Trim Management System A solution for any size deboning facility The new Marel Trim Management System, enables processors with the use of x-ray technology to analyze beef and pork trim for fat/lean ratio (Chemical Lean), detect hazardous contaminants and optimally utilize the trim by accurately creating pre-determined fat/lean target batches. Effective analysis of fat/lean (CL) ratio in meat Detection of contaminants Continuous real-time data collection Creation of batches with target fat percentages Total Trim Management solution To learn more, contact your Marel representative: 1-888-888-9107 www.marel.com/usa info.us@marel.comhttp://www.marel.com/usa