IBIE, show daily - Sunday - (Page 24)
SH
OW
CASE
WHOLE RYE EXTRA FINE FLOUR
DUAL-FUEL FRYER
At its IBIE booth, Bay State
Milling offers samples of soft
pretzels made with whole rye and
whole wheat flours plus onions
and asiago cheese. The pretzel
demonstrates the company’s new
GrainEssentials Whole Rye Extra
Fine flour in a format sure to
please consumers. Rye’s unique
flavor can neutralize the strong
flavor of whole wheat, and the fine texture of this flour works well in
breads, rolls, bagels, flatbreads and crackers.
Web www.baystatemilling.com; Booth No. 5219
The LIBRA Hybrid Fryer
from Moline Machinery
has a dual-fuel option that
maximizes the efficiency of
electric and the economy
of gas. This fryer contains
electric heating elements
and gas burners for stable
temperature control across the width of the kettle and economical
operating costs along with efficient preheating and recovery. The
sediment removal system maintains frying oil quality and simplifies
sanitation. The fryer is available in many sizes to accommodate nearly
any operation and can output from 1,600 to 4,500 doz pieces per hour.
Web www.moline.com; Booth No. 6919
CONCENTRATED FLAVORS
UNIVERSAL CUTTING MACHINE
Gold Coast Ingredients, a wholesale flavors and colors
manufacturer, offers a variety of natural, artificial, and natural-andartificial flavors in liquid, powder or spray-dried forms. It provides
custom formulation and kosher certification upon request. Liquid
products are available in quarts and 1-gal containers, 5-gal pails and
55-gal drums. Powders come in 25-lb boxes as well as 50-, 100- and
200-drums. Each form will have advantages for certain applications.
For example, powders provide easy scaling and low water content for
dry mix manufacturing, while oil- and water-based liquids provide
easy disbursement and easy volume measuring.
Web www.goldcoastinc.com; Booth No. 2929
The versatile UCM from Erika
Record is designed for compact
spaces and is capable of cutting
square, rectangle, triangle and
rhombus shapes in cakes or pies
either in a baking tray or a cutting
board. The UCM measures 6 ft by 4
ft with a flexible and precise 6-axis
lightweight robotic arm. Web www.
erikarecord.com; Booth Nos. 2351 and 2443
For more information, see Page 46
24
•
IBIE
•
Sunday, October 6, 2013
http://www.baystatemilling.com
http://www.moline.com
http://www.erikarecord.com
http://www.goldcoastinc.com
http://microalgaefoodingredients.com
Table of Contents for the Digital Edition of IBIE, show daily - Sunday
IBIE, show daily - Sunday
https://www.nxtbook.com/sosland/ibie/ibie-2022-09-20
https://www.nxtbook.com/sosland/ibie/ibie-2022-09-19
https://www.nxtbook.com/sosland/ibie/ibie-2022-09-18
https://www.nxtbook.com/sosland/ibie/ibie-2022-official-show-directory
https://www.nxtbook.com/sosland/ibie/ibie-the-retailers-guide-to-ibie-july-2022
https://www.nxtbook.com/sosland/ibie/ibie-2022-special-edition-show-preview
https://www.nxtbook.com/sosland/ibie/2019_09_10
https://www.nxtbook.com/sosland/ibie/2019_09_09
https://www.nxtbook.com/sosland/ibie/2019_09_08
https://www.nxtbook.com/sosland/ibie/2019_09_01
https://www.nxtbook.com/sosland/ibie/2019_07_22
https://www.nxtbook.com/sosland/ibie/2019_07_01
https://www.nxtbook.com/sosland/ibie/2016_10_10
https://www.nxtbook.com/sosland/ibie/2016_10_09
https://www.nxtbook.com/sosland/ibie/2016_10_08
https://www.nxtbook.com/sosland/ibie/2016_10_01
https://www.nxtbook.com/sosland/ibie/2016_08_01
https://www.nxtbook.com/sosland/ibie/2016_07_31
https://www.nxtbook.com/sosland/ibie/2013_10_08
https://www.nxtbook.com/sosland/ibie/2013_10_07
https://www.nxtbook.com/sosland/ibie/2013_10_06
https://www.nxtbook.com/sosland/ibie/2013_09_01
https://www.nxtbook.com/sosland/ibie/2013_08_01
https://www.nxtbook.com/sosland/ibie/2010_09_28
https://www.nxtbook.com/sosland/ibie/2010_09_27
https://www.nxtbook.com/sosland/ibie/2010_09_26
https://www.nxtbook.com/sosland/ibie/2010_09_02
https://www.nxtbook.com/sosland/ibie/2010_08_01
https://www.nxtbookmedia.com