Milling & Baking News - February 22, 2011 - 1

THE NEWS WEEKLY OF GRAIN-BASED FOODS FEBRUARY 22, 2011

bakingbusiness.com / foodbusinessnews.net

WASHINGTON

Bread Product Perspective

One decade later, whole grains verdict — a resounding success
en years ago, a few wholesale bakers decided to take a new look at whole grains, introducing a range of products they hoped would resonate with consumers in a way the category had not in the past. Because previous attempts to push whole wheat bread into the mainstream had foundered, the move 10 years ago was anything but a guaranteed success. Indeed, this annual Bread Product Perspective’s 2001 headline ended with a question mark underscoring the uncertainty: Whole grains — The dawning of a new era? For bakers of bread and rolls, the results are in and the move toward whole wheat has been an unquestioned success. Whole grains may account even today for a small percentage of overall

T

Conflicting views of 2012 budget emerge
Stories on Pages 20,53

LATE NEWS

Snyder’s-Lance converting to I.O.
CHARLOTTE, N.C. — Snyder’sLance, Inc. said it plans to convert its company-owned direct-store delivery (D.S.D.) routes to an independent operator (I.O.) structure over the next 12 to 18 months. The transition is expected to occur on a “market-by-market basis” and will create “an integrated coast-to-coast distribution network that is better positioned to serve customers,” the company said. Currently, approximately 45% of the routes are company-owned routes and 55% are independent operator based routes in the Snyder’s-Lance network. “Migrating to a single model of distribution is a critical component of our merger
Continued on Page 8

U.S. flour use at about 5%, but bakers of bread and rolls have achieved numbers far higher than the modest niche this figure would suggest. “In 2001, we generated 2% of our business from whole grains,” said
Continued on Page 35

U.S. flour output gains 0.4% in 2010 to 416,200,000 cwts
WASHINGTON — Production of wheat flour by U.S. mills in 2010 increased 0.4% from 2009 to reach the fourth largest total of record, according to preliminary data issued by the Census Bureau of the U.S. Department of Commerce. Output in the 2010 calendar year amounted to 416,200,000 cwts, a gain of 1,542,000 from 414,658,000 cwts in 2009. It still was down 5,070,000, or 1.2%, from the record of 421,270,000 cwts set in 2000. The past year’s increase came after two years of decreases that followed three years of gains. The past decade overall witnessed fluctuations from year to year but within the annual aggregates displaying no indisputable trend either up or down. Production in the past four years has fluctuated within a fairly narrow range between 418,836,000 cwts in 2007, the second largest, and 414,658,000 in 2009, the fifth. Along with the 0.4% increase in flour output, grind of wheat also gained 0.4%, while millfeed production decreased slightly, by less than 0.1%. The North American Millers’ Association provides funding to the Census Bureau in support of the compilation of these statistics. Production in only nine years has exceeded 400 million cwts. Starting with 1970, flour production
Continued on Page 16


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Milling & Baking News - February 22, 2011

Table of Contents for the Digital Edition of Milling & Baking News - February 22, 2011

