Milling & Baking News - August 1, 2017 - 12
Business X
the company is "pleased" to become a
part of the Grupo Bimbo family.
"The combination between East Balt and
Grupo Bimbo provides exceptional new
business opportunities, including broad
product capabilities, custom sandwich carriers in the food service channel and expanded global reach," Mr. Bendix said.
When the transaction is completed,
Grupo Bimbo will be operating 196 baking plants in 32 countries together with
56,000 routes, 1,700 sales centers and 2.9
million points of sale. The company will
have 136,000 associates.
To fund the transaction, Grupo Bimbo will utilize an existing committed
Mondelez targets millennials with
new snack product introductions
DEERFIELD, ILL. - Mondelez International has debuted a new snack portfolio
featuring globally inspired recipes and
ingredients such as sweet potato, butternut squash and quinoa. Véa is available in three formats, including Véa Seed
Crackers in Greek Hummus with Olive
Oil and Mexican Garden Herbs varieties;
Véa World Crisps in Tuscan Herbs with
Roasted Garlic and Andean Quinoa and
Spices varieties; and Véa Mini Crunch
Bars in Thai Coconut and Peruvian Sweet
Potato varieties.
"From product inception to recipe development, each step of the Véa journey has
been driven by the needs of 'food explorers,' those seeking new experiences in all
aspects of their life, including adventures in
food," said Jason Levine, vice-president of
marketing, Mondelez International. "With
Véa, we stepped outside of our traditional
PRNEWSWIRE
innovation model and introduced an entirely new snack option with authenticity,
speed and a global mindset."
Véa products are Non-GMO Project
Schwan's acquires pizza companies
in Pennsylvania and North Dakota
BLOOMINGTON, MINN. - Schwan's
Co. has acquired Better Baked Foods
and Drayton Foods from NE Foods Inc.,
a move that will help the company "increase its capabilities in the U.S. pizza
market," Schwan's Co. said. Terms of the
transaction were not disclosed.
Better Baked Foods, based in North East,
Pa., manufactures pizza, french bread pizza
and sandwich items for private label customers and food service venues. In retail
stores, the company sells products under
the brands Better Baked Classics, Daybreak
Classics, Papa Presto, Zap-A-Snack and
Odyssey. The business, which includes Better Baked Foods of Erie, L.L.C., operates
production facilities in North East, Pa., Erie,
Pa., and Westfield, N.Y.
Drayton Foods, based in Fargo, N.D.,
makes pizza crusts, dough balls, breadsticks and dinner rolls for its food industry customers and offers its Two Sicily's
brand in retail stores.
"We are focused on adding to our capabilities and growing our share of the U.S.
pizza market," said Dimitrios Smyrnios,
chief executive officer of Schwan's Co.
"We are extremely happy to add Better
Ingredion to boost exports with
planned South Carolina expansion
COLUMBIA, S.C. - Ingredion, Inc. announced the expansion of its existing
operations in North Charleston, S.C. The
growth is expected to bring more than
$10 million of investment and should create five new positions with the company.
"With a pro-business environment,
skilled workforce and excellent location,
12 / August 1, 2017 XMilling & Baking News
North Charleston is a great fit for Ingredion," said Jim Zallie, executive vice-president, global specialties and president,
Americas. "One of the outstanding features of the area is the superior transportation that the Port of Charleston offers."
The expansion will enable Ingredion
to double its exports out of the Port of
long-term revolving credit facility,
which will preserves the company's
financial flexibility and healthy credit
profile, said Guillermo Quiroz, Bimbo
chief financial officer.
"After giving effect to the transaction, we
expect a pro-forma total debt to adjusted
EBITDA ratio of 2.8 times," he said. MBN
verified and contain no artificial colors
or flavors. The range was developed
for millennial consumers, 81% of whom
said they enjoy exploring new cultures
through food, according to the company.
Mondelez executives unveiled the platform in February at the Consumer Analyst Group of New York annual conference. Véa builds on the success of Good
Thins, a line of baked snacks the company
launched over a year ago. That product
line generated approximately $70 million
in sales in nine months, said Tim Cofer,
chief growth officer.
"Véa truly underscores the best of
what we're doing across a wide range
of growth capabilities, including breakthrough product and packaging innovation, real-time data analytics, comprehensive distribution across multiple growth
channels and fearless digital marketing,"
he said. MBN
Baked Foods and Drayton Foods to our
family of businesses as both are highly
regarded for providing quality foods to
their retail, food service and home-delivery customers nationwide."
