inStore - July/August 2014 - 56
product trends
FIRST TO MARKET
Emmi USA presents a new fondue with the
prominent flavor of Swiss Le Gruyère AOP
cheese. The nutty spice notes of Gruyère
complement the white wine, brandy and
proprietary blend of spices already found in the
ready-to-use pouch. Perfect for friends, family
and creative dipping options. www.emmi.com
Aphrodite Divine Confections
specializes in the creation of
place & bake and thaw & serve
dessert options. All products use the highest quality
ingredients with trans-fat free
products that use no additives
or preservatives.
www.aphroditedesserts.com
Blount organics offers grocery
retailers organic, premium
side dishes for the deli and
foodservice departments.
From BBQ beans to butternut
squash, Blount has the
organic options that supermarkets need to round out
their side dish offerings.
www.blountfinefoods.com
Chef Creations is proud to introduce a new, fresh, ready-to-serve
hollandaise sauce. Foodservice
operators and consumers alike
will be excited by the superior
flavor, appetite appeal, versatility,
shelf life and cost benefits of this
innovative product.
www.chefcreations.com
56 * JUL + AUG 2014 * instore
New House of Bee flat rice noodles provide your operation
with a versatile, easy to prepare, gluten-free noodles that
bring a world of wonderful Southeast Asian dishes and
soups to your menu. Made from the finest rice flour, they
perform consistently time after time.
www.passportfood.com
Combining an eco-friendly recycled material and tamperevident design with revealing package clarity, Placon has
combined market-driven features into its Crystal Seal
reFresh packaging line. The reFresh product line features 8
sizes and shapes and complete versatility in merchandising.
www.placon.com
The iSpot Depositor allows
operators to draw and portion
smooth flow-able products
directly from bowl or pail
without any heavy lifting.
A great cross-functional
machine, it can be used on
various products including
batter, fillings, mouse, icing
and sauces. www.unifiller.com
http://www.emmi.com
http://www.passportfood.com
http://www.aphroditedesserts.com
http://www.blountfinefoods.com
http://www.placon.com
http://www.chefcreations.com
http://www.unifiller.com
inStore - July/August 2014
Table of Contents for the Digital Edition of inStore - July/August 2014
inStore - July/August 2014
Editor's Note - Healthy Lifestyles
What's in store for March + April
Table of Contents
News - On Our Radar
Consumer Insights - Trending: Cookies
Trending - Deli Salads
Supplements to Your Traditional Offerings
Pasta Salads
Consumer Trends - Consider Lower Sodium
Shopper Demographics - The Healthy Lifestyle Consumer
Regulating Trans Fats
The Super Bowl - Football Parties
Merchandising Tips
Valentine's Day - Maximizing Sales
Ideas for Increasing Your Valentine’s Day Sales
Fondue - Double Dip
Packaging Spotlight - Rotisserie Chicken
Product Trends - First to Market
Product Showcase/Ad Index
Next Up: Easter and Purchasing Triggers
inStore - July/August 2014 - inStore - July/August 2014
inStore - July/August 2014 - 2
inStore - July/August 2014 - Editor's Note - Healthy Lifestyles
inStore - July/August 2014 - 4
inStore - July/August 2014 - 5
inStore - July/August 2014 - What's in store for March + April
inStore - July/August 2014 - 7
inStore - July/August 2014 - Table of Contents
inStore - July/August 2014 - 9
inStore - July/August 2014 - News - On Our Radar
inStore - July/August 2014 - 11
inStore - July/August 2014 - Consumer Insights - Trending: Cookies
inStore - July/August 2014 - 13
inStore - July/August 2014 - 14
inStore - July/August 2014 - 15
inStore - July/August 2014 - 16
inStore - July/August 2014 - 17
inStore - July/August 2014 - Trending - Deli Salads
inStore - July/August 2014 - 19
inStore - July/August 2014 - Supplements to Your Traditional Offerings
inStore - July/August 2014 - 21
inStore - July/August 2014 - Pasta Salads
inStore - July/August 2014 - 23
inStore - July/August 2014 - Consumer Trends - Consider Lower Sodium
inStore - July/August 2014 - 25
inStore - July/August 2014 - Shopper Demographics - The Healthy Lifestyle Consumer
inStore - July/August 2014 - 27
inStore - July/August 2014 - 28
inStore - July/August 2014 - 29
inStore - July/August 2014 - 30
inStore - July/August 2014 - 31
inStore - July/August 2014 - 32
inStore - July/August 2014 - 33
inStore - July/August 2014 - 34
inStore - July/August 2014 - 35
inStore - July/August 2014 - Regulating Trans Fats
inStore - July/August 2014 - 37
inStore - July/August 2014 - The Super Bowl - Football Parties
inStore - July/August 2014 - 39
inStore - July/August 2014 - 40
inStore - July/August 2014 - Merchandising Tips
inStore - July/August 2014 - 42
inStore - July/August 2014 - 43
inStore - July/August 2014 - Valentine's Day - Maximizing Sales
inStore - July/August 2014 - Ideas for Increasing Your Valentine’s Day Sales
inStore - July/August 2014 - 46
inStore - July/August 2014 - 47
inStore - July/August 2014 - 48
inStore - July/August 2014 - 49
inStore - July/August 2014 - Fondue - Double Dip
inStore - July/August 2014 - 51
inStore - July/August 2014 - 52
inStore - July/August 2014 - 53
inStore - July/August 2014 - Packaging Spotlight - Rotisserie Chicken
inStore - July/August 2014 - 55
inStore - July/August 2014 - Product Trends - First to Market
inStore - July/August 2014 - Product Showcase/Ad Index
inStore - July/August 2014 - Next Up: Easter and Purchasing Triggers
inStore - July/August 2014 - 59
inStore - July/August 2014 - 60
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