Milling & Baking News - February 22, 2011
One decade later, whole grains verdict — a resounding success
Snyder’s-Lance converting to I.O.
U.S. fl our output gains 0.4% in 2010 to 416,200,000 cwts
NEWS Comment - Wrong move to end reports on fl our production
Editorial - Milling makes 2010 a success amidst turmoil
Campbell Baking and Snacking unit delivers
White and whole wheat bread prices rise
Smucker earnings fall 3%, sales rise 9%
Webb Simpson to serve as A.B.A. golf pro
Premium Brands to buy Canada Bread prepared sandwich business
Cargill begins sales, marketing for Louisiana Sugar
Arizona baker Simply Bread shuts down
MGP Ingredients in transportation pact
Over NAMA objections, U.S.D.A. okays corn amylase deregulation
Bakers weigh in on amylase corn
C.P.I. for baked foods and cereals climbs 1.1% in January
U.S. fl our output gains 0.4% in 2010 to 416,200,000 cwts
U.S.D.A. unveils $145 billion budget for fi scal 2012
Diffi cult environment evident in Flowers results and guidance
PepsiCo Americas Foods profi t up 7% in fi scal 2010
Strong fourth quarter lifts Panera full-year profi t
Sara Lee Bakery income and sales decline during second quarter
Fourth quarter caps dramatic Bunge earnings recovery
Income from operations, sales up sharply at MGPI in quarter
One decade later, whole grains verdict — a resounding success
Bakery building air fl ow costs money
Although still wide, whole grain gap seen narrowing
Latin America, China among next frontiers for whole grains growth
Whole grains forum set for April in China
Grupo Bimbo wins global award
Nominations solicited for Milling Operative of the Year
Republican 2011 budget proposal would cut food assistance
ADM to invest in sustainable palm
CLDC eliminates the use of SSL and CSL
Watson launches gluten-free mixes
Powder provides yogurt fl avor profi le
Ingredient Market Trends - U.S.D.A. 10-year forecasts indicate a ‘mature’ wheat market
Ingredient Week
Classifieds
Ad Index
Archive
Milling & Baking News - February 22, 2011 - U.S. fl our output gains 0.4% in 2010 to 416,200,000 cwts
Milling & Baking News - February 22, 2011 - 2
Milling & Baking News - February 22, 2011 - 3
Milling & Baking News - February 22, 2011 - NEWS Comment - Wrong move to end reports on fl our production
Milling & Baking News - February 22, 2011 - 5
Milling & Baking News - February 22, 2011 - 6
Milling & Baking News - February 22, 2011 - Editorial - Milling makes 2010 a success amidst turmoil
Milling & Baking News - February 22, 2011 - Webb Simpson to serve as A.B.A. golf pro
Milling & Baking News - February 22, 2011 - 9
Milling & Baking News - February 22, 2011 - 10
Milling & Baking News - February 22, 2011 - 11
Milling & Baking News - February 22, 2011 - MGP Ingredients in transportation pact
Milling & Baking News - February 22, 2011 - 13
Milling & Baking News - February 22, 2011 - C.P.I. for baked foods and cereals climbs 1.1% in January
Milling & Baking News - February 22, 2011 - 15
Milling & Baking News - February 22, 2011 - U.S. fl our output gains 0.4% in 2010 to 416,200,000 cwts
Milling & Baking News - February 22, 2011 - 17
Milling & Baking News - February 22, 2011 - 18
Milling & Baking News - February 22, 2011 - 19
Milling & Baking News - February 22, 2011 - U.S.D.A. unveils $145 billion budget for fi scal 2012
Milling & Baking News - February 22, 2011 - 21
Milling & Baking News - February 22, 2011 - 22
Milling & Baking News - February 22, 2011 - 23
Milling & Baking News - February 22, 2011 - Diffi cult environment evident in Flowers results and guidance
Milling & Baking News - February 22, 2011 - 25
Milling & Baking News - February 22, 2011 - 26