The acquisition of Better Baked Foods
and Drayton Foods follows Schwan's
Co.'s acquisition of MaMa Rosa's Pizza
in June.
"The U.S. consumer's passion for pizza
continues to evolve and grow in exciting
ways," Mr. Smyrnios said. "The addition of Better Baked, Drayton and MaMa
Rosa's to Schwan's will deepen our collaborations with strategic food service
and retail customers on innovating and
growing the pizza category and meeting
consumer demand." MBN
Charleston. South Carolina secretary of
commerce Bobby Hitt expressed his congratulations to the company.
"South Carolina continues to lead the
way in manufacturing, and today's expansion announcement by Ingredion is
a testament to that," he said. "As a longtime member of the Lowcountry community, we congratulate Ingredion and
look forward to seeing all that they can
accomplish as they continue to thrive
here." MBN
bakingbusiness.com / world-grain.com
http://www.bakingbusiness.com
http://www.world-grain.com
Milling & Baking News - August 1, 2017
Table of Contents for the Digital Edition of Milling & Baking News - August 1, 2017
Milling & Baking News - August 1, 2017
BUSINESS -- Grupo Bimbo global growth seen bolstered by East Balt acquisition
BUSINESS -- Pamplona to buy BakeMark from CSM Bakery Solutions
LATE NEWS -- Dunkin’ taking steps to simplify menu
CONTENTS
NEWS COMMENT -- Time at hand for bakers to confront market realities
EDITORIAL -- Malware wake-up call for grain-based foods
LATE NEWS -- Hostess chief operating offi cer resigns
LATE NEWS -- I.G.C. cuts global grains forecast
LATE NEWS -- New facility opening for non-G.M.O. products
LATE NEWS -- J.T. Rieck promoted at Flowers Foods
BUSINESS -- Peak Rock Capital acquires Gold Coast Bakeries
BUSINESS -- Bundy Baking Solutions acquires FBS Prestige division
BUSINESS -- JAB BV fi nalizes $7.5 billion purchase of Panera Bread
BUSINESS -- Mondelez targets millennials with new snack product introductions
BUSINESS -- Schwan’s acquires pizza companies in Pennsylvania and North Dakota
BUSINESS -- Ingredion to boost exports with p lanned South Carolina expansion
BUSINESS -- Bunge to implement $250 million global restructuring program
BUSINESS -- Grupo Bimbo closing Canada Bread baking plant in Calgary
BUSINESS -- Spring wheat harvest gains speed; winter wheat harvest winds down
BUSINESS -- Scoular adds to Idaho operations with acquisition of grain handling facility
BUSINESS -- Campbell Soup eyes older children as new demographic for snacking
BUSINESS -- Judge dismisses labeling lawsuit against General Mills
BUSINESS -- Snyder’s-Lance expanding Baptista’s Bakery in Wisconsin
FINANCIAL RESULTS -- Bimbo North American earnings up in increasingly tough environment
FINANCIAL RESULTS -- Flowers Foods looks to streamline with voluntary separation plan
FINANCIAL RESULTS -- Gruma USA operating profi ts rise 9% on strength of new products
FINANCIAL RESULTS -- J&J Snack Foods working to turn around Hill & Valley baking business
FOOD INGREDIENT SOLUTIONS -- Clean consideratio ns when choosing emulsifi ers
BUNS AND ROLLS UPDATE -- Opportunities abound for buns and rolls
PEOPLE -- Scoular bolsters millfeed market business with two additions
PEOPLE -- AMF Bakery hires Monika Eiden as human resources director
PEOPLE -- MGPI adds director of fi nancial planning and analysis
EDUCATION AND RESEARCH -- General Mills publishes two patents related to cereal
INTERNATIONAL -- ADM completes acquisition of Industries Centers
