - MR. FIX-IT
People skills and family ties
TreeHouse Foods - KENTUCKY GOLD
Marketing to Millennials - more than a STEREOTYPE
Putting faces to the facts
Emulsifiers - Stability in Transition
Cleaning up the label … or not
Flavors - FINDING YOUR FLAVOR
Ingredient App - Mind the GAP
R&D INSIGHTS - MYSTERIES of baking
Flatbread Technology - extreme SHEETING
PANS - Lightening the LOAD
Food Safety Management - recipe for SUCCESS
Striving for a new world of safety
Packaging Innovations - chalahead of the curve
INDUSTRY IMAGES - TECHNICALLY SPEAKING
Meeting Preview: ASB - Sustainability THROUGH THE PEOPLE
Meeting Preview: SNAXPO - IMAGINATION MEETS INNOVATION
Events
ingredients & formulating
equipment & packaging
patents
new on the shelf
MARKETPLACE
AD INDEX
NEW PRODUCT SPOTLIGHT
Baking & Snack - December 2017 - Baking & Snack - December 2017
Baking & Snack - December 2017 - Baking & Snack - December 2017
Baking & Snack - December 2017 - 2
Baking & Snack - December 2017 - 3
Baking & Snack - December 2017 - 4
Baking & Snack - December 2017 - 5
Baking & Snack - December 2017 - 6
Baking & Snack - December 2017 - 7
Baking & Snack - December 2017 - 8
Baking & Snack - December 2017 - Contents
Baking & Snack - December 2017 - 10
Baking & Snack - December 2017 - Contents
Baking & Snack - December 2017 - Editorial - Cookies, karaoke and continuous improvement
Baking & Snack - December 2017 - 13
Baking & Snack - December 2017 - 14
Baking & Snack - December 2017 - 15
Baking & Snack - December 2017 - Bunge simplifying organizational structure
Baking & Snack - December 2017 - 17
Baking & Snack - December 2017 - People/In Brief
Baking & Snack - December 2017 - 19
Baking & Snack - December 2017 - 20
Baking & Snack - December 2017 - Operations Executive of the Year - MR. FIX-IT
Baking & Snack - December 2017 - People skills and family ties
Baking & Snack - December 2017 - 23
Baking & Snack - December 2017 - 24
Baking & Snack - December 2017 - 25
Baking & Snack - December 2017 - 26
Baking & Snack - December 2017 - 27
Baking & Snack - December 2017 - TreeHouse Foods - KENTUCKY GOLD
Baking & Snack - December 2017 - 29
Baking & Snack - December 2017 - 30
Baking & Snack - December 2017 - 31
Baking & Snack - December 2017 - 32
Baking & Snack - December 2017 - 33
Baking & Snack - December 2017 - 34
Baking & Snack - December 2017 - 35
Baking & Snack - December 2017 - 36
Baking & Snack - December 2017 - 37
Baking & Snack - December 2017 - 38
Baking & Snack - December 2017 - 39
Baking & Snack - December 2017 - 40
Baking & Snack - December 2017 - Marketing to Millennials - more than a STEREOTYPE
Baking & Snack - December 2017 - 42
Baking & Snack - December 2017 - 43
Baking & Snack - December 2017 - 44
Baking & Snack - December 2017 - 45
Baking & Snack - December 2017 - 46
Baking & Snack - December 2017 - Putting faces to the facts
Baking & Snack - December 2017 - 48
Baking & Snack - December 2017 - Emulsifiers - Stability in Transition
Baking & Snack - December 2017 - 50
Baking & Snack - December 2017 - Cleaning up the label … or not
Baking & Snack - December 2017 - 52
Baking & Snack - December 2017 - 53
Baking & Snack - December 2017 - 54
Baking & Snack - December 2017 - Flavors - FINDING YOUR FLAVOR
Baking & Snack - December 2017 - 56
Baking & Snack - December 2017 - 57
Baking & Snack - December 2017 - 58
Baking & Snack - December 2017 - 59
Baking & Snack - December 2017 - 60
Baking & Snack - December 2017 - 61
Baking & Snack - December 2017 - 62
Baking & Snack - December 2017 - Ingredient App - Mind the GAP
Baking & Snack - December 2017 - 64
Baking & Snack - December 2017 - R&D INSIGHTS - MYSTERIES of baking
Baking & Snack - December 2017 - 66
Baking & Snack - December 2017 - Flatbread Technology - extreme SHEETING
Baking & Snack - December 2017 - 68
Baking & Snack - December 2017 - 69
Baking & Snack - December 2017 - 70
Baking & Snack - December 2017 - 71
Baking & Snack - December 2017 - 72
Baking & Snack - December 2017 - PANS - Lightening the LOAD
Baking & Snack - December 2017 - 74
Baking & Snack - December 2017 - 75
Baking & Snack - December 2017 - 76
Baking & Snack - December 2017 - 77
Baking & Snack - December 2017 - 78
Baking & Snack - December 2017 - 79
Baking & Snack - December 2017 - 80
Baking & Snack - December 2017 - Food Safety Management - recipe for SUCCESS
Baking & Snack - December 2017 - 82
Baking & Snack - December 2017 - Striving for a new world of safety
Baking & Snack - December 2017 - 84
Baking & Snack - December 2017 - Packaging Innovations - chalahead of the curve
Baking & Snack - December 2017 - 86
Baking & Snack - December 2017 - 87
Baking & Snack - December 2017 - 88
Baking & Snack - December 2017 - 89
Baking & Snack - December 2017 - 90
Baking & Snack - December 2017 - INDUSTRY IMAGES - TECHNICALLY SPEAKING
Baking & Snack - December 2017 - 92
Baking & Snack - December 2017 - 93
Baking & Snack - December 2017 - 94
Baking & Snack - December 2017 - Meeting Preview: ASB - Sustainability THROUGH THE PEOPLE
Baking & Snack - December 2017 - 96
Baking & Snack - December 2017 - Meeting Preview: SNAXPO - IMAGINATION MEETS INNOVATION
Baking & Snack - December 2017 - Events
Baking & Snack - December 2017 - 99
Baking & Snack - December 2017 - ingredients & formulating
Baking & Snack - December 2017 - 101
Baking & Snack - December 2017 - 102
Baking & Snack - December 2017 - 103
Baking & Snack - December 2017 - equipment & packaging
Baking & Snack - December 2017 - 105
Baking & Snack - December 2017 - 106
Baking & Snack - December 2017 - 107
Baking & Snack - December 2017 - patents
Baking & Snack - December 2017 - 109
Baking & Snack - December 2017 - new on the shelf
Baking & Snack - December 2017 - 111
Baking & Snack - December 2017 - MARKETPLACE
Baking & Snack - December 2017 - 113
Baking & Snack - December 2017 - 114
Baking & Snack - December 2017 - 115
Baking & Snack - December 2017 - 116
Baking & Snack - December 2017 - 117
Baking & Snack - December 2017 - 118
Baking & Snack - December 2017 - 119
Baking & Snack - December 2017 - 120
Baking & Snack - December 2017 - AD INDEX
Baking & Snack - December 2017 - NEW PRODUCT SPOTLIGHT
Baking & Snack - December 2017 - 123
Baking & Snack - December 2017 - 124
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2024
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2022
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-january-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2021
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