Milling & Baking News - February 22, 2011 - Strong fourth quarter lifts Panera full-year profi t
Milling & Baking News - February 22, 2011 - Sara Lee Bakery income and sales decline during second quarter
Milling & Baking News - February 22, 2011 - Fourth quarter caps dramatic Bunge earnings recovery
Milling & Baking News - February 22, 2011 - 30
Milling & Baking News - February 22, 2011 - 31
Milling & Baking News - February 22, 2011 - Income from operations, sales up sharply at MGPI in quarter
Milling & Baking News - February 22, 2011 - 33
Milling & Baking News - February 22, 2011 - 34
Milling & Baking News - February 22, 2011 - One decade later, whole grains verdict — a resounding success
Milling & Baking News - February 22, 2011 - 36
Milling & Baking News - February 22, 2011 - 37
Milling & Baking News - February 22, 2011 - 38
Milling & Baking News - February 22, 2011 - 39
Milling & Baking News - February 22, 2011 - 40
Milling & Baking News - February 22, 2011 - 41
Milling & Baking News - February 22, 2011 - 42
Milling & Baking News - February 22, 2011 - 43
Milling & Baking News - February 22, 2011 - 44
Milling & Baking News - February 22, 2011 - 45
Milling & Baking News - February 22, 2011 - 46
Milling & Baking News - February 22, 2011 - 47
Milling & Baking News - February 22, 2011 - Bakery building air fl ow costs money
Milling & Baking News - February 22, 2011 - Although still wide, whole grain gap seen narrowing
Milling & Baking News - February 22, 2011 - Whole grains forum set for April in China
Milling & Baking News - February 22, 2011 - 51
Milling & Baking News - February 22, 2011 - Nominations solicited for Milling Operative of the Year
Milling & Baking News - February 22, 2011 - Republican 2011 budget proposal would cut food assistance
Milling & Baking News - February 22, 2011 - Powder provides yogurt fl avor profi le
Milling & Baking News - February 22, 2011 - Ingredient Market Trends - U.S.D.A. 10-year forecasts indicate a ‘mature’ wheat market
Milling & Baking News - February 22, 2011 - Ingredient Week
Milling & Baking News - February 22, 2011 - 57
Milling & Baking News - February 22, 2011 - 58
Milling & Baking News - February 22, 2011 - 59
Milling & Baking News - February 22, 2011 - 60
Milling & Baking News - February 22, 2011 - 61
Milling & Baking News - February 22, 2011 - 62
Milling & Baking News - February 22, 2011 - 63
Milling & Baking News - February 22, 2011 - 64
Milling & Baking News - February 22, 2011 - Classifieds
Milling & Baking News - February 22, 2011 - 66
Milling & Baking News - February 22, 2011 - 67
Milling & Baking News - February 22, 2011 - 68
Milling & Baking News - February 22, 2011 - Ad Index
Milling & Baking News - February 22, 2011 - Archive
Milling & Baking News - February 22, 2011 - 71
Milling & Baking News - February 22, 2011 - 72
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https://www.nxtbook.com/sosland/mbn/2017_05_09
https://www.nxtbook.com/sosland/mbn/2017_04_25
https://www.nxtbook.com/sosland/mbn/2017_04_11
https://www.nxtbook.com/sosland/mbn/2017_03_28
https://www.nxtbook.com/sosland/mbn/2017_03_14
https://www.nxtbook.com/sosland/mbn/2017_02_28
https://www.nxtbook.com/sosland/mbn/2017_02_14
https://www.nxtbook.com/sosland/mbn/2017_01_31
https://www.nxtbook.com/sosland/mbn/2017_01_17
https://www.nxtbook.com/sosland/mbn/2017_01_03
https://www.nxtbook.com/sosland/mbn/2016_12_20
https://www.nxtbook.com/sosland/mbn/2016_12_06
https://www.nxtbook.com/sosland/mbn/2016_11_22
https://www.nxtbook.com/sosland/mbn/2016_11_08
https://www.nxtbook.com/sosland/mbn/2016_10_25
https://www.nxtbook.com/sosland/mbn/2016_10_11
https://www.nxtbook.com/sosland/mbn/2016_09_27
https://www.nxtbook.com/sosland/mbn/2016_09_13