DATA -- C.P.I. for baked foods and cereals unchanged in June
DATA -- Retail price for white pan, whole wheat bread increases in June
WEEKLY SPOTLIGHT -- Spring wheat harvest gets under way in the northern Plains
INGREDIENT WEEK
SUPPLIER INNOVATIONS -- Create cupcakes with non-hydrogenated fatsV
SUPPLIER INNOVATIONS -- Create cupcakes with non-hydrogenated fats
SUPPLIER INNOVATIONS -- Bay State buys stake in gluten-free oats supplier
SUPPLIER INNOVATIONS -- Coatings offer high protein levels
CLASSIFIEDS
MARKETPLACE BUSINESS NETWORK
AD INDEX
ARCHIVE
Milling & Baking News - August 1, 2017 - LATE NEWS -- Dunkin’ taking steps to simplify menu
Milling & Baking News - August 1, 2017 - 2
Milling & Baking News - August 1, 2017 - 3
Milling & Baking News - August 1, 2017 - NEWS COMMENT -- Time at hand for bakers to confront market realities
Milling & Baking News - August 1, 2017 - 5
Milling & Baking News - August 1, 2017 - 6
Milling & Baking News - August 1, 2017 - EDITORIAL -- Malware wake-up call for grain-based foods
Milling & Baking News - August 1, 2017 - LATE NEWS -- J.T. Rieck promoted at Flowers Foods
Milling & Baking News - August 1, 2017 - 9
Milling & Baking News - August 1, 2017 - BUSINESS -- JAB BV fi nalizes $7.5 billion purchase of Panera Bread
Milling & Baking News - August 1, 2017 - 11
Milling & Baking News - August 1, 2017 - BUSINESS -- Ingredion to boost exports with p lanned South Carolina expansion
Milling & Baking News - August 1, 2017 - 13
Milling & Baking News - August 1, 2017 - BUSINESS -- Grupo Bimbo closing Canada Bread baking plant in Calgary
Milling & Baking News - August 1, 2017 - 15
Milling & Baking News - August 1, 2017 - BUSINESS -- Spring wheat harvest gains speed; winter wheat harvest winds down
Milling & Baking News - August 1, 2017 - 17
Milling & Baking News - August 1, 2017 - BUSINESS -- Scoular adds to Idaho operations with acquisition of grain handling facility
Milling & Baking News - August 1, 2017 - BUSINESS -- Snyder’s-Lance expanding Baptista’s Bakery in Wisconsin
Milling & Baking News - August 1, 2017 - FINANCIAL RESULTS -- Bimbo North American earnings up in increasingly tough environment
Milling & Baking News - August 1, 2017 - 21
Milling & Baking News - August 1, 2017 - FINANCIAL RESULTS -- Flowers Foods looks to streamline with voluntary separation plan
Milling & Baking News - August 1, 2017 - FINANCIAL RESULTS -- Gruma USA operating profi ts rise 9% on strength of new products
Milling & Baking News - August 1, 2017 - FINANCIAL RESULTS -- J&J Snack Foods working to turn around Hill & Valley baking business
Milling & Baking News - August 1, 2017 - 25
Milling & Baking News - August 1, 2017 - FOOD INGREDIENT SOLUTIONS -- Clean consideratio ns when choosing emulsifi ers
Milling & Baking News - August 1, 2017 - 27
Milling & Baking News - August 1, 2017 - 28
Milling & Baking News - August 1, 2017 - 29
Milling & Baking News - August 1, 2017 - 30
Milling & Baking News - August 1, 2017 - 31
Milling & Baking News - August 1, 2017 - 32
Milling & Baking News - August 1, 2017 - BUNS AND ROLLS UPDATE -- Opportunities abound for buns and rolls
Milling & Baking News - August 1, 2017 - PEOPLE -- MGPI adds director of fi nancial planning and analysis
Milling & Baking News - August 1, 2017 - EDUCATION AND RESEARCH -- General Mills publishes two patents related to cereal
Milling & Baking News - August 1, 2017 - INTERNATIONAL -- ADM completes acquisition of Industries Centers
