Milling & Baking News - March 31, 2015 - 74

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THE NEWS WEEKLY OF GRAIN-BASED FOODS
JULY 8, 2014

bakingbusiness.com / foodbusinessnews.net

THE NEWS

NEWS

5, 2014
AUGUST

THE NEWS

Joanne Slavin bemoans public
ic
ologists
misperceptions of food technologists

S
-BASED FOOD
OF GRAIN
WEEKLY

s.net

inessnew

om / foodbus

usiness.c

bakingb

FEATURE

s taking
ce issue
rforman
Rail pe grain industry
in
toll on - Rail performance
levels

Grain snacks source of
steady sales growth at
General Mills
Story on Page 10

al
AS CITYfrom abysm a earlier
LATE NEWS
TE NEWS
W
KANS
ved
Canad
lhas improd States and ics for agricu
logist
the Unite
and grain
year, but and grains
ing flour,
in the
includ
general
ture in in particular, matic in some
cts
DECATUR, ILL. - Archer Daniels
produ highly proble deliveries and
Midland Co. has reached agreement
slow
spring
remain
s with
gh the
to acquire Zug, Switzerland-based
key region running throu with bumAnd
the
gs
Wild Flavors GmbH in an all-cash
high coststhe summer. ted across
aiian brin
last fall.
and into harvests expec Midwest, conincreas- transaction valued at approximately
g
r
on it's
cases since
King's Hawt to buns
vice- €2.3 billion ($3.1 billion). As part of
per fall
in some is no questi
and Uppe
bility durin
wski,
t
"There said Jeff Zysko at Arden the deal, ADM will pay €2.2 billion
Corn Belt rail car availa t values into
aloha spiri
chain
see
costs,"
one in to Wild Flavors shareholders Hanscern about driving freigh
supply
is
felt ing
category segment sales
ent of "It affects every
Peter Wild and funds affiliated with
fi
harvest sphere.
clearly
presid
rolls
r.
ry has
from
Denve
man- Kohlberg Kravis Roberts & Co. L.P.,
Bun and
."
the strato
boost
g indust
Page 32
problems,
to Mills,
y chain resident of risk "Any and assume approximately €0.1 bilThe millin rail logistics
Story on
wheat
pre-summer
the suppl
vice-p
of
added,
ents of
ent,
36
t Mills,
Mike Miller,
the effects
nd shipm
movem
on Page lion of net debt. "Natural flavor and
d inbou and millfeed basis levnt at Arden Continued
ingredients is one of the largest and
delaye
flour
grain
our ageme
fastest-growing consumer trends in
outbound affected cash grain and fl
gs,
has
les,
both developed and emerging marwhich
LATE NEWS
and earnin
ing schedu
kets, and Wild Flavors is the world's
els, operat t margins
profi
leading provider of natural flavor
flavor
prices,
an efContinued on Page 8
. - In
cereK, MICH
Bimbo
E CREE d its struggling
g
of Grupo
) in
BATTL
aroun
business ($80 million
the Kellog .
baking
flat
fort to turn businesses, s in charge
pesos
nadian
June 30,
Kashi
million
for a
al and put new leader growth ofwas 1,033 quarter ended million pesos
prepared
is chief
1,031
Co. has
leading
- While nment with the
Net sales
an, who
the second red with
is now
O CITY
and
of 2013. million),
compa
Paul Norm company,
MEXIC
titive enviro of bread ss when
quarter
lm is return
the
Denho
second
lm ran
ficer for
pesos ($1,668of Grupo
more compe marketplace
by Hoste
in the
million
and David Mr. Denho
to the
ing
income
Bimbo
rly owned
1,617
cereal,
return
were 21,548 majority
r was
s forme
lead Kashi. and is returnKelof Grupo
ing to
ss.
7.8%. Net second quarteup 73% from
2000s
cake brand executives t dynamics have
in the
),
the
In up
the busine Kashi
s, Inc.,
in
last
ed.
of
marke
Kashi
Brand
period
e c.e.o.
y expect ment Bimbo pesos ($125 million
that the
C.V. said
the same 45,540 milto becom announced g back to La
S.A.B. de ways not entirel
pesos in
with invest in- million
in
were
logg also will be movin 2013 Kellogg
shifted conference call
937 million lidated sales ), up 5%.
ss
ship offered
Conso
busine
million
a July 23 Bimbo leader market.
In March g the Kashi
executive
Ca- year. pesos ($3,525 Bimbo's chief "showJolla, Calif. it was movinand that the
analysts, the U.S. baking U.S. and
lion
the
Servitje, the quarter as recent
announced Battle Creek n the busiDaniel
sights into income of
ss to
r
described th of our mostconsoliOperating
busine
best positio the quarte
officer,
would
h. For
the streng ve weeks post vement
Page 8
move
casing
for growtContinued on
impro
just fi
ness unit
on the
volume
acquisition
progress States
trending
dation, o, meaningful
in the UnitedPage 12
in Mexic
on
n plan
rmatio
Continued
transfo

