Danisco is your complete source of solutions for the complex challenges facing meat manufacturers: sodium and fat reduction, increasing yields, improving texture and advancing food safety. From antioxidants to hydrocolloids, antimicrobials to ﬁber, Danisco delivers more innovative solutions than anyone in the industry. To learn more about our products and how we can help, contact Danisco today at 800.255.6837 ext. 3421. See us at AMI booth #1919 Telephone: (1) 800-255-6837 Fax: (1) 913-764-9157 www.danisco.com © 2010 Danisco USA Inc.