injection systems which can cause injection inaccuracy. programmable adjustment of stroke mizing yields, but will help reduce Demand to add value to all poultry height and needle depth; linear vertical any negative consumer feedback that product cuts is driving bone-in injec- movement for accurate injection level may be associated with such errors by tion technology, he adds. throughout the product; and easy to further increasing the consistency of Jacobs adds that his customers are operate and clean without the use of the final products. looking for accurate injection with tools. Partial manifold features include "Demand for injected products minimal drip after injection as well unique needle head separate cassettes; will continue to increase as our soci- as displaying no needle marks. "Our application specific cassettes; needles/ ety demands more quick-serve and unique tight needle pattern with 2mm patterns; tool-less change-over; plus it heat-and-eat meal options," Mason or 3mm needles fulfill all of these de- features a special trolley for belt clean- predicts. "Successful injection is usu- mands," he adds. ing - a unique system to disassemble ally a key component to the success of the conveyor in +/- 2 minutes. these types of products." The GEA MultiJector is the company's newest offering for inject- Many consumers are convinced the ing meat and poultry. Features in- The road ahead best-tasting meat or poultry is closest clude individual needle retracting Looking forward, Mason thinks in- to the bone. So, you can safely bet that head with adjustable pressure; Op- dustry will be issued demands to elim- forward-thinking packers and proces- tiFlex needles which are stronger and inate variation by removing human er- sors will continue offering marinated, more flexible compared to industri- ror as much as possible. This will not bone-in offerings to ensure consumers al standard (stainless-steel) needles; only benefit the processor by maxi- will keep on coming back for more. ■ Food Ingredients Penford the smartest way for you to be Penford is is the smartest way foryou to be successful the market by discovering new successful in in the market by discoveringnew opportunities increase your bottom line. opportunities toto increase yourbottom line. ENDLESS OPTIONS - We offer an extensive ENDLESS OPTIONS - We offer an extensive specialty ingredient portfolio to meet your needs. specialty ingredient portfolio to meet your needs. FORMULATION EXPERTISE - We develop FORMULATION EXPERTISE - We develop custom formulations to your exact specifications. custom formulations to your exact specifications. INNOVATIVE PRODUCTS - We work with INNOVATIVE PRODUCTS - We work with you to identify new solutions that reduce you to identify new solutionstime and improve your product development that reduce your product development time and improve manufacturing efficiency. manufacturing efficiency. Specialty Starches and Blends - Dextrins Yield Improvement - Blends Retention Specialty Starches andMoisture - Dextrins Purge Control - Fat Mimetic Yield Improvement - Moisture Retention P Purge Control - Fat Mimetic 800-652-4732 | WWW.PENFORD.COM PFI-FOOD@PENFORD.COM 800-652-4732 | WWW.PENFORD.COM PFI-FOOD@PENFORD.COM www.MeatPoultry.com * November 2013 * Meat&Poultry * 75http://WWW.PENFORD.COM http://www.MeatPoultry.com