handtmann - Meat Snack Mania (part 2) - 1

mania
from

Boutique
meat
snacking

Processors strive to maintain gourmet-quality meat snack
production by blending technology and artisanal attributes.
In the rapidly crowding meat snack space, successful new product launches typically are the
ƌĞƐƵůƚŽĨZΘƐƉĞĐŝĂůŝƐƚƐŝĚĞŶƟĨLJŝŶŐƵŶŵĞƚŶĞĞĚƐ
ŝŶ ƚŚĞ ŵĂƌŬĞƚ ĂŶĚ ĚĞǀĞůŽƉŝŶŐ Ă ƐƚĞĂĚLJ ŇŽǁ ŽĨ
ŝŶŶŽǀĂƟǀĞ ƐŽůƵƟŽŶƐ ƚŽ ĨƵůĮůů ƚŚŽƐĞ ŶĞĞĚƐ͘ dŽͲ
day's processors are challenged to create gourŵĞƚͲƐƚLJůĞ ŵĞĂƚ ƐƟĐŬ ĂŶĚ ũĞƌŬLJ ŽƉƟŽŶƐ ǁŝƚŚ
ĚŝƐƟŶŐƵŝƐŚŝŶŐ ĂƩƌŝďƵƚĞƐ ƚŚĂƚ ĂĚĚƌĞƐƐ ĞǀŽůǀŝŶŐ
ĚĞŵĂŶĚƐĨƌŽŵĂŐƌŽǁŝŶŐďĂƐĞŽĨƐŶĂĐŬͲĐĞŶƚƌŝĐ
ĐŽŶƐƵŵĞƌƐ͘ ƋƵŝƉŵĞŶƚ ƐƵƉƉůŝĞƌƐ ĂƌĞ ƚĂƐŬĞĚ
ǁŝƚŚ ĞŶŐŝŶĞĞƌŝŶŐ ƐŽůƵƟŽŶƐ ƚŚĂƚ ŵĞĞƚ ŶĞǁ ĂŶĚ
ĚŝǀĞƌƐĞƉƌŽĚƵĐƟŽŶƌĞƋƵŝƌĞŵĞŶƚŝŶĂŶĞƌĂǁŚĞŶ

ŽŶĞƐŝnjĞĚŽĞƐŶ͛ƚĮƚĂůů͘&ĂƐƚĞƌƐƉĞĞĚƐ͕ǀĂƌŝŽƵƐ
ƉŽƌƟŽŶƐŝnjĞƐĂŶĚĐƵƐƚŽŵŝnjĞĚƉĂĐŬĂŐŝŶŐĨŽƌŵĂƚƐ
ĂƌĞĂůůŝŶĚĞŵĂŶĚďĞĐĂƵƐĞƚŚĞLJŽīĞƌƉƌŽĐĞƐƐŽƌƐ
ƚŚĞŇĞdžŝďŝůŝƚLJƚŽŵĂŶƵĨĂĐƚƵƌĞƉƌŽĚƵĐƚƐŝŶŵƵůƟͲ
ple shapes from a variety of species in an array
ŽĨŇĂǀŽƌƉƌŽĮůĞƐ͘

PART 2



Table of Contents for the Digital Edition of handtmann - Meat Snack Mania (part 2)

http://www.nxtbook.com/sosland/handtmann/2019_11_01
http://www.nxtbook.com/sosland/handtmann/2019_10_01
http://www.nxtbook.com/sosland/handtmann/2019_08_01
http://www.nxtbook.com/sosland/handtmann/2018_11_01
http://www.nxtbook.com/sosland/handtmann/2018_08_01
http://www.nxtbook.com/sosland/handtmann/2018_02_01
http://www.nxtbook.com/sosland/handtmann/2017_10_01
http://www.nxtbook.com/sosland/handtmann/2017_05_01
http://www.nxtbook.com/sosland/handtmann/2016_08_01
http://www.nxtbook.com/sosland/handtmann/2016_01_01
http://www.nxtbook.com/sosland/handtmann/2015_08_01
http://www.nxtbook.com/sosland/handtmann/2015_05_01
http://www.nxtbookMEDIA.com