MEAT+POULTRY - April 2015 - (Page 90)

THE INSIDER TEMPLE GRANDIN IS AWESOME According to The Lego Movie, "Everything is awesome!" and that is even more true for anyone lucky enough to be depicted as a Lego minifigure. Dr. Temple Grandin, renowned animal-handling expert, owner of Grandin Livestock Systems, associate professor of animal science at the Univ. of Colorado and long-time contributing writer at MEAT+POULTRY magazine, was depicted in Lego form in the "Go Ahead and Do It" art exhibit in Austin, Texas, last fall. The exhibit presented diverse portraits of prominent women in science, technology, engineering and math (STEM) fields. Artist and science journalist Maia Weinstock created a number of Lego minifigures of women who inspire her for the exhibit. Grandin's Lego likeness was joined by astronaut Ellen Ochoa, marine biologist Sylvia Earle, theoretical physicist Lisa Randall and scientist Chien-Shiung Wu, among others. Weinstock has created more than 60 Lego minifigures of science and technology leaders. OVER herd "Greetings from sunny Florida." "Yes, it's only 2 degrees up here." - Exchange between a Florida-based analyst and Hormel Foods Corp. President and CEO Jeff Ettinger during the Austin, Minn.-based company's Feb. 19 earnings call. PULL 'EM IN WITH SALMON High Liner Foods, a value-added seafood supplier in Portsmouth, NH, says its latest salmon offering is more than just another fish from the sea. The company recently claimed a spot on the barbecue bandwagon with its Pulled BBQ Salmon as an alternative to traditional pulled pork. High Liner developed the product to help foodservice operators "stand out from the herd". The product is ideal for tacos, wraps and as a salad topper. 90 MEAT+ POULTRY | 04.15 | www.meatpoultry.com WHO CUT THE CHEESORIZO? Vegetarians who want the flavor of meat but not the real thing, can get their fix with Cheesorizo, a cheese that cooks and tastes like sausage, according to Pholia Farm in Rogue River, Ore. Cheesorizo is made with highquality spices, apple cider vinegar, yeast and whole cow's milk, but not meat - no way. Available in Italian, Fiesta and Maple Sage flavors, Cheesorizo can be sautéed, baked or fried and used as a salad topping, taco or pizza meat or a substitute for the real thing. Gianaclis, Pholia Farms' famed cheesemaker and founder of Cheesorizo said, "So far, every buyer or consumer that has tried Cheesorizo has loved the taste and been thoroughly surprised that it is meat-free." We call this "imeatation". MEAT LOVERS' ROCK The National Palace Museum in Taipei, Taiwan, is home to the MeatShaped Stone, one of the country's most revered artifacts. The Meat-Shaped Stone is made of banded jasper carved to look like a piece of Tung-p'o pork or stewed pork. The stone was stained to give the appearance of skin and lean and fatty layers of pork. The Meat-Shaped Stone dates back to the Ch'ing dynasty (1644 to 1911), according to the National Palace Museum. It is often displayed with a cabbage carved from jadeite. The cabbage was made during the Quing dynasty. ME AT P OULT RY@SOSLAND.COM http://www.meatpoultry.com

Table of Contents for the Digital Edition of MEAT+POULTRY - April 2015

MEAT+POULTRY - April 2015
TABLE OF CONTENTS
COMMENTARY - The not-so-great outdoors
BUSINESS NOTES - MCDONALD’S ANTIBIOTICS POLICY SPARKS REACTION
SANDERSON NAMES SITE FOR NEW POULTRY PLANT
TYSON PLANT TO UNDERGO $47M UPGRADE
WAYNE FARMS FILES FOR IPO
OMP TO ACQUIRE CONAGRA PLANT
WASHINGTON - Advisors’ idle hands at issue
BURGER REPORT - Graze Craze
OVERCOMING OFF-FLAVORS
FRESH MATTERS
SLIDING INTO FIRST
FOOD SAFETY - SHORING-UP GROUND-BEEF SAFETY
SMALL BUSINESS MATTERS - New kid on the block
PACKAGING SOLUTIONS - MAKING A CASE
INDUSTRY EDUCATION - AGGIE-STYLE MEAT EDUCATION
INGREDIENT ISSUES - CLEANING UP
LIFERS - A MAN OF DISTINCTION
SHOW PREVIEW - PROCESSORS UNITE
FROM THE CORRAL - Handling keeps improving
SHOWCASE
NAMES IN THE NEWS
CLASSIFIEDS
ADVERTISERS
THE INSIDER

MEAT+POULTRY - April 2015

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