ADM to acquire
Wild Flavors

hires new Kashi
Kellogg
al,
for cere
leaders

act of
s cite imp amics
t dyn
executive
Bimbo g bread marke
surprisin

NEW ORLEANS - While food technologists have been and remain important, their work generates mistrust in
the public eye, said Joanne L. Slavin, a
professor of food science and nutrition
at the University of Minnesota.
In a June 23 presentation, Dr. Slavin discussed
food technology and the
nutrients targeted for reduced intake. She spoke at
the Institute of Food Technologists' annual meeting
and food exposition at the Morial Convention Center in New Orleans. Her
presentation, titled "Eat less of this: Dietary guidance for reduction of sodium,
sugar and fat," was part of a larger panel discussion titled "Healthy reduction:
Perspectives on improving nutrition in
prepared foods by reducing or replacing targeted ingredients."
Dr. Slavin was sympathetic to the

plight of today's food technologists and
echnologists
was encouraging at the same time.
"There is a lot of mistrust of food techrust
nology and very little appreciation of
it, which is unfortunate," she said. "For
,"
people at I.F.T., that's our job, explaining
ur
to people the advantages of
he
it. I think it will continue,
even if food technology
ood
solves nutrition issues. Nurition
tritionists say, 'We need to
reduce this, reduce this and
s,
reduce this.' Food techis.'
nologists come up with solutions that
h
continue to be criticized. It's frustrating,
d.
and those solutions will continue to be
ll
needed, like decreasing calories, deng
creasing sodium and decreasing added
ecreasing
sugar. And improving the fat profile of
profile
fi
the product."
The entire "eat less of this" approach,
f
so popular in the media, is on shaky
dia,

WEEKLY
OF GRAIN
-BASED FOOD
S

bakingb

usiness.c

om / foodbus

inessnew

s.net

JUNE 24,
PRODUCT
PERSPECTIVE

Signa

ture Interv
iew
Ardent
of new Mills executive
era for
nly a
flour mis hail dawn
few days
birth of
following
lling
a new
the
largest
compa
U.S.
fl

