Milling & Baking News - August 20, 2013 - 46

Classifieds 
EMPLOYMENT

career opportunities

With over 40 years experience, we’re proven leaders in the grain, milling,
feed and food industries from entry level to executive level. Inquiries are
confidential. Fees are paid by our client companies. Visit our website or contact our nearest office toll free and let our entire network go to work for you.
A

Atlanta 800-562-1590
California 707-769-1919
Dallas 800-561-7568
Davenport 800-728-0363
International offices in

B

R

LT

Denver 800-354-8039
Florida 239-541-8694
Kansas City 800-550-7980
Memphis 800-792-2474
n
P

Minneapolis 651-731-3211
Omaha
800-282-4975
Pittsburgh 866-318-0800
Seattle
509-285-5657
r

Visit us at www.agriassociates.com

Plant Manager – P & H Milling Group

Focus on health, safety, quality and creating best practices

Here is the opportunity to add your management and leadership skills to a successful flour milling
operation in Halifax. Reporting to the V.P., Eastern Canada, you will add to a tradition of excellence
as you assume P&L responsibility for plant operations.
With 45 people in the plant, you will focus on taking health, safety and quality scores to the next level. A member of the senior team, you
will also play a role in directing capital investment in the plant to further enhance the company’s performance. An exceptional collaborator and developer of people, your connection with operating personnel will allow you to institute best practices in the plant. You’ll also
have the chance to share performance improvement insights with P&H’s other eight mills across Canada.
In addition to your post secondary education, you have worked your way up through successively senior operational roles to plant management. You have developed your technical, and mechanical aptitude.
If you are interested in exploring this opportunity, please call Jeff Forbes or James Laing at (902) 422-4886 or submit your resume online
at http://jobs.kbrs.ca/Careers/9995/

EQUIPMENT

SERVICES

See us at IBIE
booth #11533

Milling Superintendent
Knappen Milling Co. was established in 1929
as a specialty milling company making a variety
of cleaned and milled wheat products. Our
finished materials can be found in our customer’s
products on store shelves all across the United
States and into areas of both Canada and Mexico.
Knappen Milling Company is a certified SQF
quality supplier and is located in Southwestern
Michigan off of Hwy I-94 between Battle Creek
and Kalamazoo. Knappen Milling offers a
competitive wage and benefit package including
medical and dental insurance, paid vacation,
401K, life insurance, bonuses and opportunities
for advancement within the company.
The ideal candidate will possess a strong
background in flour milling which includes
a degree in Milling Science from Kansas
State University and a minimum of 4 years
of experience with hands-on production
management.
This candidate will manage, supervise, and train
the production staff in the milling department,
provide guidance and direction to subordinates,
including setting performance standards and
monitoring subordinates performance.
This candidate will supervise between 9 and
12 employees including both hourly union
employees and salaried supervisors.
Interested applicants should contact,
John Shouse
Vice President of Operations
Knappen Milling Co
PO Box 245, 110 South Water
Augusta, MI. 49012-0245
Jshouse@knappen.com
800-562-7736 x256

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46 / August 20, 2013 Milling & Baking News

Subscribe online at
www.bakingbusiness.com.

Call Lon Davis for more information or price quote at
816-756-1000 or e-mail
reprints@sosland.com

bakingbusiness.com / world-grain.com


http://www.agriassociates.com http://jobs.kbrs.ca/Careers/9995/ http://www.siftex.com http://www.aibonline.org http://www.foodbusinessnews.net http://www.bakingbusiness.com http://www.bakingbusiness.com http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - August 20, 2013

Table of Contents for the Digital Edition of Milling & Baking News - August 20, 2013