Milling & Baking News - August 1, 2017 - DATA -- Retail price for white pan, whole wheat bread increases in June
Milling & Baking News - August 1, 2017 - 38
Milling & Baking News - August 1, 2017 - WEEKLY SPOTLIGHT -- Spring wheat harvest gets under way in the northern Plains
Milling & Baking News - August 1, 2017 - INGREDIENT WEEK
Milling & Baking News - August 1, 2017 - 41
Milling & Baking News - August 1, 2017 - 42
Milling & Baking News - August 1, 2017 - 43
Milling & Baking News - August 1, 2017 - 44
Milling & Baking News - August 1, 2017 - 45
Milling & Baking News - August 1, 2017 - 46
Milling & Baking News - August 1, 2017 - 47
Milling & Baking News - August 1, 2017 - 48
Milling & Baking News - August 1, 2017 - SUPPLIER INNOVATIONS -- Coatings offer high protein levels
Milling & Baking News - August 1, 2017 - CLASSIFIEDS
Milling & Baking News - August 1, 2017 - MARKETPLACE BUSINESS NETWORK
Milling & Baking News - August 1, 2017 - 52
Milling & Baking News - August 1, 2017 - AD INDEX
Milling & Baking News - August 1, 2017 - ARCHIVE
Milling & Baking News - August 1, 2017 - 55
Milling & Baking News - August 1, 2017 - 56
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http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_08_14
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http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_07_03
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_06_19
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_06_05
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_05_22
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_05_08
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_04_24
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_04_10
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_03_27
https://www.nxtbook.com/sosland/mbn/2018_03_13
https://www.nxtbook.com/sosland/mbn/2018_02_27
https://www.nxtbook.com/sosland/mbn/2018_02_13
https://www.nxtbook.com/sosland/mbn/2018_01_30
https://www.nxtbook.com/sosland/mbn/2018_01_16
https://www.nxtbook.com/sosland/mbn/2018_01_02
https://www.nxtbook.com/sosland/mbn/2017_12_19
https://www.nxtbook.com/sosland/mbn/2017_12_05
https://www.nxtbook.com/sosland/mbn/2017_11_21
https://www.nxtbook.com/sosland/mbn/2017_11_07
https://www.nxtbook.com/sosland/mbn/2017_10_24
https://www.nxtbook.com/sosland/mbn/2017_10_10
https://www.nxtbook.com/sosland/mbn/2017_09_26
https://www.nxtbook.com/sosland/mbn/2017_09_12
https://www.nxtbook.com/sosland/mbn/2017_08_29
https://www.nxtbook.com/sosland/mbn/2017_08_15
https://www.nxtbook.com/sosland/mbn/2017_08_01
https://www.nxtbook.com/sosland/mbn/2017_07_18
https://www.nxtbook.com/sosland/mbn/2017_07_04
https://www.nxtbook.com/sosland/mbn/2017_06_20
https://www.nxtbook.com/sosland/mbn/2017_06_06
https://www.nxtbook.com/sosland/mbn/2017_05_23
https://www.nxtbook.com/sosland/mbn/2017_05_09
https://www.nxtbook.com/sosland/mbn/2017_04_25
https://www.nxtbook.com/sosland/mbn/2017_04_11
https://www.nxtbook.com/sosland/mbn/2017_03_28
https://www.nxtbook.com/sosland/mbn/2017_03_14
https://www.nxtbook.com/sosland/mbn/2017_02_28
https://www.nxtbook.com/sosland/mbn/2017_02_14
https://www.nxtbook.com/sosland/mbn/2017_01_31
https://www.nxtbook.com/sosland/mbn/2017_01_17
https://www.nxtbook.com/sosland/mbn/2017_01_03
https://www.nxtbook.com/sosland/mbn/2016_12_20
https://www.nxtbook.com/sosland/mbn/2016_12_06
