MEAT+POULTRY - June 2015 - 13

public health. The agency said mechanically tenderized
beef should be cooked differently than intact cuts because
of the potential for pathogens to be introduced into
the interior of these products. Mechanically tenderized
beef looks no different from other beef products, but
consumers should know that they need to handle them
differently, FSIS noted.

FOREMAN STEPS BACK INTO THE RING
First he gave us a grill named after himself; now he's
giving us something to put on the grill. George Foreman,
World Championship and Olympic gold medal boxer,
announced the launch of "George Foreman's Butcher
Shop" on May 18. George Foreman's Butcher Shop is a
direct-to-consumer purveyor of artisanal cuts of USDA
Choice and Prime meat and poultry products.
Foreman's company offers chicken, pork, burgers,
sausages and side dishes. The meats are either USDA
Choice or Prime Premium "Never Ever" Angus Beef
sourced from animals that have not been raised using
antibiotics or steroids and fed a vegetarian diet.
"My family and I love eating together; I created George
Foreman's Butcher Shop so everyone can experience

having the best meat for great, memorable family dinners,"
Foreman said. "This is quality, only the best hand-trimmed,
hand-seasoned, and hand wrapped Prime and Choice cuts
of meat that are hand delivered to your door - people are
feeling that touch of care I feel at my dinner table."

WAYNE FARMS TO EXPAND IN ALABAMA
Wayne Farms, Oakwood, Ga., announced plans to expand
the company's Dothan, Ala., poultry processing plant. The
project will double the plant's processing capacity.
Wayne Farms will add 42,000 sq. ft. to the existing
structure which covers 105,000 sq. ft. The company
expects construction to be completed by mid-2016.
Currently, 356 employees work at the Dothan plant. The
facility expansion will add 500 jobs.
"Wayne Farms is excited for the opportunity to expand
our business and bring jobs to the local area," said Clint
Rivers, COO. "With the rising demand for chicken we have
an opportunity to increase our output."
Wayne Farms acquired the Dothan plant from
Salisbury, Md.-based Perdue Farms in 2012. The deal
included the processing plant, hatchery and a feed mill
and grow-out facility in Florida.

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www.meatpoultry.com | 06.15 | MEAT+ POULTRY 13