Milling & Baking News - August 20, 2013
Sales gains across all channels spur earnings growth at Flowers
Grain Market Roundtable - Wheat prices should weaken into the fall months, unless…
Late News - C.P.I. for baked foods, cereals down 0.1%
Table of Contents
News/Comment - Underemployment a concern for baking and beyond
Editorial - Financing complexities come to fore
Late News
Business - Drake snack cakes set for September roll-out by McKee
Eighty per cent of Barbara’s product line now Non-G.M.O. Project verified
Frito-Lay files patent for crisp bread for snack food products
Kellogg addressing challenges in cereal
Financial Results - Despite strong cookie sales, Mondelez earnings under pressure
Industry Activities - Sugar growers focusing on oversupply and farm bill challenges
Cargill earnings rise sharply in fiscal year 2013 despite drought
Flowers believes in Hostess brands’ staying power despite lengthy supply interruption
Post sees added protein across portfolio as key growth opportunity
Data - Food price inflation outpaced C.P.I. between 2006 and 2012
Education and Research - Julie Miller Jones, Len Marquart join Quaker Oats Center of Excellence advisory board
U.S.D.A. sees record corn crop despite lower-than-expected yield
I.B.I.E. Update - An expo-losion of opportunity
I.B.I.E.: One-stop shopping
Regulatory Affairs - Casting an eye toward White House environmental policy
Book Review - World history, told through the lens of cereal grains
Merchandising - Pillsbury gives dough a gluten-free makeover
Barilla to debut gluten-free pasta this fall
Ingredient Market Trends - U.S.D.A. forecasts soybean crop to be the third largest on record
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Milling & Baking News - August 20, 2013 - Late News - C.P.I. for baked foods, cereals down 0.1%
Milling & Baking News - August 20, 2013 - 2
Milling & Baking News - August 20, 2013 - 3
Milling & Baking News - August 20, 2013 - News/Comment - Underemployment a concern for baking and beyond
Milling & Baking News - August 20, 2013 - 5
Milling & Baking News - August 20, 2013 - 6
Milling & Baking News - August 20, 2013 - Editorial - Financing complexities come to fore
Milling & Baking News - August 20, 2013 - Late News
Milling & Baking News - August 20, 2013 - 9
Milling & Baking News - August 20, 2013 - Frito-Lay files patent for crisp bread for snack food products
Milling & Baking News - August 20, 2013 - Kellogg addressing challenges in cereal
Milling & Baking News - August 20, 2013 - 12
Milling & Baking News - August 20, 2013 - Industry Activities - Sugar growers focusing on oversupply and farm bill challenges
Milling & Baking News - August 20, 2013 - Financial Results - Despite strong cookie sales, Mondelez earnings under pressure
Milling & Baking News - August 20, 2013 - 15
Milling & Baking News - August 20, 2013 - Cargill earnings rise sharply in fiscal year 2013 despite drought
Milling & Baking News - August 20, 2013 - 17
Milling & Baking News - August 20, 2013 - Flowers believes in Hostess brands’ staying power despite lengthy supply interruption
Milling & Baking News - August 20, 2013 - Post sees added protein across portfolio as key growth opportunity
Milling & Baking News - August 20, 2013 - Data - Food price inflation outpaced C.P.I. between 2006 and 2012
Milling & Baking News - August 20, 2013 - Education and Research - Julie Miller Jones, Len Marquart join Quaker Oats Center of Excellence advisory board
Milling & Baking News - August 20, 2013 - 22
Milling & Baking News - August 20, 2013 - 23
Milling & Baking News - August 20, 2013 - U.S.D.A. sees record corn crop despite lower-than-expected yield
Milling & Baking News - August 20, 2013 - 25
Milling & Baking News - August 20, 2013 - 26
Milling & Baking News - August 20, 2013 - 27
Milling & Baking News - August 20, 2013 - 28
Milling & Baking News - August 20, 2013 - 29
Milling & Baking News - August 20, 2013 - I.B.I.E.: One-stop shopping
Milling & Baking News - August 20, 2013 - 31
Milling & Baking News - August 20, 2013 - Regulatory Affairs - Casting an eye toward White House environmental policy
Milling & Baking News - August 20, 2013 - Book Review - World history, told through the lens of cereal grains
Milling & Baking News - August 20, 2013 - 34
Milling & Baking News - August 20, 2013 - 35
Milling & Baking News - August 20, 2013 - Barilla to debut gluten-free pasta this fall
Milling & Baking News - August 20, 2013 - Ingredient Market Trends - U.S.D.A. forecasts soybean crop to be the third largest on record
Milling & Baking News - August 20, 2013 - Ingredient Week
Milling & Baking News - August 20, 2013 - 39
Milling & Baking News - August 20, 2013 - 40
Milling & Baking News - August 20, 2013 - 41
Milling & Baking News - August 20, 2013 - 42
Milling & Baking News - August 20, 2013 - 43
Milling & Baking News - August 20, 2013 - 44
Milling & Baking News - August 20, 2013 - Supplier Innovations
Milling & Baking News - August 20, 2013 - Classifieds
Milling & Baking News - August 20, 2013 - Marketplace Business Network
Milling & Baking News - August 20, 2013 - 48
Milling & Baking News - August 20, 2013 - Ad Index
Milling & Baking News - August 20, 2013 - 50
Milling & Baking News - August 20, 2013 - 51
Milling & Baking News - August 20, 2013 - 52
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