https://www.nxtbook.com/sosland/mbn/2016_11_22
https://www.nxtbook.com/sosland/mbn/2016_11_08
https://www.nxtbook.com/sosland/mbn/2016_10_25
https://www.nxtbook.com/sosland/mbn/2016_10_11
https://www.nxtbook.com/sosland/mbn/2016_09_27
https://www.nxtbook.com/sosland/mbn/2016_09_13
https://www.nxtbook.com/sosland/mbn/2016_08_30
https://www.nxtbook.com/sosland/mbn/2016_08_16
https://www.nxtbook.com/sosland/mbn/2016_08_02
https://www.nxtbook.com/sosland/mbn/2016_07_19
https://www.nxtbook.com/sosland/mbn/2016_07_05
https://www.nxtbook.com/sosland/mbn/2016_06_21
https://www.nxtbook.com/sosland/mbn/2016_06_07
https://www.nxtbook.com/sosland/mbn/2016_05_24
https://www.nxtbook.com/sosland/mbn/2016_05_10
https://www.nxtbook.com/sosland/mbn/2016_04_26
https://www.nxtbook.com/sosland/mbn/2016_04_12
https://www.nxtbook.com/sosland/mbn/2016_03_29
https://www.nxtbook.com/sosland/mbn/2016_03_15
https://www.nxtbook.com/sosland/mbn/2016_03_01
https://www.nxtbook.com/sosland/mbn/2016_02_16
https://www.nxtbook.com/sosland/mbn/2016_02_02
https://www.nxtbook.com/sosland/mbn/2016_01_19
https://www.nxtbook.com/sosland/mbn/2016_01_05
https://www.nxtbook.com/sosland/mbn/2015_12_22
https://www.nxtbook.com/sosland/mbn/2015_12_08
https://www.nxtbook.com/sosland/mbn/2015_11_24
https://www.nxtbook.com/sosland/mbn/2015_11_10
https://www.nxtbook.com/sosland/mbn/2015_10_27
https://www.nxtbook.com/sosland/mbn/2015_10_13
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https://www.nxtbook.com/sosland/mbn/2015_09_15
https://www.nxtbook.com/sosland/mbn/2015_09_01
https://www.nxtbook.com/sosland/mbn/2015_08_18
https://www.nxtbook.com/sosland/mbn/2015_08_04
https://www.nxtbook.com/sosland/mbn/2015_07_21
https://www.nxtbook.com/sosland/mbn/2015_07_07
https://www.nxtbook.com/sosland/mbn/2015_06_23
https://www.nxtbook.com/sosland/mbn/2015_06_09
https://www.nxtbook.com/sosland/mbn/2015_05_26
https://www.nxtbook.com/sosland/mbn/2015_05_12
https://www.nxtbook.com/sosland/mbn/2015_04_28
https://www.nxtbook.com/sosland/mbn/2015_04_014
https://www.nxtbook.com/sosland/mbn/2015_03_31
https://www.nxtbook.com/sosland/mbn/2015_03_17
https://www.nxtbook.com/sosland/mbn/mbn/2015_03__03
https://www.nxtbook.com/sosland/mbn/2015_02_17
https://www.nxtbook.com/sosland/mbn/2015_02_03
https://www.nxtbook.com/sosland/mbn/2015_01_20
https://www.nxtbook.com/sosland/mbn/2015_01_06
https://www.nxtbook.com/sosland/mbn/2014_12_23
https://www.nxtbook.com/sosland/mbn/2014_12_09
https://www.nxtbook.com/sosland/mbn/mbn_2014_11_25
https://www.nxtbook.com/sosland/mbn/2014_11_11
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https://www.nxtbook.com/sosland/mbn/2014_10_14
https://www.nxtbook.com/sosland/mbn/2014_09_30
https://www.nxtbook.com/sosland/mbn/2014_09_16
https://www.nxtbook.com/sosland/mbn/2014_09_02
https://www.nxtbook.com/sosland/mbn/214_08_19
https://www.nxtbook.com/sosland/mbn/2014_08_01
https://www.nxtbook.com/sosland/mbn/2014_07_22
https://www.nxtbook.com/sosland/mbn/2014_07_08
https://www.nxtbook.com/sosland/mbn/2014_06_24
https://www.nxtbook.com/sosland/mbn/2014_06_10
https://www.nxtbook.com/sosland/mbn/2014_05_27
https://www.nxtbook.com/sosland/mbn/2014_05_13
https://www.nxtbook.com/sosland/mbn/2014_04_29
https://www.nxtbook.com/sosland/mbn/2014_04_15
https://www.nxtbook.com/sosland/mbn/2014_04_01
https://www.nxtbook.com/sosland/mbn/2014_03_18
https://www.nxtbook.com/sosland/mbn/2014_03_04
https://www.nxtbook.com/sosland/mbn/2014_02_18