https://www.nxtbook.com/sosland/mbn/2016_08_30
https://www.nxtbook.com/sosland/mbn/2016_08_16
https://www.nxtbook.com/sosland/mbn/2016_08_02
https://www.nxtbook.com/sosland/mbn/2016_07_19
https://www.nxtbook.com/sosland/mbn/2016_07_05
https://www.nxtbook.com/sosland/mbn/2016_06_21
https://www.nxtbook.com/sosland/mbn/2016_06_07
https://www.nxtbook.com/sosland/mbn/2016_05_24
https://www.nxtbook.com/sosland/mbn/2016_05_10
https://www.nxtbook.com/sosland/mbn/2016_04_26
https://www.nxtbook.com/sosland/mbn/2016_04_12
https://www.nxtbook.com/sosland/mbn/2016_03_29
https://www.nxtbook.com/sosland/mbn/2016_03_15
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https://www.nxtbook.com/sosland/mbn/2016_02_16
https://www.nxtbook.com/sosland/mbn/2016_02_02
https://www.nxtbook.com/sosland/mbn/2016_01_19
https://www.nxtbook.com/sosland/mbn/2016_01_05
https://www.nxtbook.com/sosland/mbn/2015_12_22
https://www.nxtbook.com/sosland/mbn/2015_12_08
https://www.nxtbook.com/sosland/mbn/2015_11_24
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https://www.nxtbook.com/sosland/mbn/2015_10_27
https://www.nxtbook.com/sosland/mbn/2015_10_13
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https://www.nxtbook.com/sosland/mbn/2015_08_18
https://www.nxtbook.com/sosland/mbn/2015_08_04
https://www.nxtbook.com/sosland/mbn/2015_07_21
https://www.nxtbook.com/sosland/mbn/2015_07_07
https://www.nxtbook.com/sosland/mbn/2015_06_23
https://www.nxtbook.com/sosland/mbn/2015_06_09
https://www.nxtbook.com/sosland/mbn/2015_05_26
https://www.nxtbook.com/sosland/mbn/2015_05_12
https://www.nxtbook.com/sosland/mbn/2015_04_28
https://www.nxtbook.com/sosland/mbn/2015_04_014
https://www.nxtbook.com/sosland/mbn/2015_03_31
https://www.nxtbook.com/sosland/mbn/2015_03_17
https://www.nxtbook.com/sosland/mbn/mbn/2015_03__03
https://www.nxtbook.com/sosland/mbn/2015_02_17
https://www.nxtbook.com/sosland/mbn/2015_02_03
https://www.nxtbook.com/sosland/mbn/2015_01_20
https://www.nxtbook.com/sosland/mbn/2015_01_06
https://www.nxtbook.com/sosland/mbn/2014_12_23
https://www.nxtbook.com/sosland/mbn/2014_12_09
https://www.nxtbook.com/sosland/mbn/mbn_2014_11_25
https://www.nxtbook.com/sosland/mbn/2014_11_11
https://www.nxtbook.com/sosland/mbn/2014_10_28
https://www.nxtbook.com/sosland/mbn/2014_10_14
https://www.nxtbook.com/sosland/mbn/2014_09_30
https://www.nxtbook.com/sosland/mbn/2014_09_16
https://www.nxtbook.com/sosland/mbn/2014_09_02
https://www.nxtbook.com/sosland/mbn/214_08_19
https://www.nxtbook.com/sosland/mbn/2014_08_01
https://www.nxtbook.com/sosland/mbn/2014_07_22
https://www.nxtbook.com/sosland/mbn/2014_07_08
https://www.nxtbook.com/sosland/mbn/2014_06_24
https://www.nxtbook.com/sosland/mbn/2014_06_10
https://www.nxtbook.com/sosland/mbn/2014_05_27
https://www.nxtbook.com/sosland/mbn/2014_05_13
https://www.nxtbook.com/sosland/mbn/2014_04_29
https://www.nxtbook.com/sosland/mbn/2014_04_15
https://www.nxtbook.com/sosland/mbn/2014_04_01
https://www.nxtbook.com/sosland/mbn/2014_03_18
https://www.nxtbook.com/sosland/mbn/2014_03_04
https://www.nxtbook.com/sosland/mbn/2014_02_18
https://www.nxtbook.com/sosland/mbn/2014_02_04
https://www.nxtbook.com/sosland/mbn/2014_01_21
https://www.nxtbook.com/sosland/mbn/2014_01_07
https://www.nxtbook.com/sosland/mbn/2013_12_24
https://www.nxtbook.com/sosland/mbn/2013_12_10
https://www.nxtbook.com/sosland/mbn/2013_11_26
https://www.nxtbook.com/sosland/mbn/2013_11_12
https://www.nxtbook.com/sosland/mbn/2013_10_29
https://www.nxtbook.com/sosland/mbn/2013_10_15
https://www.nxtbook.com/sosland/mbn/2013_10_01
https://www.nxtbook.com/sosland/mbn/2013_09_17
https://www.nxtbook.com/sosland/mbn/2013_09_03
https://www.nxtbook.com/sosland/mbn/2013_08_20
