In the Dough - Lesaffre March 2018 - 1

Dough
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RED
S TA R Y E A S T

IN THE

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Welcome to In the Dough,
a new series brought to you
by Lesaffre Yeast Corp. and
Red Star Yeast.
Since 1853, Lesaffre and
Red Star have used their
passion and expertise
to bring superior yeast
and ingredients to the
commercial baking industry.
We proudly lead the
industry with our SafInstant®, Red Star® and
Saf-Pro® Ingredients brand
products that have set the
standard of quality and
innovation for generations.
In this exciting new series,
we celebrate the idea of
bringing bakers together as
we provide industry-leading
yeast and ingredients, which
has been our philosophy
since day one.

U

BY

LE

It's the reason why we've
created a network of 38
innovative world-class
Baking Centers across
the globe spanning five
continents. Through our
renowned Baking Centers,
we offer support and
leadership to the baking
industry.
Our Lesaffre and Red Star
Baking Center in Milwaukee
is staffed by knowledgeable,
skilled master bakers, as
well as food scientists. This
unique facility and its expert
staff serve as an invaluable
resource for our company,
our customers, and the
baking industry.

In future issues, we will examine the capabilities of our
new state-of-the-art blending facility in Cedar Rapids,
Iowa, as well as innovations with upcoming new products
designed to fit the needs of the marketplace.
To sign up for future editions of
In the Dough visit www.lesaffreyeast.com.

S

In this edition of In the
Dough, we feature a closer
look at our people who
make a difference and
include an in-depth look
at the promising organic
marketplace, where we
are uniquely positioned to
supply certified organic
yeast, as well as provide
technical expertise and
exceptional customer
support.

ABOUT
ONE IN FIVE
CONSUMERS
WILL PAY
MORE FOR
ORGANIC
SOURCE: TECHNOMIC


http://www.lesaffreyeast.com

Table of Contents for the Digital Edition of In the Dough - Lesaffre March 2018

In the Dough - Lesaffre March 2018 - 1
In the Dough - Lesaffre March 2018 - 3
In the Dough - Lesaffre March 2018 - 4
In the Dough - Lesaffre March 2018 - 6
In the Dough - Lesaffre March 2018 - 7
In the Dough - Lesaffre March 2018 - 8
http://www.nxtbook.com/sosland/lesaffre/2019_07_01
http://www.nxtbook.com/sosland/lesaffre/2019_03_01
http://www.nxtbook.com/sosland/lesaffre/2018_11_01
http://www.nxtbook.com/sosland/lesaffre/2018_08_01
http://www.nxtbook.com/sosland/lesaffre/2018_05_01
http://www.nxtbook.com/sosland/lesaffre/2018_03_01
http://www.nxtbookMEDIA.com