https://www.nxtbook.com/sosland/mbn/2014_02_04
https://www.nxtbook.com/sosland/mbn/2014_01_21
https://www.nxtbook.com/sosland/mbn/2014_01_07
https://www.nxtbook.com/sosland/mbn/2013_12_24
https://www.nxtbook.com/sosland/mbn/2013_12_10
https://www.nxtbook.com/sosland/mbn/2013_11_26
https://www.nxtbook.com/sosland/mbn/2013_11_12
https://www.nxtbook.com/sosland/mbn/2013_10_29
https://www.nxtbook.com/sosland/mbn/2013_10_15
https://www.nxtbook.com/sosland/mbn/2013_10_01
https://www.nxtbook.com/sosland/mbn/2013_09_17
https://www.nxtbook.com/sosland/mbn/2013_09_03
https://www.nxtbook.com/sosland/mbn/2013_08_20
https://www.nxtbook.com/sosland/mbn/2013_08-06
https://www.nxtbook.com/sosland/mbn/2013_07_23
https://www.nxtbook.com/sosland/mbn/2013_07_09
https://www.nxtbook.com/sosland/mbn/2013_06_25
https://www.nxtbook.com/sosland/mbn/2013_06_11
https://www.nxtbook.com/sosland/mbn/2013_05_28
https://www.nxtbook.com/sosland/mbn/2013_05_14
https://www.nxtbook.com/sosland/mbn/2013_04_30
https://www.nxtbook.com/sosland/mbn/2013_04_16
https://www.nxtbook.com/sosland/mbn/2013_04_02
https://www.nxtbook.com/sosland/mbn/2013_03_19
https://www.nxtbook.com/sosland/mbn/2013_03_05
https://www.nxtbook.com/sosland/mbn/2013_02_19
https://www.nxtbook.com/sosland/mbn/2013_02_05
https://www.nxtbook.com/sosland/mbn/2013_01_22
https://www.nxtbook.com/sosland/mbn/2013_01_08
https://www.nxtbook.com/sosland/mbn/2012_12_25
https://www.nxtbook.com/sosland/mbn/2012_12_11
https://www.nxtbook.com/sosland/mbn/2012_11_27
https://www.nxtbook.com/sosland/mbn/2012_11_13
https://www.nxtbook.com/sosland/mbn/2012_10_30
https://www.nxtbook.com/sosland/mbn/2012_10_16
https://www.nxtbook.com/sosland/mbn/2012_10_02
https://www.nxtbook.com/sosland/mbn/2012_09_18
https://www.nxtbook.com/sosland/mbn/2012_09_04
https://www.nxtbook.com/sosland/mbn/2012_08_21
https://www.nxtbook.com/sosland/mbn/2012_08_07
https://www.nxtbook.com/sosland/mbn/2012_07_24
https://www.nxtbook.com/sosland/mbn/2012_07_10
https://www.nxtbook.com/sosland/mbn/2012_06_26
https://www.nxtbook.com/sosland/mbn/2012_06_12
https://www.nxtbook.com/sosland/mbn/2012_05_29
https://www.nxtbook.com/sosland/mbn/2012_05_15
https://www.nxtbook.com/sosland/mbn/2012_05_01
https://www.nxtbook.com/sosland/mbn/2012_04_17
https://www.nxtbook.com/sosland/mbn/2012_04_03
https://www.nxtbook.com/sosland/mbn/2012_03_20
https://www.nxtbook.com/sosland/mbn/2012_03_06
https://www.nxtbook.com/sosland/mbn/2012_02_21
https://www.nxtbook.com/sosland/mbn/2012_02_07
https://www.nxtbook.com/sosland/mbn/2012_01_24
https://www.nxtbook.com/sosland/mbn/2012_01_10
https://www.nxtbook.com/sosland/mbn/2011_12_27
https://www.nxtbook.com/sosland/mbn/2011_12_13
https://www.nxtbook.com/sosland/mbn/2011_11_29
https://www.nxtbook.com/sosland/mbn/2011_11_15
https://www.nxtbook.com/sosland/mbn/2011_11_01
https://www.nxtbook.com/sosland/mbn/2011_10_18
https://www.nxtbook.com/sosland/mbn/2011_10_04
https://www.nxtbook.com/sosland/mbn/2011_09_20
https://www.nxtbook.com/sosland/mbn/2011_09_06
https://www.nxtbook.com/sosland/mbn/2011_08_23
https://www.nxtbook.com/sosland/mbn/2011_08_09
https://www.nxtbook.com/sosland/mbn/2011_07_26
https://www.nxtbook.com/sosland/mbn/2011_07_12
https://www.nxtbook.com/sosland/mbn/2011_06_28
https://www.nxtbook.com/sosland/mbn/2011_06_14
https://www.nxtbook.com/sosland/mbn/2011_05_31
https://www.nxtbook.com/sosland/mbn/2011_05_17
https://www.nxtbook.com/sosland/mbn/2011_05_03