https://www.nxtbook.com/sosland/mbn/2013_08-06
https://www.nxtbook.com/sosland/mbn/2013_07_23
https://www.nxtbook.com/sosland/mbn/2013_07_09
https://www.nxtbook.com/sosland/mbn/2013_06_25
https://www.nxtbook.com/sosland/mbn/2013_06_11
https://www.nxtbook.com/sosland/mbn/2013_05_28
https://www.nxtbook.com/sosland/mbn/2013_05_14
https://www.nxtbook.com/sosland/mbn/2013_04_30
https://www.nxtbook.com/sosland/mbn/2013_04_16
https://www.nxtbook.com/sosland/mbn/2013_04_02
https://www.nxtbook.com/sosland/mbn/2013_03_19
https://www.nxtbook.com/sosland/mbn/2013_03_05
https://www.nxtbook.com/sosland/mbn/2013_02_19
https://www.nxtbook.com/sosland/mbn/2013_02_05
https://www.nxtbook.com/sosland/mbn/2013_01_22
https://www.nxtbook.com/sosland/mbn/2013_01_08
https://www.nxtbook.com/sosland/mbn/2012_12_25
https://www.nxtbook.com/sosland/mbn/2012_12_11
https://www.nxtbook.com/sosland/mbn/2012_11_27
https://www.nxtbook.com/sosland/mbn/2012_11_13
https://www.nxtbook.com/sosland/mbn/2012_10_30
https://www.nxtbook.com/sosland/mbn/2012_10_16
https://www.nxtbook.com/sosland/mbn/2012_10_02
https://www.nxtbook.com/sosland/mbn/2012_09_18
https://www.nxtbook.com/sosland/mbn/2012_09_04
https://www.nxtbook.com/sosland/mbn/2012_08_21
https://www.nxtbook.com/sosland/mbn/2012_08_07
https://www.nxtbook.com/sosland/mbn/2012_07_24
https://www.nxtbook.com/sosland/mbn/2012_07_10
https://www.nxtbook.com/sosland/mbn/2012_06_26
https://www.nxtbook.com/sosland/mbn/2012_06_12
https://www.nxtbook.com/sosland/mbn/2012_05_29
https://www.nxtbook.com/sosland/mbn/2012_05_15
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https://www.nxtbook.com/sosland/mbn/2012_04_17
https://www.nxtbook.com/sosland/mbn/2012_04_03
https://www.nxtbook.com/sosland/mbn/2012_03_20
https://www.nxtbook.com/sosland/mbn/2012_03_06
https://www.nxtbook.com/sosland/mbn/2012_02_21
https://www.nxtbook.com/sosland/mbn/2012_02_07
https://www.nxtbook.com/sosland/mbn/2012_01_24
https://www.nxtbook.com/sosland/mbn/2012_01_10
https://www.nxtbook.com/sosland/mbn/2011_12_27
https://www.nxtbook.com/sosland/mbn/2011_12_13
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https://www.nxtbook.com/sosland/mbn/2011_10_18
https://www.nxtbook.com/sosland/mbn/2011_10_04
https://www.nxtbook.com/sosland/mbn/2011_09_20
https://www.nxtbook.com/sosland/mbn/2011_09_06
https://www.nxtbook.com/sosland/mbn/2011_08_23
https://www.nxtbook.com/sosland/mbn/2011_08_09
https://www.nxtbook.com/sosland/mbn/2011_07_26
https://www.nxtbook.com/sosland/mbn/2011_07_12
https://www.nxtbook.com/sosland/mbn/2011_06_28
https://www.nxtbook.com/sosland/mbn/2011_06_14
https://www.nxtbook.com/sosland/mbn/2011_05_31
https://www.nxtbook.com/sosland/mbn/2011_05_17
https://www.nxtbook.com/sosland/mbn/2011_05_03
https://www.nxtbook.com/sosland/mbn/2011_04_19
https://www.nxtbook.com/sosland/mbn/2011_04_05
https://www.nxtbook.com/sosland/mbn/2011_03_22
https://www.nxtbook.com/sosland/mbn/2011_03_08
https://www.nxtbook.com/sosland/mbn/2011_02_22
https://www.nxtbook.com/sosland/mbn/2011_02_08
https://www.nxtbook.com/sosland/mbn/2011_01_25
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https://www.nxtbook.com/sosland/mbn/2010_12_28
https://www.nxtbook.com/sosland/mbn/2010_12_14
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https://www.nxtbook.com/sosland/mbn/2010_11_16
https://www.nxtbook.com/sosland/mbn/2010_11_02
https://www.nxtbook.com/sosland/mbn/2010_10_19
https://www.nxtbook.com/sosland/mbn/2010_10_05
https://www.nxtbook.com/sosland/mbn/2010_09_21
https://www.nxtbook.com/sosland/mbn/2010_09_07
https://www.nxtbook.com/sosland/mbn/2010_08_24
https://www.nxtbook.com/sosland/mbn/2010_08_10
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https://www.nxtbook.com/sosland/mbn/2010_07_13
