BOOTH
SUSTAINABLE WASTE HEAT
MANAGEMENT SYSTEM
5624
Air Management
Technologies’ Sustainable
Waste Heat Management
System allows bakeries
to manage thermal and
electric resources by
capturing waste heat
from ovens and oxidizers
while reducing carbon
footprint. Waste heat can
satisfy thermal loads in
proofers, process water
heating, tray washing
and more while providing
a source of electricity
through Organic Rankine
Cycle technologies as
well as cogeneration with
Contact: Scott Houtz • scott.houtz@airmanagement.com
(570) 523-4822 • www.airmanagement.com
• Generate thermal and electric energy
• Significant energy savings
• Reduce maintenance and capital costs
• Eliminate inefficient boiler requirements
• Minimize greenhouse gas emissions
72
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OFFICIAL IBIE SHOW DIRECTORY
emergency power backup.
SCAN
PDF VERSION
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Table of Contents for the Digital Edition of IBIE - 2013 Show Directory