https://www.nxtbook.com/sosland/mbn/2011_04_19
https://www.nxtbook.com/sosland/mbn/2011_04_05
https://www.nxtbook.com/sosland/mbn/2011_03_22
https://www.nxtbook.com/sosland/mbn/2011_03_08
https://www.nxtbook.com/sosland/mbn/2011_02_22
https://www.nxtbook.com/sosland/mbn/2011_02_08
https://www.nxtbook.com/sosland/mbn/2011_01_25
https://www.nxtbook.com/sosland/mbn/2011_01_11
https://www.nxtbook.com/sosland/mbn/2010_12_28
https://www.nxtbook.com/sosland/mbn/2010_12_14
https://www.nxtbook.com/sosland/mbn/2010_11_30
https://www.nxtbook.com/sosland/mbn/2010_11_16
https://www.nxtbook.com/sosland/mbn/2010_11_02
https://www.nxtbook.com/sosland/mbn/2010_10_19
https://www.nxtbook.com/sosland/mbn/2010_10_05
https://www.nxtbook.com/sosland/mbn/2010_09_21
https://www.nxtbook.com/sosland/mbn/2010_09_07
https://www.nxtbook.com/sosland/mbn/2010_08_24
https://www.nxtbook.com/sosland/mbn/2010_08_10
https://www.nxtbook.com/sosland/mbn/2010_07_27
https://www.nxtbook.com/sosland/mbn/2010_07_13
https://www.nxtbook.com/sosland/mbn/2010_06_29
https://www.nxtbook.com/sosland/mbn/2010_06_15
https://www.nxtbook.com/sosland/mbn/2010_06_01
https://www.nxtbook.com/sosland/mbn/2010_05_18
https://www.nxtbook.com/sosland/mbn/2010_05_04
https://www.nxtbook.com/sosland/mbn/2010_04_20
https://www.nxtbook.com/sosland/mbn/2010_04_06
https://www.nxtbook.com/sosland/mbn/2010_03_23
https://www.nxtbook.com/sosland/mbn/2010_03_09
https://www.nxtbook.com/sosland/mbn/2010_02_23
https://www.nxtbook.com/sosland/mbn/2010_02_09
https://www.nxtbook.com/sosland/mbn/2010_01_26
https://www.nxtbook.com/sosland/mbn/2010_01_12
https://www.nxtbook.com/sosland/mbn/2009_12_29
https://www.nxtbook.com/sosland/mbn/2009_12_15
https://www.nxtbook.com/sosland/mbn/2009_12_01
https://www.nxtbook.com/sosland/mbn/2009_11_17
https://www.nxtbook.com/sosland/mbn/2009_11_03
https://www.nxtbook.com/sosland/mbn/2009_10_20
https://www.nxtbook.com/sosland/mbn/2009_10_06
https://www.nxtbook.com/sosland/mbn/2009_09_22
https://www.nxtbook.com/sosland/mbn/2009_09_08
https://www.nxtbook.com/sosland/mbn/2009_08_25
https://www.nxtbook.com/sosland/mbn/2009_08_11
https://www.nxtbook.com/sosland/mbn/2009_07_28
https://www.nxtbook.com/sosland/mbn/2009_07_14
https://www.nxtbook.com/sosland/mbn/2009_06_30
https://www.nxtbook.com/sosland/mbn/2009_06_16
https://www.nxtbook.com/sosland/mbn/2009_06_02
https://www.nxtbook.com/sosland/mbn/2009_05_19
https://www.nxtbook.com/sosland/mbn/2009_05_05
https://www.nxtbook.com/sosland/mbn/2009_04_21
https://www.nxtbook.com/sosland/mbn/2009_04_08
https://www.nxtbook.com/sosland/mbn/2009_04_07
https://www.nxtbook.com/sosland/mbn/2009_03_24
https://www.nxtbook.com/sosland/mbn/2009_03_10
https://www.nxtbook.com/sosland/mbn/2009_02_24
https://www.nxtbook.com/sosland/mbn/2009_02_10
https://www.nxtbook.com/sosland/mbn/2009_01_27
https://www.nxtbook.com/sosland/mbn/2009_01_13
https://www.nxtbook.com/sosland/mbn/2008_12_30
https://www.nxtbook.com/sosland/mbn/2008_12_16
https://www.nxtbook.com/sosland/mbn/2008_12_02
https://www.nxtbook.com/sosland/mbn/2008_11_18
https://www.nxtbook.com/sosland/mbn/2008_11_04
https://www.nxtbook.com/sosland/mbn/2008_10_21
https://www.nxtbook.com/sosland/mbn/2008_10_07
https://www.nxtbook.com/sosland/mbn/2008_09_23
https://www.nxtbook.com/sosland/mbn/2008_09_09
https://www.nxtbook.com/sosland/mbn/2008_08_26
https://www.nxtbook.com/sosland/mbn/2008_08_12
https://www.nxtbook.com/sosland/mbn/2008_07_29