ny, the
and proba our millin
bly global g business
executives
in
history,
dled enthuof Ardent Mills
the top
siasm
voiced
launch
Gluten-f
about
unbriand
the compa
Products ree to
Dan Dye, prospects.
ny's
roam
appear
dent Mills, chief execut
stores and
in discou
Continued on Page 26
ntinued
nt
restaurant
chief operat and Bill Stoufeive officer of
Arr,
ing offi
menus
officer,
cer and the company's
discus
their plans sed the newchief integration
Story on
News Feature
Page 25
company
view with for its future
and
LATE NEWS
in
were in Milling & Baking a June 2 interKansas
News. The
ing Semin
City
two
ar sponso for the 2014
Purcha
First annou
red
nced in by the magazine. s- transaction
Mills was
March
was
review
ing assets created by combi 2013, Arden
WASH
that was delayed by a compe
INGTO
t of 4
ning the
egislation, lawsuits and certainly to as genetically modified organisms
ifi
fi
o
resolved
CHS. In of ConAgra
N
Sanjay
of the
titive
millFoods,
throug
a Rajara - Wheat
The new companies'
debate continue to escalate on (G.M.O.s), increased an estimated 3%
n estim
mated
Cargil
sents the effect, the new
breede
m has
the 2014
44 U.S. h the sale
r
been
business l and in Denve company
World
flour
the issue of bioengineered crops, globally in 2013.
- ConA combination
will be
Dr. Rajara
Food Prize chosen as
repreof
headq mills.
m was
addition r, beginning
ingredients and labeling amid an often
Commodity and food pr
ood processing
rocessing
Laureate.
L.L.C., gra Mills and two companies
winner
later this uartered
announced
which
Horizo
of the award
operat to its 40 mills,
confusing landscape of private and gov- groups mostly have backed the Safe
itself
of Cargil
year. In
n
emony
as the
Arden
at
l and CHS. was a joint Milling cialty e 3 bakery
at the
ernment efforts at county, state and fed- and Accurate Food Labeling Ac of 2014
eling Act
ct
mix plants t Mills will
"Dr. Rajara U.S. State a June 18 cerbakery
Completionventure
Department
and 1
eral levels. At the same time, plantings (H.R. 4432), which, among othe things,
ong other
er
Mr. Dye .
Dr. (Norm m worke
speof the
d
came to
an) Borlau closely with.
of bioengineered crops, also referred would put G.M.O. labeling under the
eling u
Ardent
him as
from
jurisdiction of the U.S. Food and Drug progra head of the g, succeeding
a
Continued Horizon
m at CIMM wheat
on Page
Administration and prohibit G.M.O. then
breeding
t
16
YT
carried
forward in Mexico, and
labeling laws in individual st
dual states. Ac- upon
tates.
his work,
and expan
tivist groups have opposed H.R. 4432, with
osed H
ded
his own breaking new
THOM
calling it an industry tool to circumvent ments
ol cir
rcumvent
invaluable ground
ASVIL
," said
LE, GA.
Foods,
achiev
their labeling concerns that ten to fall M. Quinn
tend
nd
Amba
Inc.
-
, presid ssador Kenne eBiddeford, has put
into two camps - the safety of bioengi- Food
afety f
th
up for Flowers 40-acr
Prize Found ent of the
Maine
it acqui
sale the
neered crops and consumers' "right tothroug
umers'
World
-based
e lot. The
ation.
red
h breedi
baker
built in
Biddeford
the forme as part of
Continued on Page 22
ntinued o
ng techno "His break1998
its purch y that
bakery
r Hoste
logies
2013.
"We have at a cost of
ase of
have
ss Brand
Continued
Flowers
$65 millio was
listed the
and eight
on Page
s in July
for the
is asking
n.
Biddeford
8
for sale other closed
265,00 property, which $8.5 millio
bakery
0-square-fo
n strateg because they Hostess bakeri
includ
ot buildi
do
ic
es a
es
in areas growth plan not fit with our
ng and
and are
duction where we have
located
a spoke capacity," said sufficient proswom
"Equipment an for Sally Bowm
an,
Flowe
inside
ther be
the buildi rs Foods.
sold or
ng
we operat
moved
to other will eie."
bakeries
Flowe
plants rs acquired
and other
20 idled
Hostess
baking
"brea
million. Brands in July d assets" from
The first
2013 for
of the
$355
bakeries
Continued
to

G.M.O. debate escalates as
crop area increases

World Foo
honors d Prize
wheat bree
der

2014

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www.bakingbusiness.com.

Flowers
baking selling forme
facility
r
in Bidde Hostess
ford

on Page

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74 / March 31, 2015

Milling & Baking News

bakingbusiness.com / world-grain.com

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Milling & Baking News - March 31, 2015

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