http://www.omniapparel.com

MEAT+POULTRY - June 2015

Table of Contents for the Digital Edition of MEAT+POULTRY - June 2015

MEAT+POULTRY - June 2015
TABLE OF CONTENTS
COMMENTARY - Finding work-life harmony
WASHINGTON- The co$t of COOL
BUSINESS NOTES - TAKING POSITIONS ON ANTIBIOTICS
USDA FINALIZES RULE ON MECHANICALLY TENDERIZED BEEF
FOREMAN STEPS BACK INTO THE RING
WAYNE FARMS TO EXPAND IN ALABAMA
SEABOARD, TRIUMPH FOODS TO BUILD PORK PLANT
JBS BOASTS INCREASE IN Q1 PROFITS
COVER STORY - Bright Ideas
ANNIVERSARY SPECIAL - BACK TO THE FUTURE
INDUSTRY LEADER - IMPACT PLAYER
PLANT RENOVATIONS - Plant expansion roundup
SMALL BUSINESS MATTERS - BIG COUNTRY BUSINESS
TOOLS OF THE TRADE -TO THE POINT
PACKAGING SOLUTIONS - GETTING SCHOOLED
FOOD SAFETY - More intentional intervention
INGREDIENT ISSUES - Reaction to prevention
SANITATION TIPS - Usual suspects
FROM THE CORRAL - Avian issues continue
SHOWCASE
NAMES IN THE NEWS
CLASSIFIEDS
ADVERTISERS
MEAT+POULTRY - June 2015 - MEAT+POULTRY - June 2015
MEAT+POULTRY - June 2015 - 2
MEAT+POULTRY - June 2015 - 3
MEAT+POULTRY - June 2015 - TABLE OF CONTENTS
MEAT+POULTRY - June 2015 - 5
MEAT+POULTRY - June 2015 - 6
MEAT+POULTRY - June 2015 - 7
MEAT+POULTRY - June 2015 - COMMENTARY - Finding work-life harmony
MEAT+POULTRY - June 2015 - 9
MEAT+POULTRY - June 2015 - WASHINGTON- The co$t of COOL
MEAT+POULTRY - June 2015 - 11
MEAT+POULTRY - June 2015 - USDA FINALIZES RULE ON MECHANICALLY TENDERIZED BEEF
MEAT+POULTRY - June 2015 - WAYNE FARMS TO EXPAND IN ALABAMA
MEAT+POULTRY - June 2015 - JBS BOASTS INCREASE IN Q1 PROFITS
MEAT+POULTRY - June 2015 - 15
MEAT+POULTRY - June 2015 - COVER STORY - Bright Ideas
MEAT+POULTRY - June 2015 - 17
MEAT+POULTRY - June 2015 - 18
MEAT+POULTRY - June 2015 - 19
MEAT+POULTRY - June 2015 - 20
MEAT+POULTRY - June 2015 - 21
MEAT+POULTRY - June 2015 - 22
MEAT+POULTRY - June 2015 - 23
MEAT+POULTRY - June 2015 - 24
MEAT+POULTRY - June 2015 - 25
MEAT+POULTRY - June 2015 - ANNIVERSARY SPECIAL - BACK TO THE FUTURE
MEAT+POULTRY - June 2015 - 27
MEAT+POULTRY - June 2015 - 28
MEAT+POULTRY - June 2015 - 29
MEAT+POULTRY - June 2015 - 30
MEAT+POULTRY - June 2015 - 31
MEAT+POULTRY - June 2015 - INDUSTRY LEADER - IMPACT PLAYER
MEAT+POULTRY - June 2015 - 33
MEAT+POULTRY - June 2015 - 34
MEAT+POULTRY - June 2015 - 35
MEAT+POULTRY - June 2015 - PLANT RENOVATIONS - Plant expansion roundup
MEAT+POULTRY - June 2015 - 37
MEAT+POULTRY - June 2015 - 38
MEAT+POULTRY - June 2015 - 39
MEAT+POULTRY - June 2015 - 40
MEAT+POULTRY - June 2015 - 41
MEAT+POULTRY - June 2015 - 42
MEAT+POULTRY - June 2015 - 43
MEAT+POULTRY - June 2015 - SMALL BUSINESS MATTERS - BIG COUNTRY BUSINESS
MEAT+POULTRY - June 2015 - 45
MEAT+POULTRY - June 2015 - 46
MEAT+POULTRY - June 2015 - 47
MEAT+POULTRY - June 2015 - 48
MEAT+POULTRY - June 2015 - 49
MEAT+POULTRY - June 2015 - TOOLS OF THE TRADE -TO THE POINT
MEAT+POULTRY - June 2015 - 51
MEAT+POULTRY - June 2015 - 52
MEAT+POULTRY - June 2015 - 53
MEAT+POULTRY - June 2015 - 54
MEAT+POULTRY - June 2015 - 55
MEAT+POULTRY - June 2015 - 56
MEAT+POULTRY - June 2015 - 57
MEAT+POULTRY - June 2015 - PACKAGING SOLUTIONS - GETTING SCHOOLED
MEAT+POULTRY - June 2015 - 59
MEAT+POULTRY - June 2015 - 60
MEAT+POULTRY - June 2015 - 61
MEAT+POULTRY - June 2015 - 62
MEAT+POULTRY - June 2015 - 63
MEAT+POULTRY - June 2015 - FOOD SAFETY - More intentional intervention
MEAT+POULTRY - June 2015 - 65
MEAT+POULTRY - June 2015 - 66
MEAT+POULTRY - June 2015 - 67
MEAT+POULTRY - June 2015 - INGREDIENT ISSUES - Reaction to prevention
MEAT+POULTRY - June 2015 - 69
MEAT+POULTRY - June 2015 - 70
MEAT+POULTRY - June 2015 - 71
MEAT+POULTRY - June 2015 - 72
MEAT+POULTRY - June 2015 - 73
MEAT+POULTRY - June 2015 - 74
MEAT+POULTRY - June 2015 - SANITATION TIPS - Usual suspects
MEAT+POULTRY - June 2015 - 76
MEAT+POULTRY - June 2015 - 77
MEAT+POULTRY - June 2015 - FROM THE CORRAL - Avian issues continue
MEAT+POULTRY - June 2015 - 79
MEAT+POULTRY - June 2015 - SHOWCASE
MEAT+POULTRY - June 2015 - 81
MEAT+POULTRY - June 2015 - NAMES IN THE NEWS
MEAT+POULTRY - June 2015 - 83
MEAT+POULTRY - June 2015 - CLASSIFIEDS
MEAT+POULTRY - June 2015 - 85
MEAT+POULTRY - June 2015 - 86
MEAT+POULTRY - June 2015 - 87
MEAT+POULTRY - June 2015 - 88
MEAT+POULTRY - June 2015 - ADVERTISERS
MEAT+POULTRY - June 2015 - 90
MEAT+POULTRY - June 2015 - 91
MEAT+POULTRY - June 2015 - 92
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