https://www.nxtbook.com/sosland/mbn/2008_07_15
https://www.nxtbook.com/sosland/mbn/2008_07_01
https://www.nxtbook.com/sosland/mbn/2008_06_17
https://www.nxtbook.com/sosland/mbn/2008_06_03
https://www.nxtbook.com/sosland/mbn/2008_05_20
https://www.nxtbook.com/sosland/mbn/2008_05_06
https://www.nxtbook.com/sosland/mbn/2008_04_22
https://www.nxtbook.com/sosland/mbn/2008_04_08
https://www.nxtbook.com/sosland/mbn/2008_04_01
https://www.nxtbook.com/sosland/mbn/2008_03_25
https://www.nxtbook.com/sosland/mbn/2008_03_11
https://www.nxtbook.com/sosland/mbn/2008_02_26
https://www.nxtbook.com/sosland/mbn/2008_02_12
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https://www.nxtbook.com/sosland/mbn/2008_01_15
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https://www.nxtbook.com/sosland/mbn/2007_12_18
https://www.nxtbook.com/sosland/mbn/2007_12_04
https://www.nxtbook.com/sosland/mbn/2007_11_20
https://www.nxtbook.com/sosland/mbn/2007_11_06
https://www.nxtbook.com/sosland/mbn/2007_10_23
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https://www.nxtbook.com/sosland/mbn/2007_09_25
https://www.nxtbook.com/sosland/mbn/2007_09_11
https://www.nxtbook.com/sosland/mbn/2007_08_28
https://www.nxtbook.com/sosland/mbn/2007_08_14
https://www.nxtbook.com/sosland/mbn/2007_07_31
https://www.nxtbook.com/sosland/mbn/2007_07_17
https://www.nxtbook.com/sosland/mbn/2007_07_03
https://www.nxtbook.com/sosland/mbn/2007_06_19
https://www.nxtbook.com/sosland/mbn/2007_06_05
https://www.nxtbook.com/sosland/mbn/2007_05_23
https://www.nxtbook.com/sosland/mbn/2007_05_22
https://www.nxtbook.com/sosland/mbn/2007_05_08
https://www.nxtbook.com/sosland/mbn/2007_04_24
https://www.nxtbook.com/sosland/mbn/2007_04_10
https://www.nxtbook.com/sosland/mbn/2007_03_27
https://www.nxtbook.com/sosland/mbn/2007_03_13
https://www.nxtbook.com/sosland/mbn/2007_02_27
https://www.nxtbook.com/sosland/mbn/2007_02_13
https://www.nxtbook.com/sosland/mbn/2007_01_30
https://www.nxtbook.com/sosland/mbn/2007_01_16
https://www.nxtbook.com/sosland/mbn/2007_01_02
https://www.nxtbook.com/sosland/mbn/2006_12_19
https://www.nxtbook.com/sosland/mbn/2006_12_05
https://www.nxtbook.com/sosland/mbn/2006_11_21
https://www.nxtbook.com/sosland/mbn/2006_11_07
https://www.nxtbook.com/sosland/mbn/2006_10_24
https://www.nxtbook.com/sosland/mbn/2006_10_10
https://www.nxtbook.com/sosland/mbn/2006_09_26
https://www.nxtbook.com/sosland/mbn/2006_09_12
https://www.nxtbook.com/sosland/mbn/2006_08_29
https://www.nxtbook.com/sosland/mbn/2006_08_15
https://www.nxtbook.com/sosland/mbn/2006_08_01
https://www.nxtbook.com/sosland/mbn/2006_07_18
https://www.nxtbook.com/sosland/mbn/2006_07_04
https://www.nxtbook.com/sosland/mbn/2006_06_20
https://www.nxtbook.com/sosland/mbn/2006_06_06
https://www.nxtbook.com/sosland/mbn/2006_05_24
https://www.nxtbook.com/sosland/mbn/2006_05_23
https://www.nxtbook.com/sosland/mbn/2006_05_09
https://www.nxtbook.com/sosland/mbn/2006_04_25
https://www.nxtbook.com/sosland/mbn/2006_04_11
https://www.nxtbook.com/sosland/mbn/2006_03_28
https://www.nxtbook.com/sosland/mbn/2006_03_14
https://www.nxtbook.com/sosland/mbn/2006_02_28
https://www.nxtbook.com/sosland/mbn/2006_02_14
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https://www.nxtbook.com/sosland/mbn/2006_01_17
https://www.nxtbook.com/sosland/mbn/2006_01_03
https://www.nxtbook.com/sosland/mbn/2005_12_20
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