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https://www.nxtbook.com/sosland/mbn/2010_06_01
https://www.nxtbook.com/sosland/mbn/2010_05_18
https://www.nxtbook.com/sosland/mbn/2010_05_04
https://www.nxtbook.com/sosland/mbn/2010_04_20
https://www.nxtbook.com/sosland/mbn/2010_04_06
https://www.nxtbook.com/sosland/mbn/2010_03_23
https://www.nxtbook.com/sosland/mbn/2010_03_09
https://www.nxtbook.com/sosland/mbn/2010_02_23
https://www.nxtbook.com/sosland/mbn/2010_02_09
https://www.nxtbook.com/sosland/mbn/2010_01_26
https://www.nxtbook.com/sosland/mbn/2010_01_12
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https://www.nxtbook.com/sosland/mbn/2009_11_17
https://www.nxtbook.com/sosland/mbn/2009_11_03
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https://www.nxtbook.com/sosland/mbn/2009_09_22
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https://www.nxtbook.com/sosland/mbn/2009_08_25
https://www.nxtbook.com/sosland/mbn/2009_08_11
https://www.nxtbook.com/sosland/mbn/2009_07_28
https://www.nxtbook.com/sosland/mbn/2009_07_14
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https://www.nxtbook.com/sosland/mbn/2009_05_19
https://www.nxtbook.com/sosland/mbn/2009_05_05
https://www.nxtbook.com/sosland/mbn/2009_04_21
https://www.nxtbook.com/sosland/mbn/2009_04_08
https://www.nxtbook.com/sosland/mbn/2009_04_07
https://www.nxtbook.com/sosland/mbn/2009_03_24
https://www.nxtbook.com/sosland/mbn/2009_03_10
https://www.nxtbook.com/sosland/mbn/2009_02_24
https://www.nxtbook.com/sosland/mbn/2009_02_10
https://www.nxtbook.com/sosland/mbn/2009_01_27
https://www.nxtbook.com/sosland/mbn/2009_01_13
https://www.nxtbook.com/sosland/mbn/2008_12_30
https://www.nxtbook.com/sosland/mbn/2008_12_16
https://www.nxtbook.com/sosland/mbn/2008_12_02
https://www.nxtbook.com/sosland/mbn/2008_11_18
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https://www.nxtbook.com/sosland/mbn/2008_10_21
https://www.nxtbook.com/sosland/mbn/2008_10_07
https://www.nxtbook.com/sosland/mbn/2008_09_23
https://www.nxtbook.com/sosland/mbn/2008_09_09
https://www.nxtbook.com/sosland/mbn/2008_08_26
https://www.nxtbook.com/sosland/mbn/2008_08_12
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https://www.nxtbook.com/sosland/mbn/2008_07_15
https://www.nxtbook.com/sosland/mbn/2008_07_01
https://www.nxtbook.com/sosland/mbn/2008_06_17
https://www.nxtbook.com/sosland/mbn/2008_06_03
https://www.nxtbook.com/sosland/mbn/2008_05_20
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https://www.nxtbook.com/sosland/mbn/2008_04_22
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https://www.nxtbook.com/sosland/mbn/2008_04_01
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https://www.nxtbook.com/sosland/mbn/2008_03_11
https://www.nxtbook.com/sosland/mbn/2008_02_26
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https://www.nxtbook.com/sosland/mbn/2007_01_16
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https://www.nxtbook.com/sosland/mbn/2006_11_21
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https://www.nxtbook.com/sosland/mbn/2006_10_24
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https://www.nxtbook.com/sosland/mbn/2005_07_19
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https://www.nxtbook.com/sosland/mbn/2005_06_21
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https://www.nxtbook.com/sosland/mbn/2005_01_11
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https://www.nxtbook.com/sosland/mbn/2004_12_28
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https://www.nxtbook.com/sosland/mbn/2004_12_14
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