Ingredient Solutions for Every Bake - Lallemand - 1

Bakers today face a variety of challenges - from
consumers' demands and taste trends, from
production needs and even from regulators. The
need for versatile ingredients is on the rise.
Lallemand Baking's continual innovation with
yeast and bakery ingredients offers...

Solutions for Every Bake
Lallemand, headquartered in Montreal, Quebec, is a company that specializes in yeast and bacteria for various applications and has leveraged its
research expertise in developing, producing and
marketing yeast, bacteria and specialty ingredients to provide solutions for bakers - large,
medium and small. It offers solutions tailored to
lean, sweet, rich and frozen dough applications
and doughs requiring flexible proofing.
As basic as yeast may seem, bakers can expect
a product tailored to their needs. With today's
formulating and processing challenges, suitable
ingredients are required. Processing ingredient
solutions from Lallemand Baking can help fulfill
these needs. In addition to bakers yeast, available active and inactive in a variety of forms, the
company's product portfolios include sourdoughs,
vitamin-and-mineral enriched yeasts, flavor and
leavening premix systems, cutting-edge probiotics
and dough enhancers.

have been so for the last 90 years. Every year our
products are tested by BioChecked™, an independent third party, and although Lallemand's bakers
yeast products are not made from genetically
modified organisms, we have taken the extra step

LEANING IN TO MARKET WANTS
Able to meet the latest food trends, all
Lallemand bakers yeasts are non-GMO and

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Ingredient Solutions for Every Bake - Lallemand

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Ingredient Solutions for Every Bake - Lallemand - 1
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